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Wild Vine Bistro Menu and Prices

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Wild Vine Bistro Menu

Last Update: 2025-03-14

Salads

House Salad

$5.00 - $7.00

Spring mix, onion, tomato, croutons

Bistro Salad

$8.00 - $14.00

Shrimp, spinach, orange, avocado goat cheese, lemon vinaigrette. Substitute ahi $4.00

Roasted Beets

$9.00

Goat cheese, spinach, balsamic

Chop Chop

$7.00 - $13.00

Roasted red peppers, salami, pepperoncini, feta, artichoke, romaine, balsamic vinaigrette

Caesar

$5.00 - $8.00

Romaine, parmesan, croutons

Caprese

$9.00

Tomato, fresh mozzarella, capers, basil, olive oil, balsamic reduction

Entrees

Southern Macaroni

$17.00

Gouda mornay, bacon, corn, jalapenos, Truffle oil, breadcrumbs

Fettuccini Alfredo

$15.00

Fresh pasta, cream, roasted garlic, Sundried tomatoes, parmesan, herbs

Bolognese

$16.00

Fresh pasta, beef, pork, tomato Sauce, parmesan

Arrabbiata

$15.00

Ricotta gnocchi, cherry tomatoes Garlic, chili flakes, parmesan

Wild Salmon

$23.00

Salmon, balsamic reduction, Goat cheese polenta, spinach

Smoked Pork Chop

$21.00

Apple gastrique, potatoes, Seasonal vegetable

Jerk Chicken

$16.00

Chicken breast, mango salsa, Jambalaya risotto, seasonal vegetables

Bistro Burger

$13.00

Ground chuck, sundried tomato aioli, Tillamook cheddar, caramelized onions, Bacon, house chips

Ale Battered Cod

$17.00

Ale battered cod, truffle Potato chips, house tartar

Braised Short Rib

$17.00

Sage demi, potatoes, seasonal vegetable

Risotto Primavera

$18.00

White truffle oil, seasonal Vegetables, parmesan

Diablo Burger

$13.00

Ground chuck, avocado, calabrian Aioli, pepper jack, pico de gallo, House chips

Small Plates

Calamari Fritti

$10.00

Pepperoncini, cherry peppers, parmesan

Garlic Cheese Bread

$5.00 - $8.00

Served with pomodoro

Lamb Lollipops

$15.00

Frenched lamb rack, pesto, goat cheese polenta

Baked Brie

$11.00

Panko crusted brie, balsamic, honey, rosemary crackers

Fried Macaroni

$10.00

Smoked gouda, bacon, corn, jalapenos, red pepper aioli

Truffle Chips Truffle oil, parmesan, herbs

$6.00

Antipasto

$15.00

Cheese, meats, marinated vegetables

Seared Ahi

$13.00

Togarashi seared ahi, mixed greens, orange, sesame vinaigrette

Cheese Curds

$8.00

Lightly breaded beechers cheddar, calabrian aioli

Tacos

$9.00

Cod or pulled pork with pico de gallo or mango salsa

Bacon Wrapped

$2.00

Medjool date, serrano, bacon

Manila Clams

$13.00

Chili garlic wine sauce

Chicken Pesto Flatbread

$10.00

Grilled chicken, pesto, feta, onion, sundried tomatoes, artichokes, basil

Cheese Plate

$3.50

Served with honey, jam, crackers

Grilled Vegetables

$7.00

Goat cheese stuffed bell pepper, and seasonal vegetables

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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