Viva Vegeria Menu and Prices

$3.00

Please call the restaurant for daily selection.

$3.00

$2.75

$2.00

$2.00

$3.00

$3.00

$2.00

$2.50

$5.98

Pomegranate, blueberries, strawberries, blackberries and turmeric.

$5.98

Spinach, bananas and strawberries.

$5.98

Mango with raspberry, blackberries and strawberries.

$5.98

Kale, pear, orange, mango, pineapple and carrot.

$4.95

Guacamole fresh to order from ripe Mexican avocados blended with fresh cilantro, onions, lime juice and chipotle peppers. Served with homemade corn chips.

$6.99 - $9.99

A mountain of tortilla chips, piled high with vegan queso, quinoa, veggie taco filing, pico de gailo and guacamole. Drizzled with homemade avocado ranch.

$6.99

4 savory mini tacos filled with nopales, sauteed onions, tomato, bell peppers, cilantro, oregano and a touch of lime. Topped with pickled cabbage and jalapeno coleslaw.

$7.99

Sliced jalapenos, pickled carrot, vegan cheese, battered and fried to perfection and served with piloncillo chipotle sauce.

$7.99

Buffalo wings. Battered and fried cauliflower tossed in ancho and cascabel Buffalo sauce. Served with carrot, celery and cucumber poblano cream.

$8.50 - $12.49

Loaded with protein and probiotics. Piled high with house made tortilla chips, refried pinto beans, quinoa, sliced avocado, hemp hearts, pepper jack cheese and kimchi.

$8.99 - $12.49

Calabaza nachos. A mountain of tortilla chips, piled high with vegan queso, calabazo con crema, quinoa, guacamole and pickled carrot, drizzled with homemade avocado ranch.

$6.99

4 mini corn tostadas, topped with savory plantains coated in sweet piloncillo chipotle sauce and jalapeno beet slaw.

$3.99

Fried red potatoes served with smoked cumin ketchup.

$3.49 - $6.49

Homemade chili tomato broth with slow-cooked artichoke, corn chips, vegan cheese, avocado and poblano cucumber crema.

$10.99

Fresh large avocados stuffed with marinated sun-dried tomatoes, garlic sea salt, lemon juice and epazote nestled on a kale salad topped with poblano crema.

$8.99

Cactus, avocado and pepper jack salad. Nopales are a Tex-Mex favorites and are a tender young cactus. Healthy and delicious. Salad features nopales, spinach, fresh avocado and homemade vegan pepper j

$10.99

Layer of bean salad, quinoa, hemp hearts, avocado slices, portabella fajitas, sunflower seed pepper jack, carrot, cabbage and spring mix topped with cucumber poblano cream dressing.

$8.99

Ginger kale salad, quiona, jalapeno beet slaw and hemp hearts. Sweet and spicy.

$8.99

Served with soup and side salad.

$8.99

Served with soup and side salad.

$8.99

Served with soup and side salad.

$8.99

Please call the restaurant for current selection. Served with soup and side salad.

$8.99

$11.99

3 creamy, savory and rich enchiladas. Sauteed garlic, onion, spinach and huitlacoche. Rolled into 3 soft corn tortillas topped with queso sunflower seed crema. Served with side salad and choice of ho

$10.49

3 savory enchiladas filled with mashed sweet potatoes, poblano, onions, garlic and sun-dried tomato. Topped with vegan queso and ancho sauce. Served with side salad and choice of house side.

$10.99

Spinach enchiladas sauteed with onion, garlic and tomato. Topped with jalapeno verde sauce sauce and poblano crema. Served with side salad and choice of house side.

$9.99

3 street tacos filled with grilled onion and carefully battered portbella mushrooms, fried till crisp. Paired with fresh lime and cimantro. Served with side salad and choice of a house side.

$9.99

Battered and fried avocado, topped with roasted corn salad, sweet cherry ancho y cascabel salsa, cabbage and lime.

$9.99

3 sweet, spicy and savory tacos rolled and deep fried till golden, stuffed with mashed sweet potatoes, poblano, onions, garlic and stewed tomato, topped with poblano cucumber crema. Served with side

$10.99

Portabella mushrooms, black beans, fire-roasted tomato, vegan mozzarella and coconut milk. Layered with classic Mexican-style tomato sauce with cilantro. Served with side salad and your choice of a h

$6.99

1 vegetable chalupa topped with refried beans, queso, spinach, cabbage, carrot and tomatoes. Served with side salad and choice of a house side.

$10.49

Blue corn fritters paired with sweet corn, poblano, garlic and onions stuffed into 2 corn tortillas, topped with cabbage, piloncillo chipotle sauce and guacamole.

$10.99

Fresh red potatoes, tossed with mole sauce and sesame seeds. Served with corn tostadas, a salad and choice of 1 side.

$10.49

3 fresh handmade mini corn gorditas topped with black beans, ancho paste, sunflower cream and fried platano in sweet chipotle sauce. Comes with choice of a side and a salad.

$1.49

$3.49

Spring lettuce mix, cabbage, carrot and tomatoes with house Italian vinaigrette or avocado ranch.

$3.49

Chopped jicama, mango, lime and light citrus agave dressing.

$3.49

Granny Smith apples, fresh beets and mild jalapenos create a sweet and spicy salad.

$3.49

Sweet and spicy Asian-style dressing over kale.

$3.49

Black beans pureed with no added oil, fresh Mexican spices and garlic.

$3.49

Mexican-style rice with carrots, peas, tomato and spices.

$3.49

Fried potatoes, served with smoked cumin ketchup.

$3.99

$4.99

$2.99

$5.99

$2.99

$3.49

$5.49

$5.49

$5.49