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Voce del Mare Menu and Prices

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Italian
Seafood
Pasta

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Voce del Mare Menu

Last Update: 2025-03-14

Antipasti

Caprese

$8.50

Mozzarella, tomatoes and basil.

Insalata Dolce

$7.50

Spinach salad topped with Gorgonzola and pears. Served with honey dressing.

Antipasto Vegetariano

$11.50

Assortment of fresh grilled vegetables.

Carpaccio Salmone

$13.00

Smoked salmon, lemon dressing and arugula.

Calamari alla Contadina

$12.50

Grilled squid with homemade pesto and cherry tomatoes.

Bruschetta Assortite

$8.00

Zucchini, eggplant, fresh tomatoes and toasted bread.

Misto di Formaggi

$12.50

Assorted artisan cheeses from Italy.

Calamari Fritti

$12.00

Fried squid. Served with marinara sauce.

Prosciutto e Melone

$13.50

Fresh cantaloupe and Parma prosciutto.

Caesar Salad

$7.50

Romaine lettuce, shaved Parmigiano, croutons and Caesar dressing.

House Salad

$7.50

Mix salad with delicious ripe avocado dressing.

Pasta

Paccheri Voce del Mare

$16.50

Scampi, eggplant, zucchini and fresh Sorrento tomatoes.

Risotto Amalfi

$15.50

Served with jumbo shrimp in pumpkin cream sauce.

Casareccia al Bacio

$16.50

Casareccia pasta served with shrimp and walnuts in a pink sauce.

Linguine alla Pescatora

$18.50

Mussels, clams, shrimp and calamari with tomato sauce.

Spaghetti Pardiso

$17.50

Homemade pesto sauce with scallops and shrimp.

Risotto allo Pescatora

$21.00

Shrimp, calamari, mussels, clams, baby scallops and cherry tomatoes.

Linguine alla Caprese

$13.50

Fresh cherry tomatoes, basil and mozzarella.

Gnocchi alla Norma

$16.50

Homemade gnocchi with ricotta Romana, eggplant and tomato sauce.

Lasagna Napoletana

$17.00

Chef's specialty.

Pappardelle Bassano

$16.00

Pappardelle served with Italian sausage, wild porcini mushrooms and truffle oil.

Ravioli Capri

$15.50

Ravioli filled with spinach and ricotta. Served with tomato sauce.

Penne alla Bolognese

$14.00

Penne pasta with bolognese sauce.

Secondi Piatti

10 oz. Filet Mignon

$25.00

Creamy Gorgonzola and porcini mushrooms. Served with vegetables and roasted potatoes.

Spada alla Sorrentina

$22.00

Seared local swordfish with olive oil and capers in a lemon sauce.

Chicken Marsala

$15.50

Served with mushrooms, sauce and Marsala wine.

Ciappino Torrese

$32.00

Tomato base with shrimp, scallops, calamari, mussels, clams and fish of the day.

Scallops 81

$23.50

House specialty pan-seared fresh diver scallops wrapped in pancetta with spinach saute and vegetable.

Salmon alla Puttanesca

$20.00

Wild salmon with fresh tomatoes, capers, black olives and local vegetables.

Pollo Piccata

$15.50

Chicken breast served with white wine, lemon sauce and capers.

Vitello Saltimbocca

$20.50

Veal with prosciutto di Parma and fresh mozzarella. Baked.

Grigliata di Mare

$23.50

Swordfish, salmon and calamari. Served with lemon sauce.

Pollo alla Parmigiana

$16.50

Chicken breaded and baked with tomato sauce and mozzarella.

Gourmet Pizza

Cheese Pizza

$12.99

10". Includes two toppings and side salad.

Dessert

Gelato

$5.00

Tiramisu

$7.00

Torta Siciliana

$7.00

Ricotta e Pera

$9.00

Cannolo Siciliano

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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