Hours may fluctuate. For detailed hours of operation, please contact the store directly.
arugula, frisee, candied walnuts, dried cranberries, Cowgirl Creamery bay blue, Jerez vinaigrette
crisp romaine hearts, oven dried tomato, shaved grana padano cheese
Persian cucumber, baby heirloom tomatoes, boursin cheese, champagne vinaigrette
butter poached lobster, endive, frisee, arugula, mexican papaya, toasted pistachio vinaigrette
spicy mango sauce, tropical fruit salsa
truffle butter jus, fresh sage, toasted pistachios
Chervil-Armagnac Chantilly
No description available
tossed with toasted sesame seeds
choice of spicy tuna, spicy albacore, unagi, Alaskan snow crab, salmon or spicy yellowtail
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zucchini, portobello mushroom, eggplant, red onion, pomadoro sauce, four cheese blend
Roast breast, confit leg, sweet potato puree, asparagus, citrus sauce, pomegranate glaze
wild red rice, wild mushroom ragout, broccolini, cipollini onion jus
fall vegetable pearl pasta, vegetable ribbons, lemon-dill beurre blanc
schezwan crusted ahi, wasabi potato puree, stir fried vegetables, carrot-ginger sauce, wasabi vinaigrette
braised rainbow chard, fall vegetable succotash, truffle butter
bone-in rib-eye, purple Peruvian potato mash, roasted root vegetables, red wine sauce
sage-butternut squash risotto, lardons, baby carrots, apple butter jus
fall root vegetable gratin, broccolini, baby carrots, red wine sauce
sweet potato puree, braised salsify, sautéed spinach, cipollini onion, bourbon demi
shaved grana padano, lemon zest
No description available
Tillamook white cheddar, black truffle
roasted sweet potato, roasted russet potato, herb roasted fingerlings, sweet potato puree, yukon gold potato puree, purple Peruvian potato mash
dairy free crème brulee
Spiced Chantilly cream
sauternes ice cream, caramel sauce
red velvet-rocky road ice cream, Chocolate Chip-Vanilla Ice Cream, Ginger Snap-Green Tea Ice Cream
No description available
organic baby spinach, fuji apple, candied walnuts, Point Reyes Bay blue cheese with a maple balsamic vinaigrette
pickled cucumber salsa, avocado, harissa sauce and Moroccan red Quinoa
spicy mango sauce, fruit salsa
Sierra Nevada organic farmhouse white cheddar cheese, port wine onions, sun-dried tomato aioli
aged jack cheese, fried leeks, horseradish cream sauce
yukon gold galette pommes frites, red wine sauce
four cheese blend, fall fruit salsa, pomegranate glaze
black truffle oil, sea salt
tellagio cheese, black truffle oil
lemon zest, minted sweet chili sauce
Kunik petite triple crème brie, Point Reyes Bay blue cheese, Laura Chenel’s Chevre, olive tapenade, Marcona almonds, fall fruit chutney, flat bread crackers
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.