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Vittles Menu and Prices

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Vittles Menu

Last Update: 2025-03-14

Salads

Kale Salad

$8.00

Roasted squash, toasted pine nuts and honey lemon dressing.

Vittles Salad

$8.00

Spring mix, roasted beets, blue cheese, candied pecans and balsamic vinaigrette.

Small Plates

Corn and Crab Beignets

$11.00

Malt vinegar aioli.

Watermelon, Arugula and Feta

$9.00

Balsamic glaze and champagne vinaigrette.

Crispy Green Beans

$9.00

Broccolini and truffle aioli.

Roasted Vegetable Napoleon

$9.00

Beets, yellow squash, red pepper, zucchini chevre and balsamic glaze.

Crispy Calamari

$12.00

Remoulade.

Meatballs

$9.00

With spicy marinara.

Hummus

$9.00

Roasted garlic.

Flatbreads

Roasted Veggie Flatbread

$14.00

Pesto and fresh mozzarella.

Black Forest Ham Flatbread

$14.00

Caramelized onion, gruyere and bechamel.

Roasted Pear, Arugula and Prosciutto Flatbread

$14.00

Creamy Gorgonzola and balsamic glaze.

Four Meat Flatbread

$14.00

Brisket, bacon, ham and meatball.

Sandwiches

Sliced Braised Brisket Sandwich

$14.00

Sharp provolone, sauteed onions and horseradish sauce served on le panier baguette. Served with frites.

Grass Fed Burger

$13.00

Bacon, mushrooms, pickled onion and gruyere on a brioche bun. Served with frites.

Crispy Chicken Sandwich

$12.00

Chicken breast, candied bacon, roasted tomato, lettuce and spicy garlic aioli. Served with frites.

Brick Pressed Braised Pork Sandwich

$14.00

Gruyere cheese, Black Forest ham, house pickles and chimichurri. Served with frites.

Portobello Mushroom Burger

$12.00

Squash, roasted red pepper, spinach and goat cheese. Served with frites.

Large Plates

Seared Chicken Breast

$16.00

Mushroom sauce and mashed potatoes.

Sea Scallops

$20.00

Cauliflower puree, brown butter and prosciutto.

Blackened Fish House Tacos

$18.00

Avocado creme with pico de gallo, beans and rice.

Chicken Tikka House Tacos

$16.00

Cilantro chutney with pico de gallo, beans and rice.

4 Cheese Mac and Cheese

$11.00

Wild Prawns

$16.00

Roasted tomato, garlic and white wine.

Steak Frites

$22.00

Garlic shallot pan jus.

House Poutine with Brisket

$14.00

House porter-cheese sauce and frites.

House Poutine with Mushroom Gravy and Caramelized Onions

$12.00

Desserts

Tiramisu

$7.00

Layered espresso Ladyfingers, mascarpone and chocolate.

Bread Pudding

$7.00

5 spice, banana, Gosling's Rum caramel and vanilla ice-cream.

Chocolate Mousse

$6.00

Belgium chocolate and whipped cream.

Saffron Creme Brulee

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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