Hours may fluctuate. For detailed hours of operation, please contact the store directly.
The ultimate American grill and pub appetizer with a jalapeno beer cheese dip
Cornmeal fried with a sweet chili dipping sauce
House made ranch for dipping
Fried up crisp and golden
Roasted pulled chicken, black beans, corn, cilantro and jack cheese in a crispy wonton wrapper served with a mango mojito cream and chili dip
Two soft shell tacos with Cajun dusted shrimp, shredded cabbage, smoked cheese, pico de gallo and guacamole
Spinach, fire-roasted peppers and goat cheese, with guacamole and sour cream
Breaded crispy shrimp tossed in our spicy boom boom sauce with Asian slaw
Marinated and roasted then fried to order and tossed with your choice of sauce: Sticky Chipotle Lime, Honey BBQ, Spiced Parmesan Garlic, Buffalo, Honey Sriracha
Three of our famous house made mini burgers each with a separate topping of Wisconsin cheddar - barbeque onions - buffalo bleu
We cook our own chips and load them with re-fried beans, black olives, jalapenos, tomatoes, salsa, sour cream, guacamole, cheddar and jack cheeses
Diced Ahi tuna dressed in a soy ginger and sesame dressing with guacamole and wonton chips
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Bun less over mixed greens with tomato and red onion
Topped with lobster chunks, spinach and lemon chili mayo
Thin sliced house pickled cucumbers, crumbled bleu cheese and Franks red hot
House smoked cheddar, BBQ pork belly topped with a fried egg and onion straws
Coffee rubbed and grilled with a Wild Turkey honey barbeque sauce, cherry hardwood smoked bacon and pepper jack cheese
Baby arugula and a spicy chipotle ketchup
Simply grilled with lettuce and tomato
Horseradish cheddar, rosemary mustard dressing on a warm pretzel roll
The classic American cheeseburger
A smothering of caramelized onions and mushrooms topped with melted Swiss and American cheese
Garden vegetables and chickpeas, served topless style with avocado and a lemon yogurt sauce
Aged cheddar and bourbon bacon
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House ground steak, white and red beans, tomato broth
Mixed greens, grilled chicken, tomatoes, onion, cucumbers, avocado, bacon, bleu cheese, hard cooked egg and red wine vinaigrette
Arugula, endive, scallions, roast corn, baby tomatoes, avocado, mango vinaigrette
Mixed greens and kale, diced apples, cool cucumber, organic cherry tomatoes, roasted pecans, fresh corn and fried chicken strips in a honey mustard dressing
Romaine hearts with traditional Caesar dressing topped with shaved Romano cheese and garlic croutons
Pan seared Ahi tuna, mixed greens, mango, avocado, crispy wontons and a cilantro lime vinaigrette
Goat cheese, orange segments, candied sunflower seeds, spice rubbed salmon, hard cider vinaigrette
Asparagus, green beans, tomato, cucumber, apple, edamame, red cabbage, romaine and shaved parmesan all chopped with pomegranate vinaigrette
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Brewed fresh daily
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Fresh tea and lemonade
In house made
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Jack Daniels Tennessee Honey, freshed brewed tea, in house lemonade
Fresh sour mix, Grand Marnier and Cointreau, with 1800 tequila
Choose between Red and White, both made fresh with oranges and apples (seasonal)
A classic mint and rum concotion
The original with a fresh twist of fruit and hint of lemon
Classic spiked tea served over ice in a Willies pint glass
Tito's Vodka, bacon, salted rim, pickled asparagus and green beans served in a chilled pint glass
Sky passion fruit vodka, OJ, lemon and passion fruit juice
Maple bourbon, bitters, sweet vermouth
Gin, lime and soda in this refreshing cocktail
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Crispy cornmeal crusted shrimp, crab mayo, avocado, sriracha and shredded cabbage on a toasted ciabatta
