Hours may fluctuate. For detailed hours of operation, please contact the store directly.
With japanese seven spice
No description available
Diced chicken, jack and cheddar, tomatoes and jalapenos
With port wine sauce
Served with chipotle mayo and marinara sauce
Wrapped in crispy nori with wasabi guacamole
With fresh cut tortilla chips
Served with our house dill ranch
Grilled romain, quinoa taboulech, feta, kalamata olives, hummus, pita and lemon tahini drizzle
Organic greens with currants, candied walnuts, blue cheese and balsamic vinaigrette
House made dressing, reggiano parmesab tossed with roasted corn, tomatoes and avocado
Organic greens, mango, pineapple, oranges, jicama, toasted almonds with coconut lime vinaigrette
Organic greens, green beans, roasted potatoes and a tapenade vinaigrette
Chopped lettuces, avocado, tomatoes, hard boiled eggs and 1000 island dressing
Warm bacon vinaigrette and almond crusted goat cheese
Tomatoes, olives, black beans, jack and cheddar guacamole, salsa, sour cream and cilantro vinaigrette adobo marinated chicken or slow cooked barbacoa beef
Daily soup and half caesar or house salad sub lobster and shrimp chowder add 2
No description available
No description available
Thinly sliced marinated chicken breast, jalapeno jack, bacon, guacamole, lettuce with chipotle served on a torta roll
Served warm with avocado, lettuce, tomato, cranberry mayo on toasted wheat add cheese $0.95, bacon $0.95
Braised corn beef stacked high with jack, house made sauerkraut and 1000 island on rye
Grilled to order with lettuce, tomato and onion add onion string $0.95, cheese $0.95, bacon $0.95, avocado $1.5
Sterling beef, crispy onion strings and cheddar
Brie stuffed 1/2 lb sterling beef topped with sauteed mushrooms and port wine sauce
With house made hummus, lettuce and tomato served on grilled pita try as a wrap or salad
With avocado, jack cheese and truffle fries
Medium rare with smoked gouda, onion strings, and cajun sweet potato fies
House made tarter sauce, creamy coleslaw
Teriyaki mari8nated with wasabi ayo spread, ponzu slaw, and truffle fries
Avocado, creamy coleslaw and chipotle apoli
With mixed green tomato salad
Quinoa tebouleh, spinach and cucumber rait
Filet mignon with fresh vegetables, crushed peanuts, rice noodles with a ginger tamarind sauce
Israeli cous cous, broccolini, and lemon burre blanc
Over mashed potatoes with spinach and topped with tomato basil white wine sauce
Shredded chicken breast, bell peppers, tomatoes and onions with spanich rice, guacamole and choice of tortills
Teriyaki marinated with jack and cheddar cheese, cabbage, salsa fresca and white sauce with spanish rice
Jack and cheddar, roasted corn tomatillo sauce with spanish rice and refried pinto beans
Butternut squash masa and creamy avocado salsa and watermelone, beet basil salad
Adobo marinated chiocken or slow cookd barbacoa beef with onions, tomatillo sauce and corn tortills
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.