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Why Cook? Menu and Prices

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Why Cook? Menu

Last Update: 2025-03-14

Appetizers

Artichoke Parmesan Dip

$9.00

Onion Souffle Dip

$8.00

Spinach Artichoke Dip

$9.00

Blue Cheese Pepper Jelly Dip

$5.00

Fried Walnuts Crunchy

$6.00

Specialty Salads

Four Star Italian Salad

$3.00

Romaine lettuce, tomatoes, almonds, parmesan cheese and tossed with our homemade garlic vinaigrette

Crunchy Romaine Toss Salad

$3.00

Romaine lettuce, broccoli, green onions, toasted pecans and ramen noodles with our homemade sweet vinaigrette dressing.

Soups

Chunky Potato and Bacon Soup

$9.00

Broccoli Cheese Soup

$7.00

Autumn Harvest Soup

$7.00

Butternut squash, sweet potatoes, turnips, parsnips, carrots, onion, pears and apples cooked in cider

Tomato Basil Soup

$9.00

Made with fresh tomatoes and fresh basil very creamy

Tex Mex Chicken Soup

$9.00

Add a little spice to life with this cheese broth delite

Entrees - Poultry

Poppy Seed Chicken

$8.50 - $16.50

Tender white meat in cream sauce and a buttery cracker topping

Chicken w/Artichokes

$20.00 - $10.00

Chicken breast served over artichokes in a cheesy curry sauce

Chicken and Dressing

$18.00 - $9.00

Chicken in the dressing. One dish.

Mushroom Chicken

$18.00 - $9.00

Lemon Butter Chicken

$16.00 - $8.00

Cheesy Chicken Spaghetti

$16.50 - $8.50

Chicken and Dumplings

$16.50 - $8.50

Chicken Pot Pie

$16.00

Entrees - Beef

Beef Bonaparte

$18.00 - $9.00

Ground beef, egg noodles simmered in a tangy tomato base with cream cheese, mozzarella, cheddar cheeses.

Lee’s Ribs

$15.00

Tender baby back ribs with lee’s dry rub

Pot Roast

$18.00 - $9.00

Tender roast with potatoes, carrots and gravy.

Meatloaf

$15.00

With potato casserole

Beef Tips

$18.00 - $9.00

Served on pasta or rice with a creamy mushroom gravy.

Spaghetti Meat Sauce

$9.00

Entrees - Seafood

Crawfish Jambalaya

$12.00

A cajun delight.

Crawfish Fettuccine Tasty

$18.00 - $9.00

Crawfish Ettouffe

$10.00

Crawfish galore in a butter tomato sauce with cajun spices.

Shrimp Evan

$28.00 - $14.00

Large shrimp in a cream sauce with a hint of wine. Served with rice

Encrusted Tilapia

$6.50

Delicious pan fried white fish topped with a creamy parmesan sauce. Per filet

Extras

Red Beans and Rice

$16.00 - $8.00

Pimento Cheese

$6.00 - $3.00

Quiche Lorraine

$15.00

Bacon, mushrooms, onions, cheeses, yummy

Sides

Baked Potato Casserole

$8.50

Twice Baked Potatoes

$2.50

Scalloped Potatoes

$8.00

Sweet Potato Casserole

$8.00

Topped with brown sugar and pecans.

Garlic Cheese Grits

$8.00

Southern grits at their finest

Crown Bread Light

$6.00

Butter yeast bread.

Tangy Green Beans

$10.00

Saucy beans with bacon topping

Spinach with Artichokes

$12.00

Spinach, artichokes, butter, cream cheese

Desserts

Chocolate Chess Pie

$10.00

Butter Chess Pie

$10.00

Lowry’s Brownies

$2.00

Bread Pudding with Whiskey Sauce

$8.00

Banana Pudding

$8.00

Peach Cobbler

$8.00

Banana’s Foster Mix

$4.00

Add bananas and serve over ice-cream.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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