Shredded short ribs, swiss, cherry wood smoked bacon, caramelized onions, horseradish mayo on grilled country rye, pickle and fries
Marinated slow roasted white meat chicken sliced thin and topped with guacamole, jack cheese, tomato and cherry wood smoked bacon on pressed flatbread, fries and pickle
BBQ chicken, bacon, black beans, roasted peppers, red onion, jack cheese, tortilla chips and chipotle ranch dressing
Slow cooked BBQ pulled pork with cool coleslaw and cheddar jack cheese on a warm roll, pickle and sweet potato fries
Hot pastrami piled high with swiss cheese, caramelized onions and spicy brown mustard on a warm pretzel bun, sweet potato fries and a pickle
Breaded chicken fried to order, drizzled with honey and served with a whipped bleu cheese, tomato bacon jam and our house Asian slaw
Thin sliced salmon with smoked bacon, baby arugula, plum tomatoes, roasted pepper balsamic mayo on a toasted thick cut country rye with Asian slaw
Baked Portobello mushroom, fire roasted pepper, baby arugula, plum tomato, fresh mozzarella and chipotle mayo on pressed flatbread, truffle fries and pickle
Shaved steak slices, onions, and Swiss cheese on a garlicky French bread with horseradish mayo and au jus to dip
Horseradish and Bleu Cheese crust, mashed potatoes and a rich brown sauce with mushroom
Guinness battered Alaskan cod, roast corn tartar sauce, shoestring fries, pickle and malt vinegar
Rubbed and slow roasted with root beer BBQ sauce, served with corn bread and a house slaw
Roast garlic mashed potatoes, buttered broccoli spears, red wine and gorgonzola
Smashed potatoes, spinach, crispy onions
Soy marinated hanger steak, wilted cabbage and mushrooms, wasabi mash and tempura asparagus
Roast tomato and harissa sauce, ancient grain medley, grilled chicken topped with asparagus
Freshly chopped herbs, polenta and spinach with a lemon reduction
Fresh lobster and crab meat, creamy cheese sauce, garlic panko crust, truffle oil drizzle
Woodfired 12" personal pie topped with organic arugula and cherry tomatoes, prosciutto, truffle oil, parmesan cheese and a fig balsamic glazze
Tangy BBQ sauce, red onion, smoked gouda and cilantro
Moderately hoppy and well balanced, copious cascade and centennial hops with crystal malt. An IPA built to make you want another sip
Local craft beer loaded with simcoe and citra hops
Crisp and refreshing Belgian cider made with hand-picked apples
Smooth big body finish that boasts pineapple and grapefruit
Made with four exotic hops-Azacca, Calypso, Mosaic and Equinox.Taste is of tropical fruits specifically passion fruit, grapefruit and apricots. Finishes with just enough toasted character to balance.
This German style beer is the perfect blend between Ale and Lager, hailing from Pleasantville, NY
Unfilitered wheat ale spiced in the Belgian tradition for an uncommonly smooth taste
Smooth roasted chocolate with a creamy vanilla finish. Vanilla Beans from Paupau New Guinea and Madagascar
Our house brew made only for us! Golden amber in color, made with Manitoba White Clover honey, medium-bodied lager. Brewed in Rochester, NY
You pick any four of our drafts, served in 5oz glasses
Crisp, smooth, refreshing with slightly spiced Hawaiian Malt
Powerful yet balanced east coast IPA with citrus characteristics
Perfected over 200 years. Refreshing, full dark
Fresh seasonal offering from The Sam Adams Brewing Co.
Verging on black, this beer pours with a light tan head and beautiful ruby highlights in the glass. The flavor is dominated by malty sweetness and gentle hints of chocolate and toffee
Classic European Pilsner since 1708
Served with fries
A homemade classic with a Willie's twist
Chef's choice of vegetable
Plain or with cheese
Fusilli pasta
Served with mash or shoestring potatoes
Breaded and served golden and crisp
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.