Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Served with sliced French baguette.
Marinated Steak, grilled & served with our zesty chimichurri sauce. Gluten free
Vietnamese-style, organic marinated Draper Valley chicken wings. Roasted until caramelized. Gluten free
Local & imported cheeses with seasonal fruit, served with a sliced French baguette. Gluten free
Served with stone ground mustard aioli. Gluten free
Crispy russet fries tossed with our signature BBQ seasoning & served with our house-made ranch dressing & marionberry BBQ sauce. Gluten free
In a light herbed bread crumb & fried crispy. Served with warm marinara.
Our house-made sesame-garlic hummus with sliced tomato, cucumber, mixed olives and warmed pita. Substitute gluten-free cumin falafel chips: $1.00. Gluten free
With organic mixed greens, fresh orange segments, shaved radish & a wasabi-lime dressing. Gluten free
Tender sliced grilled steak atop a bed of organic mixed greens & spinach tossed in a smoked paprika vinaigrette, topped with chopped crispy bacon, blue cheese crumbles, tomatoes, red onion & crushed
Marinated chopped chicken breast, red pepper- cabbage slaw, mixed greens & crispy wontons tossed in our sesame-ginger vinaigrette.
Dried cranberries, red onions & creamy dill dressing on a bed of organic mixed greens with fresh pear slices. Entree only. Gluten free
Candied pecans, fresh pears & blue cheese on a bed of organic mixed greens with our house-made roasted pear vinaigrette. Add marinated chicken for $3.50. Gluten free.
Romaine lettuce, herbed croutons & parmesan cheese tossed in our garlicky Caesar dressing. Add marinated chicken for $3.50. Gluten-free without croutons
Chefs choice of a seasonal salad preparation. Your server will inform you of the selection of the day.
Gluten-free without croutons. With tomato, cucumber, red onion, and herbed croutons. House-made dressing choices: creamy dill, bleu cheese, balsamic vinaigrette, lemon herb vinaigrette, roasted pear
Grilled shrimp in our house-made creamy tomato-vodka sauce over a bed of roasted spaghetti squash & parmesan cheese. Gluten free
Roasted chicken breast with carrots, peas, and onions, topped with a cheddar-chive biscuit & served with a side of organic mixed greens with your choice of dressing.
Grilled zucchini, red pepper, mushroom, onion & corn with local goat cheese & mozzarella griddled inside a tomato basil tortilla. Served with our caramelized pear, onion & chili chutney & your choice
House smoked pulled pork on a onion-cheddar bun with a ginger-lime slaw & a marionberry BBQ sauce on the side. Served with mixed russet & sweet potato fries.
Substitute gluten-free bun. 6oz seasoned Rudio Creek Ranch all natural 100% grass-fed beef patty, topped with grilled onions, provolone cheese, tomato & lettuce with spicy aioli on an onion-cheddar b
Our Mothers recipe. A traditional dish eaten at breakfast, lunch & dinner. Tender slices of braised beef with rice noodles, fresh basil, cilantro, thinly sliced onion, bean sprouts & lime in a seaso
Served toasted & open faced on focaccia bread with dill havarti cheese, tomatoes, red onion & a creamy dill dressing.
Served toasted with roast beef, provolone cheese, roasted red peppers, caramelized onions & garlic aioli on a French baguette.
House-roasted beef, balsamic caramelized red onions, lettuce & tomato on focaccia with a creamy blue cheese spread.
A Vietnamese sandwich with BBQ pork, pickled daikon, carrot, fresh herbs, cucumber & spicy mayo on a lightly toasted French baguette.
Roasted turkey, smoky bacon, avocado, tomato, leaf lettuce & herbed mayonnaise on focaccia.
Crispy bacon, tomato, leaf lettuce, avocado & fresh basil leaves on toasted multi-grain bread with spicy aioli.
Leaf lettuce & peppered Dijonnaise on focaccia. Available toasted.
Leaf lettuce, tomato & herbed mayonnaise on focaccia.
Thinly sliced red onion & leaf lettuce on multi-grain bread.
Dried cranberry, red onion, leaf lettuce & creamy dill dressing on multi-grain bread.
Tomato, fresh basil leaves & provolone with balsamic drizzle on French baguette. Available toasted
Marinated chopped chicken breast, red pepper- cabbage slaw, mixed greens & crispy wontons in a sesame-ginger vinaigrette wrapped inside a tomato tortilla.
Romaine lettuce, Caesar dressing & spicy aioli wrapped in a tomato flour tortilla.
Hummus, kalamata olive, tomato, cucumber, red onion, romaine lettuce, feta cheese & lemon vinaigrette all tucked inside a tomato tortilla.
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Fresh pears, chicken, candied pecans, blue cheese crumbles & mozzarella cheese on a pesto base.
Our house-made pesto with kale, garlic, olive oil, basil & parsley covers the bottom layer then topped with mozzarella, feta, sun-dried tomatoes, red onion & pumpkin seeds.
Mozzarella & parmesan cheeses topped with Italian herbs on our house-made tomato sauce base.
Served on multi-grain bread with lettuce & mayonnaise with a side of Kettle chips. Add tomatoes $0.50, add cheese $1.00
Creamy peanut butter & raspberry jam on multi-grain bread, served with a side of Kettle chips.
Cheddar & mozzarella cheeses in a grilled tomato tortilla, served with a side of Kettle chips.
Warm pasta tossed with butter.
Mozzarella cheese atop a tomato sauce base.
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Dark-roast, Italian house coffee.
Two shots of espresso with sweetened condensed milk over ice.
English breakfast, earl grey, black currant, decaf english breakfast
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Jasmine or china gunpowder
Citrus mint, ginger lemongrass
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Blackberry, caramel, hazelnut, lime, peach, pomegranate, raspberry, strawberry & vanilla. sugar-free: raspberry, caramel, hazelnut & vanilla.
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Brewed black tea & fruit blend
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Substitute gluten-free crust, add $1.50
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Our buttery short bread crust is filled with real key lime custard & topped with vanilla whipped cream.
Our dark chocolate cake is baked with Guinness stout, giving it a rich added tang & frosted with our vanilla whipped cream cheese frosting.
Two favorites: our dark chocolate & red velvet cakes layered with chocolate butter-cream filling & frosted with vanilla whipped cream cheese frosting.
A truly decadent flourless torte containing bittersweet chocolate & espresso covered in chocolate ganache with a raspberry coulis. Gluten free
A creamy Italian classic with fresh lemon zest & a local mix of berry compote. Gluten free
Rich & custardy served warmed with caramel sauce & whipped cream.
Classic cheesecake served with caramelized pear & caramel sauce.
One of our cookies served with a scoop of vanilla bean ice cream & choice of sauce: buttery caramel, chocolate, or raspberry coulis.
Choose from white chocolate pecan, oatmeal raisin, ginger-molasses, chocolate chip, snickerdoodle, peanut butter or a gluten-free chocolate chunk.
Chocolate, lemon, raspberry, vanilla-orange & apricot flavors.
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