Wild Earth Cucina Italiana (Inside Potawatomi Bing Menu and Prices

$4.00

Seasonal olives, extra virgin olive oil, orange peel and fresh rosemary

$8.00

A selection of Italian meats, pepperoncini, marinated artichokes and house-made caponata

$8.00

Lightly floured and flash-fried rings and tentacles served with house-made tomato sauce and lemon

$7.00

Parmesan and fontina risotto fritters served with sweet pepper aioli

$6.00 - $8.00

Choose between Italian sausage with fresh mozzarella and pickled onions, meatball with house-made tomato sauce or breaded and fried fresh mozzarella with caponata

$10.00

Prince Edward Island mussels steamed in lemon-vodka cream with shallots, garlic, stewed tomato, lemon zest and fresh herbs

$8.00

Crispy-fried artichoke hearts tossed with parmesan and served with a white truffle mayonnaise

$7.00

Romaine lettuce, garlic croutons, creamy Caesar dressing and shaved parmesan. Add chicken $3, shrimp $6, calamari $6

$7.00

Tomato, onion, cucumber and romaine lettuce tossed with green olive tapenade vinaigrette

$7.00

Romaine lettuce wedge, garlic croutons, tomato, pancetta and parmesan with basil-cream dressing

$8.00

Spring mix greens, fennel, red onion, apple, salami and cider-honey vinaigrette

$3.50 - $5.50

House-made vegetable broth, carrots, celery, onion, zucchini, spinach, fresh herbs and ditalini pasta

$14.00

Layers of ricotta cheese, pasta, Italian sausage and ground beef topped with melted mozzarella. substitue bolognese sauce $3.00

$19.00

Breaded Strauss veal cutlet topped with house-made tomato sauce and mozzarella, served with linguine with tomato sauce and sauteed spinach

$16.00

Bonless, skinless chicken breast with a lemon-butter sauce and fried capers, parmesan-olive oil mashed potatoes and sugar snap peas

$15.00

Pasta stuffed with ricotta cheese, Italian sausage, ground beef and spinach topped with our house-made tomato sauce, served with sautéed spinach

$18.00

Semi-boneless chicken breast stuffed with sage and prosciutto topped with brown butter, served with roasted red potatoes and sugar snap peas

$20.00

Fresh Air Farms pork with a sauce of mushrooms, onion, white wine and cream, served with parmesan-olive oil mashed potatoes and sugar snap peas

$22.00

Gorgonzola-crusted flank steak, served with cheesy polenta and sautéed spinach

$19.00

Lake Superior whitefish coated with fresh herbs and breadcrumbs, served with parmesan-olive oil mashed potatoes and asparagus

$24.00

Balsamic-glazed Alaskan Wild King salmon served with cheesy polenta and sautéed spinach

$16.00

Linguine pasta tossed in a basil-pine nut pesto cream sauce with peas, mushrooms, roasted tomatoes, onions and spinach

$14.00

Linguine pasta tossed with extra virgin olive oil, garlic, fresh mozzarella, roasted tomato and basil

$18.00

Penne pasta, alaskan wild king salmon, spinach, asparagus, peas and tomatoes in a dill cream sauce

$13.00

Our house-made tomato sauce with your choice of meatballs or Italian sausage link

$21.00

Linguine pasta, rock shrimp, scallops, calamari, clams and mussels steamed in a white wine fish broth with roasted tomatoes and garlic

$18.00

Littleneck clams tossed in garlic, spinach and white wine, served over a bed of linguine pasta

$14.00

Fettuccine pasta, peas and pancetta in a rich parmesan-cream sauce. Add chicken $3, shrimp $6, calamari $6

$11.00

Fresh rock shrimp, basil-pine nut pesto, pancetta and fresh mozzarella, finished with arugula

$9.00

Italian sausage, shaved fennel, mozzarella and house-made tomato sauce

$10.00

Mixed mushrooms, caramelized onion, house-made tomato sauce, fontina and parmesan cheeses

$9.00

Roasted tomatoes, fresh mozzarella, infused garlic oil, basil and prosciutto

$3.00

$3.00

$3.00

$3.00

Spaghetti with house made.

$4.50

$3.00

$3.00

$3.00

$3.00

$1.00

$5.00

Sweetened ricotta cream cheese with chocolate shavings and pistachios

$3.00 - $6.00

Served with sesame anise cookies—ask your server for today’s flavor selection

$6.00

Amaretto pate, gelato with hazelnut nougatine and espresso hot chocolate

$6.00

Moist pistachio cake topped with cinnamon pastry cream and peach amaretto gelée surrounded with caramelized peaches and an amaretto cream sauce

$7.00

151 caramel sauce, vanilla pastry cream, sponge cake, ladyfingers and coffee mousse

$2.25

Chocolate and pistachio with fiori di sicilia