Last Update: 2025-03-14
$3.95 - $5.95
A cream -less blue crab chowder with shellfish stock, toasted corn, sweet and hot peppers and tortilla strips
$11.95
Gulf shrimp and alaskan red king crabmeat in a spicy jalapeno-cilantro cocktail sauce served with tortilla chips and avocado spears
$12.95
One dozen ez peel gulf shrimp with cocktail sauce
$10.95
Our house smoked pastrami with a home made pretzel, sliced horseradish cheddar cheese and whole grain dijon mustard
$19.95
Pound and a quarter whole maine lobster with drawn butter, slaw and redskin potatoes
$16.95
Mi apple cider brined 14oz. double center cut pork chop slow smoked and finished with a bourbon glaze and a peppercorn bacon chutney, mashed potatoes and fresh spinach.
$14.95
Beet-battered fresh atlantic cod filet served with boardwalk fries slaw, tartar sauce and malt vinegar.
$5.95
Filthy rich, chocolate, with vanilla ice cream
$5.95
Warm with vanilla ice cream
$5.95
With a coconut crust
$5.95
Bittersweet chocolate, kentucky bourbon and georgia pecans with vanilla ice cream
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.