Virsa Indian Cuisine Menu and Prices

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Virsa Indian Cuisine Menu

Last Update: 2025-03-14


BeveragesBeverages

Soft Drink

$2.50

Indian Masala Chai

$2.50

Tea.

Plain Lassi

$2.50

Sweet Lassi

$2.50

Salty Lassi

$2.50

Mango Lassi

$3.50


AppetizersAppetizers

2 Vegetable Samosas

$3.00

Lightly spiced Indian turnovers, stuffed potatoes and peas.

Onion Bhaji

$3.50

Freshly diced onions battered fried with chickpea flour.

Vegetable Pakora

$3.50

Fresh assorted vegetable fritters.

Paneer Pakora

$5.00

Fresh paneer cubes battered fried with mint chutney inside.

Gobi Manchurian

$8.00

Crispy fried cauliflower florets cooked with onion and bell peppers in Indo - Chinese garlic sauce.

Chicken Pakora

$6.00

Delicately spiced battered fried chicken fritters.

Fish Pakora

$8.00

Delicately spiced battered fried fish fritters.

Chicken Soup

$4.00

Lentil Soup

$4.00


TandooriTandoori

Tandoori Paneer Tikka

$12.00

Paneer marinated in yogurt with spices and herbs. Prepared in a clay oven and served sizzling hot on a bed of onions and bell pepper with fresh lemon.

Reshmi Chicken Tikka

$13.00

Tender boneless pieces of chicken marinated in yogurt with spices and herbs. Prepared in a clay oven and served sizzling hot on a bed of onions and bell pepper with fresh lemon.

Chicken Tikka

$13.00

White meat chicken marinated and baked in tandoor. A mild medium dish. Prepared in a clay oven and served sizzling hot on a bed of onions and bell pepper with fresh lemon.

Chicken Tandoori

$10.00

Bone-in chicken marinated in yogurt, herbs and spices. Baked to perfection in a clay oven. Prepared in a clay oven and served sizzling hot on a bed of onions and bell pepper with fresh lemon.

Seekh Kabab

$14.00

Minced lamb mixed with exotic herbs and spices. Prepared in a clay oven and served sizzling hot on a bed of onions and bell pepper with fresh lemon.

Tandoori Fish

$14.00

White fish marinated in yogurt and spices. Baked to perfection in a clay oven. Served sizzling hot on a bed of onions and bell pepper with fresh lemon.

Tandoori Shrimp

$14.00

Juicy and mildly spiced shrimp prepared with masala. Baked to perfection in clay oven. Served sizzling hot on a bed of onions and bell pepper with fresh lemon.

Mixed Grill

$15.00

A variety of chicken tikka, reshmi kabab, seekh kabab and tandoori shrimp. Prepared in a clay oven and served sizzling hot on a bed of onions and bell pepper with fresh lemon.


House SpecialityHouse Speciality

Butter Chicken

$14.00

In its purest form, yogurt and spices marinated chicken dressed in velvety red sauce comprised of butter, onions, ginger and tomatoes spiced with garam masala.

Traditional Chicken Curry

$14.00

Chicken with onion and tomato based sauce, flavored with ginger, garlic, chili peppers and a variety of spices.

Goat Curry

$15.00

Bone-in goat cooked in a traditional curry sauce.

Rogan Josh

$15.00

Boneless lamb specially cooked with ginger, garlic, herbs and spicy sauce.

Channa Bhatura

$8.00

Two puffy fried bread served with masala garbanzos, raita and pickle.


Meat EntreesMeat Entrees

Tikka Masala

$14.00

Chunks of chicken breast marinated in yogurt and spices and served in a masala sauce. Served with complementary basmati rice.

Korma

$14.00

Creamy sauce cooked with mixed vegetables, nuts, raisins and coconut. Served with complementary basmati rice.

Vindaloo

$14.00

Fiery hot and tangy curry cooked with potatoes. Served with complementary basmati rice.

Saag

$14.00

Spinach cooked with special spices and herbs. Served with complementary basmati rice.

Karachi

$14.00

Cooked in the juices of garlic, ginger with fresh onion and bell pepper. Served with complementary basmati rice.


