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Wendell's Menu and Prices

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Wendell's Menu

Last Update: 2025-03-14

Soup and Salad

Three Onion Soup

$7.00

Caramelized onions, house simmered sticks, crouton, gruyere cheese

New Mexico Tortilla Soup

$7.00

Tender chicken, smoked chili, avocado, lime, queso fresco, crispy julienne corn tortillas

Elk Stew

$10.00

Elk tenderlion braised in red wine woth mirepoix and stock

Classic Caesar

$18.00 - $9.00

Caesar cardins tijuana classics, shaved reggiano, anchovies, garlic crouton prepared table

Eldorado Spinach Salad

$10.00

Pinon crusted imported goat cheese, quail eggs, pancetta, red onion, baby spinach and warm bacon dressing

Steak House Wedge

$10.00

Wedge of crisphead lettuce, garlic croutons, apple wood smoked bacon, red onion, grape tomatoes and maytag bleu cheese dressing

House Chopped Salad

$9.00

Choice of our house dressing

First Courses

Escargot

$12.00

Sauteed in garlic butter, white wine and shallots topped with asiago cheese

Oysters on The Half Shell

$16.00

Fresh oysters half dozen, cocktail sauce and hot sauce

Jumbo Black Tiger Shrimp Cocktail

$15.00

Fresh horseradish tomato puree

Pacific Sea Cakes

$16.00

Diver scallops, king crab, salmon and shrimp lightly dusted and sauteed. Served with spicy remoulade

Oysters Rockerfeller

$20.00

Topped with crab, spianch, artichokes and hollandaise sauce

Wendells Seared Beef Tips

$16.00

Seared tenderlion, mushrooms, cabernet & demi glace grantinee with smoked gouda

Signatur Slections

Australisan Rack of Lamb

$40.00

Fire roasted, port giazed, mint jelly, mash du jour

Lincoin Country Elk Tenderlion

$45.00

Flash seared, blackberry cognac reduction, roasted corn jalapeno custard

Pecan Crusted Atlantic Salmon

$36.00

Poached in white wine, crisp pecan crust, asparagus and lemon grastrique, jasmine pilaf

Steamed Alaskan Crab Legs

Price may varies

Steamed to order, clarified butter, asparagus with hollandaise 1/2 lb. catch price, l lb catch price

Wendells Fresh Catch

$36.00

Selected from the seasons freshest offerings of the sea, never frozen and always unique

Rock Lobster Tail

$36.00

Oven roasted, frawn butter, asparagus with hollandaise 9 oz.

European Quail

$32.00

Marinated in wild herb stock, sauce allemande, mash du jour

Pan Seared Duck Breast

$34.00

Crispy long island duck, chipotle pear salsa, roasted corn jalapeno custard

Herb Crusted Statler Chicken Breast

$29.00

Roasted garlic, thyme, rosemary, herb veloute, and jasmine pilaf

Bershire Pork Tenderloin

$32.00

Carmelized apples, port reduction, mash du jour

Crab Stuffed Shrimp

$36.00

Butterflied shrimp stuffed with dungeness crab meat, lavosh crackers and scallions, caper butter, asparagus, and roasted corn jalapeno custard

SteakServed with choice of one side. All steak are usda black angus choice or better

Surf N Turf Royale

Price may varies

Beef filet mignon and australian rock lobster tail or 1/2 lb alaskan king crab legs, sauce bearnaise, drawn butter

Filet Mignon

$32.00 - $42.00

California cabernet reduction, garlic butter

Roast Prime Rib of Beef

$31.00 - $36.00

Rock salt and garlic crusted, slow roasted, jack radish cream and jus

Filet Oscar

$36.00 - $48.00

King crab meat, asparagus, bearnaise sauce

Huge Bone In Ranchers Rib Eye

$47.00

22 oz. With garlic butter

New York Strip

$39.00

12 oz. Garlic Butter

Rib Eye Center Cut

$36.00

12 oz. Garlic butter

Sides to Complement

Sauteed Crimini and Button Mushrooms

$5.00

Asparagus with Hollandaise

$5.00

Roasted Corn Jalapeno Custard

$5.00

Yukon Gold Potatoes au Gratin

$5.00

Beef Steak Tomatoes

$5.00

With balsami vinegar and bleu cheese crumbles

Idaho Rock Salt Baked Potato

$5.00

Mash du Jour

$5.00

Jasmine Rice Pilaf

$5.00

Sharing or Split Plate Charge

$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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