Viva Spoleto Menu and Prices

$11.00

Pear and Italian cheese stuffed pasta. Tossed in a light gorgonzola cream sauce.

$8.00

Homemade meatballs with marinara, baked in our brick oven. Topped with a dollop of ricotta cheese and fresh basil.

$9.00

House made ravioli, stuffed with braised short rib, ricotta, and finished with a port demi glace.

$8.00 - $14.00

Classic fried calamari, served with spicy marinara or cocktail sauce. The spicy version, rhode island style, with sauteed cherry peppers and garlic butter.

$10.00

Prince edward Island mussels, served in a zesty saffron broth with garlic, white wine, fresh parsley, and diced tomato.

$10.00

1/2 Pound of medium shrimp poached and served with your choice of cocktail sauce or chipotle aioli.

$6.00

Fresh baked dough with olive oil, herbs, garlic, and parmesan cheese. Served with a side of red sauce.

$8.00

Fresh baked dough with proscuitto, parmesan, fontinella, garlic, and herbs. Served with a side of spicy marinara.

$7.00

Hand-cute szwalowski potato farm fries, freshly grated grana padano, a hint of truffle oil, fresh parsley.

$9.00

Wings or tenders served with carrots and creamy gorgonzola. Choice of buffalo, dijon bbq, sweet chili, and rosemary garlic dry ruo

$4.00

Kalamata and green olives tossed with olive oil and red pepper flakes.

$8.00

Lightly battered, flash-fried popcorn shrimp, served with chipotle aioli. The spicy version, rhode island style, with sautéed cherry peppers and garlic butter.

$8.00

Romaine, chicken, salami, tri-color peppers, garbanzo beans, tomatoes, carrots, and reggiano cheese tossed in zesty gogonzola vinaigrette. Vegetarian version available

$9.00

Baby spinach, thinly sliced red onion, hard boiled eggs, dried cranberries, goat cheese, apple-wood smoked bacon, and walnuts tossed in a dijon vinaigrette.

$10.00

Romaine lettuce, kalamata olives, red onions, crumbled feta, cherry tomatoes, cucumbers, celery, pepperoncini and home-made greek vinaigrette.

$10.00

Crisp romaine, cherry tomatoes, cucumbers, bacon, boiled egg, carrots, avocado, bleu cheese, and grilled chicken

$10.00

Farm fresh tomatoes, fresh mozzarella and fresh basil, drizzled with evoo and balsamic reduction.

$7.00

Romaine lettuce, grated parmesan cheese and croutons. Tossed in a house made creamy caesar, dressing and topped with anchovies. Our caesar dressing contains raw egg.

$8.00

Romaine, grana padano, creamy caesar, sriracha, croutons, oven dried tomatoes

$25.00

Freshly shucked lobster and shrimp, house made ricotta, green peas, and lemon zest, tossed with a thin sherry cream sauce with a hint of tarragon

$21.00

Lump crab meat, caramelized cauliflower, tarragon cream, fontinella, asiago, and parmesan cheeses, baked and topped with fresh parsley.

$16.00

Green peas, wild mushrooms, roasted red peppers, fresh sage, plum tomatoes, tossed in a blush cream sauce.

$18.00

Slow braised short ribs, simmered with fresh herbs, garlic, and chef tomatoes, over pappardelle pasta.

$24.00

Butternut squash and shaved brussels sprouts risotto, with lemon buerre blanc.

$20.00

Boneless half chicken, herb marinated, pan roasted, lemon pea risotto, baby kale, pan sauce.

$19.00

Roasted corn, scallion, pancetta, potato hash, saffron buerre blanc.

$15.00 - $19.00

Lightly breaded, topped with mozzarella, grana padano, house marinara over linguine.

$20.00

Chive mashed potatoes, farm fresh vegetables, chipotle-orange balsamic drizzle.

$15.00 - $19.00

Fresh garlic, lemon, capers and white wine, mixed veggies, and spaghettini.

$16.00

Artichokes, sun-dried tomatoes, kalamata olives, fresh mozzarella, spinach, pesto, pine nuts, mafalde pasta.

$14.00

Served over penne with house marinara.

$15.00

Layered with ground beef, zonin sweet italian sausage, house made ricotta, and mozzarella, served over house made marinara.

$14.00

Three cheese ravioli tossed with a marinara cream sauce, with a splash of vodka. Topped with fresh basil and parmesan cheese.

$16.00

Chicken parmesan, ricotta stuffed shell, eggplant rollatini.

$16.00

Our rich sauce of ground beef & sweet Italian sausage with marinara, a touch of cream, pesto & grana padano.

$13.00 - $21.00

Smoked gouda and mozzarella cheeses with red onion and cilantro.

$12.00 - $21.00

Homemade brick oven meatballs, sliced and topped with dollops of house made ricotta, finished with green peas and shredded mozzarella cheese

$13.00 - $21.00

Pepperoni, hamburger, mushrooms, green peppers and bermuda onions.

$13.00 - $21.00

Spicy tomato sauce, diced chicken, cajun shrimp, andouille sausage, and mozzarella cheese.

$10.00 - $18.00

Plum tomatoes, fresh mozzarella, basil and olive oil.

$13.00 - $21.00

Shrimp, fresh garlic, a touch of lemon, capers, and mozzarella cheese.

$12.00 - $21.00

Speck (italian smoked prosciutto), caramelized onions, black pepper and a parmesan cream sauce.

$12.00 - $20.00

Mixed wild mushrooms sauteed with fresh rosemary and asiago cheese.

$12.00 - $20.00

Pesto, artichoke hearts, sun-dried tomatoes, kalamata olives, spinach, fresh mozzarella, and chicken.

$10.00

Lettuce, tomato, caramelized, red onion, choice of cheddar or pepperjack cheese. Served on a brioche bun.

$10.00

Thinly sliced prosciutto, soppresetta, mortadella, provolone cheese, farm fresh tomatoes, hot Italian roasted peppers, and mayo, on a portuguese roll.

$10.00

Topped with zesty slaw, red onion, and herb & lime aioli, on a portugese roll.

$9.00

Grilled chicken, double apple-wood smoked bacon, lettuce, tomato, and avocado on country sourdough, with tarragon herb aioli

$12.00

Lettuce, tomato, bleu cheese, apple-wood smoked bacon. Served on a brioche bun.

$20.00

$22.00

$24.00

$22.00

$26.00

$28.00

Price may varies

Bearnaise Creamy blend of butter, egg, shallots, tarragon, black-pepper, and parsley. Bordelaise Red bordeaux wine and demi glace. Gorgonzola Cream Gorgonzola cheese, house made garlic butter, cre

Price may varies

Roasted brussels sprouts & bacon, grilled farm fresh asparagus, whipped garlic mashed potatoes, szawalowski potato farm fries, steak house mushrooms, farm fresh vegetable medley

$6.95 - $9.95

Additional items $0,75 for 12” $1,50 for 16” fresh garlic, roasted garlic, pepperoncini, jalapeno peppers. $1,50 for 12” $2,50 for 16” extra cheese, provolone, fresh mozzarella, fontinella, asiago, g