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Waters Bonnell's Coastal Cuisine Menu and Prices

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Waters Bonnell's Coastal Cuisine Menu

Last Update: 2025-03-14

Starters

The Dirty Dozen*

$31.00

one each of our 12 featured oysters

Smoked Oysters

$14.00

crostini, parmesan, tabasco aioli

Grilled Gulf Oysters on the Half Shell

$14.00

lemon garlic, fresh herb butter

Oysters "Texasfeller"

$16.00

crispy fried oysters, spinach, tasso, hollandaise

Crispy Spring Rolls

$11.00

crawfish, andouille sausage, creole mustard sauce

Spicy Yellowfin Tacos*

$12.00

mango pico de gallo, jicama, wasabi crème fraîche

Steamed Pei Mussels

$16.00

choice: classic white wine, garlic & herbs or spicy coconut curry

Fried Calamari Strips

$12.00

jalapeño remoulade, horseradish cocktail sauce

Ahi Tuna Tartare*

$14.00

shallots, dijon, parsley, green onion, wasabi crème fraîche, wonton chips

Firecracker Fried Shrimp

$15.00

texas sweet chili sauce

Soup & Salads

Bonnell's Signature Creole Gumbo

$8.00 - $12.00

gulf shrimp, crawfish, tasso, andouille sausage, rice

Arugula Salad with Goat Cheese

$8.00 - $12.00

pistachio-crusted goat cheese, blackberries, white balsamic vinaigrette

Caesar

$7.00 - $11.00

parmesan, croutons, smoked oyster caesar dressing

Jumbo Lump Crab & Avocado Salad

$18.00

mango pico de gallo, cilantro lime vinaigrette

Entrées

Creole-Blackened Redfish

$27.00

tomato & andouille stew, dirty rice, haricots verts

Pecan Pesto-Crusted Trout

$24.00

crispy polenta cakes, balsamic cherry tomatoes

Grilled Arctic Char

$26.00

lemon herb couscous, cucumber fennel salad, paprika yogurt crème

"I Can't Decide" Seafood Trio

$31.00

a sampler of creole-blackened redfish, pecan pesto-crusted trout, grilled arctic char

Blackened Fish Tacos

$14.00

avocado, jicama slaw, lime, cilantro, ranchero salsa, corn tortillas

New Orleans-Style Barbecued Gulf Shrimp

$18.00

black pepper lemon butter sauce, dirty rice

Cajun Maine Lobster Boil

$41.00

corn on the cob, new potatoes, andouille sausage, butter sauce

Fish-N-Chips

$18.00

steak fries, house-made ketchup, jalapeño remoulade, malt vinegar

Smoked Jalapeño Honey-Glazed Salmon

$26.00

potato, bacon & poblano hash, sautéed broccolini

Chicken Piccata

$23.00

lemon, capers, parmesan, herb-grilled zucchini, pappardelle

Pepper-Seared Ahi Tuna

$29.00

green beans, house-cured bacon, kalamata olives, cherry tomatoes, quail egg, warm bacon vinaigrette

Crab Cakes

$28.00

new potatoes, haricots verts, lemon scallion aioli

Grilled Beef Tenderloin

$45.00

asparagus, roasted potatoes, veal demi

Sides

Kennebec Steak Fries

$7.00

Polenta Cakes & Balsamic Cherry Tomatoes

$8.00

Dirty Rice

$9.00

Seasonal Market Vegetable

$8.00

Potato, Bacon & Poblano Hash

$9.00

Lobster Mac-N-Cheese

$18.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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