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V's Restaurant Menu and Prices

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V's Restaurant Menu

Last Update: 2025-03-14

Starters and Salads

Soup of The Day

$8.00

Served with grilled crostini.

Portobello Fries

$10.00

Preserved lemon aioli.

Meatballs

$12.00

Beef and veal, marinara, grilled crostini.

Mac N Cheese

$10.00

Four cheese, panko.

Fritto Misto

$12.00

Calamari and shishito peppers, marinara sauce.

Ahi Tuna Tartare

$18.00

Avocado, cucumber, scallions, ginger, citrus ponzu, fried wontons, wasabi caviar.

Sauteed P.E.I. Mussels

$15.00

Tomato, chili flakes, lobster broth.

Warm Octopus Salad

$16.00

Frisee, fresh pickled cucumber, roasted red pepper coulis, confit bacon vinaigrette.

Classic Caesar

$15.00

White anchovies, parmesan, brioche croutons.

V's Chopped Salad

$13.00

Salami, garbanzo beans, artichoke, mozzarella, kalamata olives, white balsamic vinaigrette.

Tuscan Kale and Red Quinoa

$14.00

Shaved brussels sprouts, squash, dried cherries, sliced almonds, honey apple dressing.

Butter Lettuce Salad

$14.00

Pt reyes blue cheese, candied walnuts, pink lady apple, honey apple cider vinaigrette.

EntreesGluten free pasta available extra $2.00.

Seafood Linguini

$24.00

Scallops, mussels, shrimp, finfish, tomato, lobster broth.

Wild Mushroom Tagliatelle

$19.00

House made tagliatelle, wild roasted mushrooms, light cream sauce.

Chicken Sausage Rigatoni

$16.00

Marinara, sun dried tomatoes, broccoini, wild arugula, fresh basil, parmesan.

Blackened Salmon Cavatelli

$18.00

Roasted artichokes, arparagus tips, red onion, whole grain mustard seed sauce, parmesan.

Spaghetti Bolognese

$16.00

Beef and sausage ragout, basil, parmesan.

Sauteed Wild Salmon

$24.00

Saffron israeli couscous, oven dried tomatoes, spinach, fresh peas, citrus tarragon sauce.

Fried Chicken

$20.00

Organic, served with french fries and green salad.

PizzaGluten free pizza available extra $3.00

Scrambled Egg

$15.00

Smoked bacon, aged cheddar.

Margherita

$15.00

Marinara, buffalo mozzarella, tomato, basil.

Organic Spinach

$15.00

Fresh ricotta, parmaggiano reggiano.

Italian Sausage

$15.00

Scamorza, fennel pollen.

Sandwiches and BurgersServed with french fries, mixed greens or soup of the day.

Dry Aged Sirloin Burger

$15.00

Grilled red onion, butter lettuce, savory tomato jam, house made pickles, brioche bun.

Ahi Tuna Burger

$16.00

Chopped ahi tuna, scallions, wild arugula sliced tomato, spicy aioli, brioche bun.

Free Range Turkey Burger

$15.00

Wild arugula, sliced tomato, gruyere cheese, carmelized onion, garlic aioli, brioche bun.

Grilled Vegetable Sandwich

$14.00

Caramelized onion, portabello mushrooms, zucchini, gruyere, garlic aioli, french roll.

Oven Roasted Turkey Club

$15.00

Smoked bacon, butter lettuce, sliced tomato, avacado mayo spread, multi grain bread.

Buttermik Fried Chicken Sandwich

$15.00

House made slaw, lettuce, tomato, brioche bun.

FlatbreadsGluten free faltbread extra $2.00

Brussels Sprouts

$13.00

Walnut crema, mozzarella.

Wild Mushroom

$13.00

Fontina, white truffle oil.

Pesto

$13.00

Roma potatoes, buffalo mozzarella, fresh basil.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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