Hours may fluctuate. For detailed hours of operation, please contact the store directly.
A selection of olives tossed with herbs
Prepared in house with fresh ingredients.
Served with apricot jam and plum chutney
Jensens smokehouse wild salmon with house made pickles.
Polenta crusted calamari, fried and served with chipotle aioli.
Kale, chard and mustard greens, braised in garlic, chili and white wine
Locally sourced mussels steamed with shallots, garlic and white wine
No description available
Spicy lump crab, lightly breaded and seared, served with arugula and shaved fenn
A selection of three artisanal cheeses. Served with macrina bakery baguette.
No description available
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