Windsor Court Hotel - Le Salon Menu and Prices

$30.00

An assortment of four classic english tea sandwiches, two scones with preserves, devonshire cream and lemon curd, assorted miniature cakes and tartlets, chocolate covered strawberry and truffle

$38.00

Includes our classic tea service, embellished with smoked salmon and caviar canapes, a glass of sherry, house sparkling wine or chardonnay

$4.00

Flavoured with passion fruit

$5.00

With milk and a touch of vanilla

$5.00

Price may varies

A light, delicate and mildly astringent liquor with a marvelous aroma

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The stimulating taste, bright colour and rich body of this tea are a true delight

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The base of most blends in india because of its strength, full flavour and deep colour

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A splendid mixture enhanced with superb teas from india and ceylon

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A conjou made with time and care type tea from china, it follows the original and traditional formulation of english breakfast blends

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A brew with an exquisite fragrance, somewhat similar to the high grown ceylons, and a delicate, lovely flavour

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Harmonious in flavour and body to produce a well-balanced tea

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One of the rarest of all teas and world famous for its unique smoky flavour. Exotic woods are used in this old method of hand-firing summer leaves to impart an unusual and pleasant taste

Price may varies

Contains chiefly keemuns for body and flavour and lapsang souchong for exotic beauty and smoky overtones

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Blend of china and indian teas, scented with oil of bergamot which imparts an orange-like flavour. A bright yet full-bodied tea with distinctive aromatic overtones, not overpowering as some, but a de

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Deliciously spicy and teeming with flavour, mandarin orange spice black tea embraces the essence of an oriental paradise. The medley of aromatic flavours allude to the mysterious far east. Available

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Ripe georgia peaches and sweet mango tones blend with black teas to create a fragrant, earthy delight. Available in decaf only

Price may varies

Black currant traditionally favors cold climates and is particularly aromatic. Each part of the plant; leaves, stalk buds and the fruits themselves contributes its own flavour and perfume

Price may varies

Full leaf chinese black tea is blended with sweet passion fruit for a traditional tropical treat

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Fine black tea expertly blended with the luscious flavors of strawberry, cherry, raspberry and red currants to deliver a delicious tea with a fresh, fruity aroma and slightly sweet taste

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The natural sweetness and rich creamy flavor makes this an irresistible delight. Also available in decaf

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Between the unfermented green teas and the fermented black teas are the semi-fermented oolongs

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The extra large leaves of ti quan yin oolong are deliciously infused with tangy pomegranate to create this inspiring blend

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Handrolled into tiny pellets that resemble gunpowder of yore. The finest of all green teas. A clear amber liquor with a tint of green, a light fragrance and a clean, lively, bright taste that is vagu

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Held with special care until summer when the best flowers are available to impart their rare and delicious perfume. A tea of teas - extremely fine, delicate and aromatic

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A rare subtle hand-picked full-leaf chinese white tea blended with the sweet notes of peach

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All, dried mint leaves have been brewed for their aroma, refreshing flavour and cool aftertaste

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Dried earth apple flower buds produce a brew with a soothing, pleasant aroma and a slightly bitter flavour

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Brewing these leaves produces a pleasing lemon-flavoured infusion

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A robust, full flavoured blend of rosehips and hibiscus

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It is low in tannins, contains natural sweetners and is rich in essential minerals