Menu With Price > Menu > Water Street Bistro > LA > Madisonville > 804 Water Street, Madisonville, LA

Water Street Bistro Prices in Madisonville, LA 70447

3.8 based on 94 votes
Water Street Bistro Logo
804 Water Street, Madisonville, LA
(985) 845-3855
Water Street Bistro Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Main Menu

Sauteed Crab Cakes

On a bed of creamed sweet yellow corn & cerole remoulade sauce

Pate Maison

A smooth and creamy mousse pate, served with french bread toast points

Pan Seared Sea Scallops

Drizzled with extra virgin olive oil & balsamic reduction, topped with feta cheese

Crab Claws

Sauteed in chardonnay finished with garlic and parsley butter, or fried served with cocktail or tartar sauce

Scotch Smoked Salmon

Thin slices of smoked salmon topped with red onion, capers and cracked black pepper, drizzled with extra virgin oil and balsamic vinegar reduction

Grilled Gulf Shrimp

Tossed in virgin olive oil, with sundried tomatoes, kalamata olives, garlic, capers, artichoke hearts, leeks, and red onions, served on a bed of baby spinach, topped with feta cheese, pine nuts

Thyme Shrimp or Oysters

Lightly breaded in thyme seasoned flour, deep fried served with fries or mixed vegetables

Paneed Veal

Pan fried, served with fettuccine, tossed in a marinara or alfredo sauce, topped with parmesan cheese, served with vegetarian mix

Sauteed Veal Piccata

With crabmeat & capers in a lemon butter sauce, served with angel hair pasta & veg mix

Grilled Veal Chop (14 oz)

With a marsala wine & shitake mushrooms sauce, creamed potatoes and veg mix

Grilled Filet of Beef (8 oz. Center Cut)

Topped with parsley butter, served with creamed potatoes & veg mix topped with jumbo lump crab meat

Grilled Rack of Lamb

With a balsamic rosemary infused olive oil, creamed potatoes and veg mix

Pan Seared Oven Roasted Duck Breast

With a fig compote & port win reduction sauce, topped with scallions and toasted pecans, served with creamed sweet potatoes & veg mix

Salads

Blue Cheese Salad

Romaine & mix greens, tossed with blue dressing, with sliced red onions, walnuts, and blue cheese crumbles

Mix Green Salad

Artichoke hearts, kalamat olives, roma tomatoes, capers, tossed in an herb balsamic vinaigrette, topped with red onions, feta cheese and pine nuts

Spinach, Goat Cheese & Roasted Red Beet Salad

Baby spinach tossed with a citrus balsamic vinaigrette, pine nuts & red onions

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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