Vegetarian EntreeVegetarian Entree

Aloo Matar

$10.00

Potatoes and peas spiced with ginger and tomatoes served in onion gravy. Served with complementary rice.

Aloo Punjabi

$10.00

Potatoes sauteed with a fine selection of spices and mustard seed. Served with complementary rice.

Mushroom Masala

$11.00

Mushrooms and green peas with tomatoes, onion gravy and creamy curry. Served with complementary rice.

Bengan Bhartha

$11.00

Baked eggplant mashed and sauteed with herbs, tomatoes and onions. Served with complementary rice.

Channa Masala

$11.00

Garbanzo beans spiced with fresh ginger and served in its own sauce. Served with complementary rice.

Aloo Gobi

$11.00

Cauliflower and potatoes cooked in Indian spices. Served with complementary rice.

Mixed Veggie Masala

$11.00

Fresh mixed vegetables lightly sprinkled with Indian spices. Served with complementary rice.

Bhindi Masala

$12.00

Fresh okra cooked in onion, ginger, garlic with tasteful spices topped with tomatoes. Served with complementary rice.

Daal Makhani

$10.00

Creamed lentils with spices. Served with complementary rice.

Matar Paneer

$12.00

Green peas and homemade cheese cooked Punjabi style. Served with complementary rice.

Saag Paneer

$12.00

Seasoned pureed spinach leaves cooked with paneer. Served with complementary rice.

Paneer Bhurji

$12.00

Grated fresh homemade cheese cooked with green peas, tomatoes and onions. Served with complementary rice.

Navaratan Korma

$12.00

Mixed vegetables cooked in Indian spices with cream, raisins and nuts. Served with complementary rice.

Paneer Tikka Masala

$12.00

Homemade cheese cooked in tikka masala sauce and spices. Served with complementary rice.

Malai Kofta

$11.00

Mixed vegetables and fresh cream balls served in special Punjabi style. Served with complementary rice.


RiceRice

Basmati Rice

$3.00

Imported Indian long grain rice with a sweet aroma.

Pillao Rice

$6.00

Basmati special flavored rice cooked in light butter with green peas, diced onions, cashew nuts and saffron.


BiryaniBiryani

Vegetable Biryani

$11.00

Basmati rice cooked with special blend of herbs and spices and served with raita.

Chicken Biryani

$12.00

Basmati rice cooked with special blend of herbs and spices and served with raita.

Lamb Biryani

$13.00

Basmati rice cooked with special blend of herbs and spices and served with raita.

Shrimp Biryani

$13.00

Basmati rice cooked with special blend of herbs and spices and served with raita.

Goat Biryani

$13.00

Basmati rice cooked with special blend of herbs and spices and served with raita.


BreadsBreads

Naan

$2.50

Garlic Naan

$3.00

Onion Kulcha

$3.50

Naan stuffed with freshly diced onions.

Roti

$2.50

Whole wheat bread.

Paratha

$3.50

Stuffed paratha with your choice of potato, cauliflower or paneer.

2 Piece Poori

$4.00

Deep fried puffy wheat bread.

Keema Naan

$4.00

Naan stuffed with minced lamb.

Kashmiri Naan

$4.00

Naan filled with cherries, coconut and nuts.


AccompanimentsAccompaniments

Mango Chutney

$3.00

Major Grey's mango chutney, imported from India.

Pickle

$2.00

Delicious homemade mixed Indian pickle.

Raita

$3.00

Yogurt whipped with cucumber and carrots.

Green Salad

$4.00

Spring mix, cucumber and tomatoes.

2 Piece Papadam

$3.00

Delicate and crisp and sun-dried lentil wafers.


DessertDessert

Kheer

$2.50

Delicious rice pudding, garnished with nuts and served chilled.

2 Piece Gulab Jamun

$2.50

An Indian milk cheese ball served in warm sugar syrup.

Kulfi

$3.50

Traditional Indian ice cream.

Ras Malai

$3.50

Cheesecake Indian style and laced with pistachios in delicious sweet sauce.

Gajar Halwa

$3.50

A famous Indian dessert made of carrots and garnished with nuts and raisins.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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