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Vox Bar & Restaurant Menu and Prices

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Vox Bar & Restaurant Menu

Last Update: 2025-03-14

Appetizers

Escargots Persillade

$10.00

parsley and garlic butter

Fried Calamari

$12.00

remoulade, fra diavolo sauces

Seared Hudson Valley Foie Gras

$19.00

pineapple-mango chutney, balsamic glaze

Crisp Duck Confit Crepe

$15.00

frisee greens, orange segments, sweet chili sauce, sriracha aioli

Jumbo Lump Crab Cake

$15.00

mixed greens, julienne jicama, remoulade sauce

Soups & Saladstake home our salad dressings (16 fl. oz. $9): white balsamic & champagne, caesar, sophie's garlic french

Soup Of The Day

$8.00

French Onion Soup Grantinee

$9.00

croutons, gruyere swiss cheese

Mixed Field Greens

$8.00

white balsamic & champagne vinaigrette, grape tomatoes, shallots

Belgian Endive Salad

$14.00

roasted walnuts, apple, tomato, roquefort dressing

Baby Spinach Salad

$15.00

seared oyster mushrooms, warm bacon vinaigrette, goat cheese croquette

Shellfish

Half Dozen East Coast Oysters

$15.00

lemon and mignonette sauce

One Dozen Little Neck Clams

$12.00

on the half shell, cocktail sauce

Chilled Grilled Shrimp

$12.00

lemon & cocktail sauce

Assorted Shellfish Platter

$21.00

4 oysters, 5 clams, 4 shrimp

Le Bateau

$70.00

8 oysters, 10 clams, 8 shrimp, salmon tartare, crab salad (please allow a little extra time)

Fish

Crispy Skin Salmon

$26.00

autumn squash & sweet potato risotto, baby boy choy, maple-bourbon beurre blanc

Grilled Sword Fish

$28.00

moroccan couscous salad,oven roasted tomatoes, cucumber sauce

Blackened Shrimps & Scallops

$29.00

ragout of fingerlings, craw fish, andouille sausage and green onions, red peppers, creole tomato fondue

Pasta

Pasta Gratin

$16.00

orechiette, caramelized onions, ham with three cheeses

Rigatoni From The Sea

$21.00

fresh salmon, crisp capers in a lobster cream sauce

Rigatoni From Land

$21.00

sausage, broccoli rabe, white beans and tomatoes

Prince Edward Island Mussels

Marinieres

$13.00

white wine, garlic, parsley, shallots

French Quarter

$13.00

andouille sausage, tomato, scallions

Meat

Veal Scaloppini

$25.00

seared gnocchi, broccoli rabe, maderia & mushroom jus

Roasted Duck

$29.00

"forbidden" black rice, haricots vert, orange-cognac sauce

Steak Au Poivre

$34.00

peppercorn crusted new york strips, haricots vert, potato gratin, brandy cream sauce

Roasted Free Range Chicken

$25.00

sauteed spinach, fingerlings, lardons, sherry-thyme jus

Pork Two Ways

$28.00

slow braised shoulder, maple glazed belly confit, roasted garlic potato cake, apple compote, white wine-rosemary sauce

Sandwiches

Vox Burger

$15.00

brioche roll, grilled red onion, gruyere cheese, tomato and french fries

Croque-monsieur

$14.00

hot ham and gruyere cheese sandwich, mixed field greens

Children's Dinner Selections

Chicken Fingers

$10.00

french fries

Mini Burger

$10.00

french fries

Orechiette Pasta

$9.00

tomato sauce

Orechiette Pasta

$9.00

butter and cheese

Sides

Broccoli Rabe

$8.00

Haricots Vert

$8.00

Potato Gratin

$8.00

French Fries

$8.00

Spinach

$8.00

Creamed Spinach

$8.00

Vox Desserts

Creme Brulee

$8.00

Apple "tarte Tatin"

$8.00

tahitian vanilla bean ice cream

Rum-raisin Bread Pudding

$8.00

caramel sauce

Warm Chocolate Cake

$8.00

creme anglaise

Ile Flottante Pralinee

$8.00

soft meringue, pecans pralines, caramel, vanilla sauce

New York Cheese Cake

$8.00

berries coulis

Peach Melba

$8.00

peaches, vanilla ice cream, raspberry sauce, toasted almonds

Baba Au Rhum

$8.00

whipped cream

Assorted Sorbets Or Ice Cream

$8.00

Cafe, Tea

$2.50

Espresso

$3.50

Cappucino

$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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