Last Update: 2025-03-14
$10.95
Lightly battered premium wings covered in spicy buffalo sauce or sweet n tangy BBQ with maytag bleu cheese dressing and celery sticks
$10.95
Half a dozen crustaceans served with tangy cocktail sauce
$9.95
A zesty blend of garbanzo beans, sesame tahini, roasted garlic and fresh basil served with toasted pita bread celery nad carrots $2.00, grilled blackened chicken $4.00
$9.95
All natural, grilled chicken breast, cheese trio, vegetable medley, salsa, avocado and cream fresca
$11.95
Tasty morsels baked a garlic batter, topped with bleu cheese crumbles and served with soft ciabatta for soaking
$10.95
Served piping hot with hand cut tortilla chips
$11.95
Buttermilk marinated lightly battered and served with fresh basil marinara
$10.95
Flame grilled artichokes served with pesto aioli and chipotle mayo
$9.95
Shredded parmesan home made sourdough croutons and creamy caesar dressing
$4.00
$5.00
$7.00
$7.00
$8.00
$11.95
Field greens, bell peppers, tomatoes, carrots, green beans, sugar snap peas, corn, celery, walnuts, red onion, and dried cranberries tossed in our dijon dressing
$12.95
Grilled chicken breast, diced tomato, hard boiled egg, bleu cheese crumbles, cider cured bacon, avocado and romaine tossed in tophers buttermilk bleu cheese dressing
$11.95
Field greens with candied walnuts, tomato, fresh mozzarella, maytag bleu cheese crumbles and a lite raspberry walnut vinaigrette
$12.95
With basil, roasted red bell peppers, spring lettuce mix, extra virgin olive oil and reduced balsamic vinegar
$11.95
Greens and cabbages, rice noodles, crispy wonton strips, roasted peanuts, mandarin oranges, snow peas, carrots, cilantro, green onions and bell peppers tossed in bangkok peanut sauce
$6.95 - $9.95
Head of iceberg, diced tomato, red onion, cider cured bacon and creamy maytag bleu cheese dressing
$4.95 - $6.95
Baked in the classic french style
$4.95 - $6.95
Served for todays selection
$13.95
Spaghetti tossed with freshly stewed tomatoes, spinach and diced mushrooms topped with spinach and diced mushrooms topped with home made meatballs and parmesan cheese
$13.95
Maytag bleu cheese, whole milk mozzarella and parmesan with cider cured bacon in a sherry cream sauce, add artichoke hearts $1.00 or chicken $2.00
$13.95
All natural breast of chicken, melted fresh mozzarella, parmesan and stewed marinara over spaghetti noodles
$13.95
Grilled Cajun chicken, spicy and ouille sausage, tomatoes and bell pepper strips in a spicy chipotle cream
$12.95
Vine ripened tomato, fresh spinach, buffalo mozzarella and perfect bread crumbs in a light sauce of wine, herbs and italian pesto
$12.95
Covered in house marinara, melted mozzarella on a fresh baked hoagie
$11.95
Served open faced on toasted parmesan sourdough with sliced tomato and melted sharp cheddar
$11.95
Shaved deli classic served hot with melted swiss, spinach leaf and a spicy mustard aioli on a locally pretzel bun
$16.95
Toasted french baguette, thinly shaved prime rib, melted swiss, crispy, onion strips and a touch of mayo served with au jus and creamy horseradish for the ultimate dip
$11.95
Generous portion with sweet pickle relish, red onions and spices on locally baked pretzel bun
$11.95
Braised pork loin, black forest ham, kleins pickled, imported swiss, whole grain mustard and chipotle mayo
$11.95
Sliced of grilled blacken chicken breast, melted french brie, tomato, basil and chipotle mayo
$11.95
Slow roasted brisket, sauerkraut, imported swiss, 1000 island and dijon mustard
$11.95
The original served with choice of cheese
$11.95
Slowly grilled with red wine sangria, topped with swiss and plenty of sauteed mushrooms
$11.95
Our version with a sweet asian honey glaze, avocado swiss, roasted red peppers and a pesto aioli
$11.95
Sauteed fresh mushrooms and maytag bleu cheese
$11.95
Hand buttered parmesan sourdough grilled wish swiss, 1000 island dressing and sweet grilled onions
$14.95
English recipe sausage, horseradish mashed potatoes, crispy onion strips and savory button gravy
$13.95
Battered icelandic cod, tartar sauce, mixed fries and an onion ring
$15.95
Our own blend of choice beef, veal, cider smoked bacon and spices, haystack of crispy onions with, seasonal vegetable and home made mushroom gravy
$14.95
Choice beef cooked all night in spices and red wine until fork tender plus, sauteed fresh vegetables and au jus reduction
$17.95
Hand cut, house aged choice loin with mixed fried and au jus served open faced on a toasted parmesan sourdough. Blue cheese crumbles add $1.00
$16.95
Tender filets of chicken sauteed in a white wine reduction, fresh lemon juice and imported capers
Price may varies
$16.95
All natural chicken medallions, improrted artichoke hearts, kalamata olives, cider smoked bacon with herbs and spices
Price may varies
$17.95
Pan seared, lightly floured calfs liver with caramelized onions and cider cured slab bacon
$16.95
Natural chicken breast sauteed in imported marsala wine and fresh cremini mushrooms
$10.95
$11.95
$11.95
$12.95
$12.95
$17.95
$17.95 - $23.95
$16.95
$22.95
Price may varies
$23.95
Price may varies
$3.95
$3.95
Add $1.00
$3.95
$3.95
Add $1.00
$3.95
$3.95
$3.95
$3.95
$3.95
Add $1.00
$3.95
Add $1.00
$3.95
Add $1.00
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Ghirardelli chocolate, local vanilla ice cream, caramel & more chocolate sauce
Price may varies
A hot deep dish served with vanilla ice cream and caramel sauce
Price may varies
Served with caramel, crunchy cookie crumbs, whip cream & bourbon anglaise
Price may varies
Creamy custard with thin caramelized sugar top garnished with fresh berries
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.