Menu With Price > Menu > Vo's Restaurant > CA > Oakland > 59 Grand Ave, Oakland, CA

Vo's Restaurant Prices in Oakland, CA 94612

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Vo's Restaurant Logo
59 Grand Ave, Oakland, CA
(510) 644-3331
Vo's Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Drinks

Canned Soda

No description available

$1.25

2-Liter Soda

No description available

$3.99

16 oz. Water Bottle

No description available

$1.50

Snapple

No description available

$2.50

Appetizer

Traditional Spring Rolls

Filled with poached shrimp, beef or tofu and rice noodles with peanut sauce.

$6.00

Butterfly Prawns

Covered in coconut flakes with a peanut-mustard dipping sauce.

$9.00

Vo's Sampler

Traditional shrimp spring rolls, crispy egg rolls, chili calamari crunch and papaya salad.

$14.00

Chili Calamari Crunch

Seasoned with garlic salt and chili, served with citrus sauce.

$7.00

Salmon Spring Rolls

Filled with grilled salmon and rice noodles, wrapped in soft rice paper with ginger sauce.

$7.00

Vegetable Tempura

Mixed vegetables with ginger dipping sauce.

$8.00

Crispy Crab Wonton

No description available

$9.00

Crispy Harvest Rolls

Filled with minced shrimp, chicken and carrots. Served with fish sauce.

$7.00

Crisp Crab Puffs

Minced crab meat marinated with creamy cheese, served with peanut-mustard sauce.

$8.00

Soups

Wonton Soup

Shrimp and chicken wontons in a savory broth.

$6.00

Pho Beef Noodle Soup

With tender cuts of beef, rice noodles, mint leaves, bean sprouts and basil.

$9.00

Pho Chicken Noodle Soup

With tender cuts of chicken, rice noodles, mint leaves, bean sprouts and basil.

$9.00

Tamarind Soup

With catfish or prawns, tomatoes, pineapples, okra and sprouts in savory seafood broth.

$13.00

Salads

Fuji Apple and Tofu Salad

Tossed in pineapple vinaigrette.

$9.00

Green Papaya Salad

Shredded green papaya, carrots and cucumbers tossed in basil and topped with poached shrimp.

$9.00

Chicken Salad

Traditional salad with shredded cabbage, pickled carrots, daikon and mints.

$8.00

Seared Salmon Salad

Tossed with romaine lettuce, baby spinach, tomatoes, cashews and oranges.

$11.00

Entrees

Curried Sea Bass

Pan seared and simmered in curried mushroom sauce.

$19.00

Grilled Rack of Lamb

Marinated in honey garlic sauce accompanied with sauteed spinach and fresh slices of oranges.

$19.00

Lemongrass Sea Bass

Pan seared and served with steamed baby bok choy and garlic-ginger sauce.

$19.00

Grilled Salmon Steak

Grilled and served with chopped garlic, green beans and sliced green mango.

$16.00

Caramelized Prawns and Pork

Thick caramel soy sauce, garlic, green onions and herbs.

$13.00

Yellow Curry

With potatoes and carrots in a light yellow curry coconut base.

$12.00

Grilled 5-Spice Chicken

Chicken breast marinated with five spices.

$13.00

Lemongrass Prawns

Stir fried with fresh chopped lemongrass, peanuts, spices and a dash of curry essence.

$13.00

Lemongrass Chicken

Stir fried with fresh chopped lemongrass, peanuts, spices and a dash of curry essence.

$13.00

Tamarind Prawns

Sauteed with pineapples in spicy tamarind base. Served with vanilla green beans.

$13.00

Red Curry Prawns

With red curry and coconut sauce on a bed of seasonal vegetables.

$13.00

Shaken Beef

Flambeed in spices and served on a bed of watercress.

$14.00

Fillet Catfish

Crispy fried fillet catfish accompanied with ginger nuoc mam.

$12.00

Pepper Steak

Beef cubes marinated with Asian spices and stir fried with onions, bell peppers and black pepper.

$12.00

Cashew Chicken

Chicken breast with cashew nuts and scallion in caramelized sauce.

$11.00

Vo's Mekong Noodles

Prawns, scrambled egg, fresh tomatoes, bean sprouts and peanuts. Pad Thai.

$12.00

Rice Clay Pot

Chicken, beef, prawns, vegetables and rice pan fried then baked in clay pot to crisp.

$12.00

Garlic Noodles with Prawns

Egg noodles infused with garlic essence, Parmesan cheese and prawns.

$14.00

Golden Tofu and Spinach

Stir fried with grated ginger and garlic cloves.

$10.00

Crispy Tofu with Eggplant

Sauteed with scallion and garlic sauce.

$11.00

Ginger Vegetable Medley

Mixed seasonal vegetables with shiitake mushrooms wok tossed with herbs.

$12.00

Salmon Fried Rice

Sliced salmon tossed with scrambled egg, pineapples and rice.

$11.00

Lemongrass Tofu and Mushrooms

Tofu with shiitake mushrooms with fresh chopped lemongrass, peanuts and curry essence.

$11.00

Vegetarian Curry

Potatoes, carrots, green beans and mango in a light yellow curry coconut base.

$11.00

Accompaniments

Side of Garlic Noodles

No description available

$6.00

Side of Garlic Green Beans

No description available

$6.00

Side of Steamed Bok Choy

No description available

$3.00

Steamed Jasmine Rice

No description available

$2.00

Brown Rice

No description available

$2.00

Garlic Rice

No description available

$3.00

Spicy Sweet Potato Fries

Spicy sweet crisp potato fries.

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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