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Vitis Enoteca Menu and Prices

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Vitis Enoteca Menu

Last Update: 2025-03-14

Dinner Menu

Italian Olive and Citrus Bowl

$4.95

Artisan Breads with Three Toppings

$5.75

Salsa verde, butter, roasted garlic

Italian Cheese Plate

$7.50

Prosciutto di Parma, Fresh Pear, and Saba

$8.00

Ensalata Mista

$5.95

Salad of Escarole, Roasted Fresh Beets, and Gorgonzola

$7.00

Seasonal Greens and Crimini Mushrooms on Polenta

$7.50

Garlic and Oil Sauteed Seasonal Greens

$6.50

Grilled, Stuffed Eggplant

$6.00

Stuffed with olives, fresh basil and mint, capers, and pecorino romano

Potato Gateau

$7.00

Russet potato with pancetta, fontina, and pecorino romano baked individually

Fritelle di Cavalofiorie

$6.50

Cauliflower fritter served with ricotta salata

Antipasti of Grilled Seasonal Vegetables, Bocconcini, Artichokes and Salami

$8.50

Grilled Pizza Margarita

$9.50

Grilled Prosciutto, Potato & Pesto Pizza

$10.50

Assorted Bruschetti

$8.95

Choose three: white bean and prosciutto, olive tapenade, roasted squash puree, capunatina, mushroom hodgepodge, tuscan pate, roasted sweet pepper

Pasta of the Day

Price may varies

With pesto, marinara, bolognaise, or gorgonzola cream sauce

Malfatti

$7.50

The house special dumplings

Catch of the Day

Price may varies

From ocean, lake, or stream

Calamari Fritti

$8.50

Baccala Fritters

$7.00

Traditional salted cod in a fritter batter

Jumbo Shrimp

$9.50

Served in a casserole. Broiled with crimini mushrooms, cream, onion, and wine

Grilled Beef Loin Steak

$12.00

With sauteed portabella mushrooms and gorgonzola cream sauce

Polpette Napoletane

$7.00

Small meatballs made of beef, pork, and fresh mozzarella

Rollata of Pork

$8.25

Tenderloin stuffed with black mission figs and gorgonzola

Chicken Breast

$9.00

Stuffed with roasted peppers and pancetta

Grilled Rosemary and Mint Rubbed Lamb Chops

$10.00

Rollata of Veal

$9.00

Stuffed with toasted pine nuts and raisins and served on marinara

Happy Hour Menu

Italian Olive and Citrus Bowl

$4.95

Artisan Breads with Three Toppings

$5.75

Salsa verde, butter, roasted garlic

Fritelle di Cavalofiorie

$5.50

Cauliflower fritter served with ricotta salata

Grilled Antipasti

$8.50

Eggplant, grilled squash, bocconcini, marinated artichokes, and salami

Grilled Pizza Margarita

$9.50

Grilled Prosciutto, Potato & Pesto Pizza

$10.50

Calamari Fritti

$8.50

Assorted Bruschetti

$8.95

Choose three: white bean and prosciutto, olive tapenade, roasted squash puree, capunatina, wild mushroom

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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