Winberie's Restaurant Menu and Prices

Price may varies

grey goose l'orange and cointreau cranberry juice with a hint of fresh lime

Price may varies

ruby red vodka cranberry juice and triple sec

Price may varies

absolut raspberri cointreau pineapple and cranberry juices and a splash of prosecco

Price may varies

absolut mandarin and cointreau fresh orange juice and a splash of sprite

Price may varies

jose cuervo and grand marnier in this classic cocktail

$8.95

crisp hot bread stuffed with seared gulf shrimp, applewood smoked bacon andouille sausage, red peppers, four cheese medley, fried crisp and served with spicy tomato cheese sauce

$5.95

grilled crostini, vine ripe tomatoes, fresh basil, roasted garlic and red onion, balsamic vinaigrette, reggiano parmesan

$7.95

french bread and fresh sliced apples

$8.25

old bay seasoned shrimp mixed with remoulade, hard boiled egg and fresh tarragon, served with oven roasted crostini

$7.95

served warm with red, white and blue corn tortilla chips, roasted poblano salsa

$7.95

golden fried pita chips topped with artichoke dip, vine ripe tomatoes monterey jack cheese and scallions

$7.95 - $6.95

filled with chicken, roasted poblano salsa, monterey jack cheese, toasted corn and black beans with bacon, served with guacamole and sour cream

$8.95

served with gremotala, siracha aioli sweet spicy tamarind dip

$8.50

frenched drummettes fried golden, coated with port wine jalapeno sauce, bleu cheese dressing and celery

$4.95

the classic with reggiano parmesan crouton and baked golden with emmenthal and gruyere cheeses

$3.50 - $4.50

$9.95 - $4.00

chilled iceberg lettuce, crisp applewood smoked bacon, bleu cheese, red onion, cucumber, vine ripe tomatoes, scallions and herb parmesan dressing

$7.95 - $4.00

romaine lettuce, garlic croutons and freshly grated reggiano parmesan

$11.50

grilled chicken breast, field greens, sauteed apples, blue cheese, candied walnuts and cider vinaigrelte

$10.95

soy glazed grilled chicken, field greens, cucumber, red onion, tomato, sweet bell pepper tossed with sesame dijon dressing, plum chili sauce, sesame and fresh cilantro

$11.95

smoked turkey, rosemary ham, hard boiled eggs, applewood smoked bacon, aged provolone, scallions, chopped romaine iceberg and creamy italian dressing

$3.95

chilled field greens and roma tomatoes with balsamic vinaigrette and wonton crisps

$8.95

half pound char-grilled angus beef on a toasted challah bun topped with your choice of one: aged provolone, sharp cheddar, emmenthal swiss, monterey jack, bleu or american

$11.95

golden fried shrimp, reggiano parmesan, remoulade, toasted stirata roll

$9.95

half pound char-grilled angus beef on a toasted challah bun with lettuce, ripe tomatoes, melted brie, applewood smoked bacon, grilled onion and dijon mayonnaise

$9.75

crisp applewood smoked bacon, lettuce, tomato, sweet red onion, monterey jack cheese and "out of this world" honey mustard glaze, served on a grilled stirata roll

$13.95

with white wine sauce, yukon gold potatoes, roasted garlic and artichokes and marinated peppers

$12.95

boneless chicken breast sauteed with fresh mushrooms and marsala wine, served with fresh vegetable medley and fontina potatoes au gratin

$15.95

oven roasted on a cedar plank, fresh thyme, wine butter sauce, seasonal vegetables

$16.95

yukon gold potatoes, organic lemon olive oil, sauteed spinach

$14.95

fresh salmon oven roasted with herb butter, seasonal vegetable medley and new potatoes

$21.95

12 oz. USDA choice center cut char-grilled strip steak, with herb butter and yukon gold potatoes with roasted garlic and artichokes

$13.95

angus beef, ground pork, andouille sausage and hearty vegetables served with mushroom demi-glace, fontina potatoes au gratin and fresh vegetables

$14.95

grilled marinated steak sliced, served with au jus, fontina potatoes au gratin and fresh vegetable medley

$13.95

seared filet medallions, sauteed peppers and sweet onion, aged provolone, horseradish sauce, griddled stirata roll, served with seasoned thick cut fries

$13.95

sun-dried tomatoes roasted garlic, kalamata olives, capers, chicken breast sauteed with extra virgin olive oil, tossed with penne pasta and topped with reggiano parmesan

$15.95

spinach sauteed with garlic butter, tossed with penne pasta and shrimp, fresh tomatoes topped with feta cheese and roasted pinenuts

$11.95

with grilled vegetables, shiitake and portobello mushrooms, arborio rice, cream grilled fresh vegetables and reggiano parmesan

$8.95 - $4.00

fedelini served with a tomato and fresh basil sauce with reggiano parmesan

$15.95

roasted fennel, marinated peppers, garlic, shallots, creamy maninara and fresh basil

$4.95

with roasted garlic and artichokes

$3.50

$3.25

$3.25

$2.95

$5.75

seasonal berries mixed with a hint of cherry brandy, baked with a butter milk cake toppings, served warm with vanilla bean ice cream

$5.25

freshly baked classic New York style cheesecake brulee with creme anglaise

$4.95

served warm topped with French vanilla bean ice cream, roasted pecans and warm chocolate ganache

$5.95

with vanilla bean ice cream and hot caramel

$4.95

fresh bananas , blueberries, strawberries, ice cold milk and natural orange flavor

$8.95

luscious warm chocolate fondue flavored with orange liqueur served with fresh fruit, pound cake and marshmallows

$5.50

$3.25

a smaller version of one of our great desserts. Ask your server for today's offering