Vivas Classic Latin Cuisine Prices in Belmar, NJ 07719
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Desserts
FLAN
Abuela's original custard pie with a dash of coconut, caramel and mint.
$8.00
0
CREMA CATALANA
Custard natilla, originated in Spain a rich vanilla creme pudding.
$8.00
0
HONEY GLAZED FIGS
Roasted honey glazed figs with vanilla ice cream
$8.00
0
CHOCOLATE UMMMMMMMMM
Dark & white chocolate mousse in a martini glass
$8.00
0
CREPAS de MANSANA
Caramelized apple crepes with a blackberry coulis
$8.00
0
EZEKIAL BREAD PUDDING
Organic ezekial bread, chocolate sauce with vanilla ice-cream
$8.00
0
EMPANADAS de MANZANA
Chef Will's fabulosa apple turnover with a vanilla custard sauce
$8.00
0
TRES LECHES CAKE
Sponge cake soaked in a three milk combination
$8.00
0
APPLE TARTALETA
Apple filled puff pastry, caramel sauce with vanilla ice-cream
$8.00
0
FRUITILLA BANADA EN CHOCOLATE
Dark chocolate dipped strawberries and homemade whipped cream
$8.00
0
BROWNIE CASERO
Homemade chocolare brownie with chocolate ice cream
$8.00
0
CUBANA EMPANADA
Guava & manchego cheese with a vanill custard
$8.00
0
HELADO
Chocolate or vanilla ice cream in a martini glass
$6.00
0
Soups & Salads
CALDO GALLEGO
Spanish white beans, potatoes, spinach and chorizo in a fresh chicken broth garnished with shoestring potato
$7.95
0
CLAM CHOWDER
Fresh clams, potatoes, carrots, celery, spinach and cilantro in a tomato broth
$11.95
0
HOUSE SALAD
Field greens, ripe tomatoes, red onions, shaved Manchego cheese, in our VIVAS roasted red pepper vinaigrette dressing
$8.95
0
ENSALADA CUBANA
Field greens over a bad of warm black beans, cherry tomatoes, sauteed sweet onions, in our VIVAS vinaigrette dressing.
$12.95
0
AVOCADO SALAD
Field greens topped with ripe tomatoes, avocado, hearts of palm on our VIVAS vinaigrette dressing
$13.95
0
LENTIL SALAD
Chef Will's famous homemade lentil salad, mixed with avocado, tomato, red onions, cilantro, topped with a poached egg and roasted red pepper coulis, served with tortilla chips
$11.95
0
CAESAR SALAD
Crispy romaine lettuce, pecorino romano cheese, garlic croutons and creamy Caesar dressing, Add grilled chicken $15.95, Add grilled shrimp $16.95, Add grilled salmon $16.95
$11.95
0
Entrees
SKIRT STEAK CUBANO
Mojo marinated, Cuban style skirt steak, sauteed onions. rice & beans
$26.95
0
SIGNATURE CHILEAN SEABASS
Encrusted in a sweet potato over an artichoke, rosemary and Cabrales cheese risotto, topped with a wild mushroom caper reduction drizzled with a honey mustard sauce
$31.95
0
WILD SALMON
Wild Alaskan salmon filet coated in black and white sesame seeds and pan seared. Served over warm lentil sofrito, topped with artichoke butter and diced scallion
$26.95
0
PAELLA STYLO CUBANO
Combination of lobster, shrimp, scallops, mussels, clams, chorizo, and snails cooked in cuban rice
$31.95
0
CENTER CUT PORK CHOP
Pan seared 12oz. pork chop topped with homemade apple sauce served over a yucca potato cake
$27.95
0
FILET MIGNON
Center cut 8oz. filet mignon topped with Cabrales sauce, served with field greens and garlic mashed potato
$31.95
0
CRUSTED CHILEAN SEABASS
Bread crumb crusted Chilean sea bass, with pesto served over sauteed spinach and a roasted red pepper, sundried tomato coulis topped with goat cheese
$31.95
0
WILLIE WILLIE CHICKEN
All natural Bell & Evans chicken breast stuffed with Manchego cheese and spinach, served with mashed sweet potato finished with applewood smoked bacon cabrales cream sauce
$26.95
0
SAFFRON MARINATED LAMB KABOBS
Grilled to perfection and served over Cuban rice with a grilled plum tomato and chimichurri sauce
$28.95
0
CORDERO
Herb encrusted, pan roasted rack of lamb with a choice of cumin, cilantro glaze or a tarragon, mint mustard sauce
$29.95
0
VEAL CHOP
16oz. French cut veal chop served over trumpet mushroom and Serrano ham mashed potatoes topped with an applewood smoked bacon and mushroom demi-glaze
$35.95
0
Tapas
CALAMARI
Pan-fried calamari in a smoked poblano sauce, topped with goat cheese & pesto
$13.95
0
TUNA TERRINE
Grilled mixed vegetables layered with peppercorn crusted, pan-seared Ahi tuna & spiced guacamole in a roasted yellow pepper coulis
$13.95
0
LAMB CHOP
Herb encrusted baby lamb chops served over a carrot, potato and beet salad served with a shot of fresh fruit cocktail
$13.95
0
SEAFOOD CEVICHE
Shrimp, scallops, calamari and octopus marinated in citrus tossed with fresh chopped vegetables served with tostones
$12.95
0
SCALLOPS
Pan-seared dry sea scallops over garlic toast topped with a sundried tomato-garlic rosemary demi-glaze
$13.95
0
PICADILLO
Sweet plantain topped with a Spanish style chopped beef sauce
$12.95
0
EMPANADAS A LA VIVAS
Choice of ropa, picadillo, vegetables, or pollo & manchego
$12.95
0
GUACAMOLE & TOSTADAS
Homemade guacamole and tortilla chips
$11.95
0
Complementarios
RICE AND BEANS
No description available
$6.00
0
TOSTONES
No description available
$6.00
0
CUBAN RICE
No description available
$6.00
0
RED, BLACK BEANS
No description available
$6.00
0
FRIED SWEET PLANTAINS
No description available
$6.00
0
GUACAMOLE
No description available
$6.00
0
TORTILLA CHIPA
No description available
$6.00
0
AREPAS
No description available
$6.00
0
PAPAS FRITAS
No description available
$6.00
0
MASHED POTATO DEL DIA
No description available
$6.00
0
Beverages
PITCHER SANGRIA MIX
No description available
$8.00
0
SAN PELLEGRINO LT
No description available
$6.00
0
PERRIER 25oz
No description available
$6.00
0
EVIAN LT
No description available
$6.00
0
SARATOGA SPRING WATER 28oz
No description available
$6.00
0
SODA
No description available
$3.00
0
FRESH BREWED UNSWEETENED ICED TEA
No description available
$3.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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