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Whitefish Lake Restaurant Menu and Prices

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Whitefish Lake Restaurant Menu

Last Update: 2025-03-14

Starters

Tuna Tartare

$12.75

fresh ginger, cilantro, sesame-tamari dressing, ponzu glaze, wasabi, fried wontons

Baked Brie In Puff Pastry

$12.00

pineapple chutney, apples, red grapes, crackers

Smoked Trout

$11.50

hickory smoked rainbow trout, capers, red onions, blackberry horseradish

Crab Cakes

$12.75

deep sea red crab, tomato-thyme beurre blanc

Caprese Salad

$9.50

sliced tomato, fresh mozzarella, fresh basil, balsamic vinaigrette

New Zealand Mussels

$15.75

thai basil, yellow curry-coconut broth

Shrimp Cocktail

$11.95

vodka-chive cocktail sauce, lemon

Baked Escargot

$12.00

escargot, artichoke hearts, garlic butter, melted brie

Jumbo Mushroom Caps

$13.00

sautéed in garlic butter, served with toasted sourdough

Caesar Salad

$5.25

romaine, parmesan, lemon, whole-grain croutons, anchovies on request

House Salad

$5.25

seasonal mixed greens, house-made raspberry poppy seed dressing, crumbled blue cheese, whole-grain croutons

Soup Du Jour

$3.75 - $5.25

Beet & Mixed Green Salad

$5.25

Assorted greens, roasted beets, crumbled goat cheese, pecans

Entrees

Jerk Spice Crusted Salmon

$26.00

grilled organic king salmon filet, on mixed greens, red pepper jelly glaze, topped with crispy fried onions

Baked Alaskan Halibut

$34.00

baked in filo with feta cheese, roasted garlic and fresh spinach, finished with tomato thyme buerre blanc

Alaskan King Crab

one pound of king crab legs split, steamed and served with drawn butter

Lobster

western australian cold-water 10 oz. tail, oven roasted in the shell, served with drawn butter

Vegetable Napoleon

$22.00

breaded eggplant, caramelized onion, grilled portobello, roasted red pepper, melted provolone, finished with a seasoned tomato sauce

Roast Duckling

$335.25

half duck, blackberry vin blanc

Bbq Pork Ribs

$27.00

baby back, cajun rub, apple butter bbq sauce

Domestic Lamb Chops

$35.00

Two grilled chops over rosemary parmesan risotto, port reduction

New York Au Poivre

$38.00

12 oz. new york, peppered, madeira crème sauce

Top Sirloin

$27.25

New York

$32.50

Filet Mignon

$48.00

Rib Eye

$44.50

Prime Rib

$27.25 - $38.00

served nightly during summer - while it lasts.

House Salad

Price may varies

dinner includes. mixed greens, crumbled blue cheese, whole-grain croutons, raspberry poppy seed vinaigrette

Fresh Seasonal Vegetables

Price may varies

dinner includes. choice of fresh whipped potatoes, horseradish potato pancakes, baked potato, long-grain & wild rice blend

Seafood Diabla

$24.50

sautéed shrimp, scallops, clams and linguini with spinach, tomatoes, artichoke hearts, mushrooms and basil in a spicy red pepper and tomato broth

Grilled Walleye

$24.50

over israeli cous cous tossed with kalamata olives, baby spinach, roasted red peppers

Grilled Jumbo Prawns

$29.00

portobello, shaved asparagus, grape tomato salad, three jumbo prawns, on white truffle macaroni and cheese

Pork Tenderloin

$22.75

oven-roasted, port wine-red currant cumberland sauce, horseradish potato pancakes

Grilled Sirloin Over Spinach

$28.00

10 oz. top sirloin, over fresh spinach, roasted mushrooms, grilled onions, orange segments, roasted tomato-chipotle vinaigrette and balsamic reduction

Savory Herb-crusted Roast Chicken

$27.00

oven baked chicken rubbed with marjoram, lavender & sage, stuffed with smoked bacon, mushrooms, caramelized onions and swiss cheese, on a bed of whipped potatoes

Entree - Additionsadd to your entree:

White Truffle Macaroni & Cheese Baked Au Gratin

$10.00

Jumbo Grilled Prawns

$5.25

Sauteed Mushrooms

$6.00

Side Of Sauteed Spinach

$8.00

Side Of Bearnaise

$6.00

Our Featured Small Course Selections

Alaskan King Crab

$33.00

Jerk Spiced Salmon

$22.00

4 oz. salmon

Surf & Turf

$24.50

5 oz. one jumbo prawn

Grilled Sirloin Of Beef Over Spinach

$21.50

Top Sirloin

$19.00

Bbq Pork Ribs

$23.00

Vegetable Napoleon

$19.00

Children's

House-made Macaroni & Cheese

$8.75

seasonal vegetable

Burger Sliders

$9.75

two sliders, ketchup, carrot sticks or french fries

Penne Pasta

$7.50

butter & parmesan or marinara sauce, seasonal vegetable

Bbq Pork Ribs

$14.25

sweet-spicy bbq sauce, mashed potatoes

Top Sirloin

$12.75

5 oz. sliced, mashed potatoes or french fries

Chicken Strips

$7.50

ranch dressing & french fries

Carrot Sticks

$3.50

with ranch dressing

Deck Afrom 5:30 p.m. until closing. add grilled shrimp to your steak or prime rib, jumbo grilled prawns $4.50 each. salad dressings include: raspberry-poppy seed vinaigrette, balsamic vinaigrette, tropical mango, blue cheese, ranch

Sliced Tomato, Mozzarella & Basil

$9.50

Shrimp Cocktail

$11.95

Tuna Tartare

$12.75