Menu With Price > Menu > Whitefield's Restaurant and Bar > TN > Nashville > 106 Harding Pl, Nashville, TN

Whitefield's Restaurant and Bar Prices in Nashville, TN 37205

4.6 based on 111 votes
Whitefield's Restaurant and Bar Logo
106 Harding Pl, Nashville, TN
(615) 356-5450
Whitefield's Restaurant and Bar Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Beginnings

Fried Green Tomatoes

Cornmeal crusted, peppered house bacon, horseradish buttermilk creme fraiche and fresh basil.

$8.50

Grilled Flatbread

Roasted garlic, grape tomatoes, goat cheese, fresh mozzarella, country ham, baby arugula and cherry balsamic reduction.

$10.00

Buttermilk Fried Oysters

Cornmeal dusted, bacon, roasted corn and honey habanero aioli.

$12.00

Crab Cakes

Jumbo lump crab, Hollandaise and fried tarragon.

$13.00

Soups and Salads

Corn and Crab Chowder Soup

Rich and creamy corn broth finished with lump crab and roasted corn.

$9.00

Wedge Salad

Iceberg wedge with vine ripe tomatoes, red onion, house bacon and buttermilk bleu cheese dressing.

$8.00

Caesar Salad

Crisp romaine, herb croutons, house made Caesar dressing and fresh Parmesan-Reggiano.

$8.50

Spinach Salad

Dried sweet cherries, toasted almonds, spiced house bacon, feta and tossed in a warm bacon vinaigrette.

$9.00

Specialties

Verlasso Salmon

Pan seared, jasmine sticky rice, baby bok choy and mirin sweet chili glaze.

$23.00

Rainbow Trout

Roasted fingerling potatoes, haricot verts with toasted pepitas, lemon brandy cream and toasted pepitas.

$23.00

Aged Filet Mignon

Aged beef tenderloin with sour cream mashed potatoes, grilled asparagus and classic veal demi.

$34.00

Shrimp and Grits

Creamy buttermilk stone ground grits, shrimp, andouille and country ham tossed in a butter pan sauce.

$22.00

Pan Seared Scallops

Seared medium, white bean cassoulet, hericot verts and lemon sage cream.

$32.00

Beeler Farms Tomahawk Pork Chop

Antibiotic and hormone-free 16 oz. bone-in pork chop, maple honey sweet potato mash, wilted mustard greens and smoked blackberry reduction.

$26.00

Roasted Chicken

Springer mountain airline breast, smoked Gouda mac and cheese, roasted Brussels sprouts and herb pan sauce.

$21.00

Saratoga Ribeye

Choice 8 oz. ribeye, potato gnocchi, broccolini and crab Bearnaise.

$28.00

Desserts

Vanilla Bread Pudding

House specialty, with a rum sauce and fresh whipped cream.

$8.00

Lemon Pound Cake

House made with sweet mascarpone ice cream.

$8.00

Beignets

New Orleans style with powdered sugar, honey and sweet raspberry sauce.

$7.00

S'mores

Layers of chocolate ganache, graham cracker crust, house made toasted marshmallow, hazelnut whipped cream and bittersweet chocolate shavings.

$8.00

Vanilla Creme Brulee

Vanilla custard, caramelized sugar and seasonal topping.

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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