Virgin Olive Market Menu and Prices

$7.50

Baby organic greens with sliced capicola, salami and pepperoni, buffalo mozzarella cheese, roasted zuchinni, sweet banana peppers, capers, artichoke hearts and kalamata olives with balsamic dressing.

$7.50

A warm chicken breast on a bed of fresh spinach with feta cheese raisins, shredded carrots, roasted red peppers and roasted pumpkin seeds with a low fat Greek yogurt dressing.

$7.50

Smoked salmon or roast beef on organic greens with Parmesan cheese, boiled egg, grape tomatoes, capers and chopped onion with house balsamic dressing.

$6.50

Organic baby spinach leaves topped with oven roasted turkey breast, Gorgonzola crumbles, walnuts, fresh strawberries and pears. Served with homemade nutty Dijon vinaigrette.

$6.50

Baby organic green with fresh mozzarella cheese, tomatoes, capers, black olives and fresh basil leaves. Served with a side of homemade balsamic vinaigrette.

$6.50

Two scoops of one of signature sweet curry chicken salad on a bed of greens served fresh with cucumber slices and sweet grape tomatoes. Served with homemade nutty Dijon dressing.

$6.50

Two scoops of one of signature fruity tuna salad on a bed of greens served fresh with cucumber slices and sweet grape tomatoes. Served with homemade nutty Dijon dressing.

$6.50

Black forest ham, Swiss cheese, hard boiled egg, apples, walnuts and sweet dried fruit on a bed of organic baby greens. Served with homemade nutty Dijon vinaigrette.

$6.50

Homemade hummus served with organic greens, grape tomatoes, cucumber slices, kalamata olives and pita points.

$3.50

Organic baby greens topped with artichoke hearts, feta cheese and black olives with a side of homemade balsamic vinaigrette.

$7.95

Homemade turkey meatloaf made with oats and fresh veggies topped with provolone cheese, tomato, onion, arugula and sweet chili aioli served on herbed focaccia bread with a side of mushroom gravy.

$6.95

Rare roast beef and Havarti on ciabatta bread with organic baby lettuce, tomato, onion, house dressing and horseradish mayo.

$6.95

Genoa salami, pepperoni, hot cappacola and provolone with organic baby lettuce, tomato, capers, onion, roasted red peppers, house dressing and black olive feta spread on herbed focaccia bread.

$6.95

Roasted veggies (eggplant, mushrooms, zucchini, squash, roasted red pepper) onion, arugula, olive tapenade and goat cheese on a toasty french baguette.

$6.95

Warm chicken breast with Havarti cheese, baby organic spinach, tomato, sweet hotty pickles, red onion and sweet chili sauce on ciabatta bread.

$6.50

Roasted turkey breast, provolone cheese, fresh basil, tomato and onion with a sundried tomato aioli on herbed focaccia bread.

$6.50

Roasted turkey breast and Swiss with alfalfa sprouts, cucumber slices, tomato, onion and pesto mayo on multi grain bread.

$6.50

Black forest ham and sharp cheddar with organic baby lettuce, tomato, onion, sweet and hot peppers, house dressing and deli mustard on marble rye.

$6.50

Curry chicken salad tossed with apricot preserves, walnuts, Dijon mustard and mayo, with organic greens and cucumber in a whole wheat wrap.

$6.50

Albacore tuna tossed with raisins, apples, pears, walnuts, honey, mayo and Dijon mustard with alfalfa sprouts on multi grain bread.

$6.50

Buffalo mozzarella, roasted red peppers and fresh basil with pesto mayo and served on focaccia bread.

$6.50

Homemade hummus, fresh organic spinach, tomato, cucumber slices, roasted pumpkin seeds and shredded carrots in a whole wheat wrap.

$6.50

Vegan patty with organic greens, tomato, onion, mustard and ketchup and sweet hotty pickles on a whole grain focaccia bun.

$5.95

Swiss cheese, cucumber slices, pumpkin seeds, tomato, onion and alfalfa sprouts on multi grain bread with apricot cream cheese.

$3.95

Creamy peanut butter, strawberry preserves and banana on multi grain bread.

$3.50 - $4.95

Please call the restaurant for today's selection.

$6.95

$6.95

$7.50

$5.50

$5.50

$5.50

$7.25

Nova Scotia lox on a bagel of your choice with dill cream cheese, fresh tomato, red onion and capers. Served open faced.

$5.95

Egg, roast beef, pepper jack cheese, chunky seasoned home fries and pico de gallo.

$5.95

Egg whites, Havarti, veggie sausage, avocado, onions and tomato with ketchup and mayonnaise.

$5.95

Egg, turkey, brie cheese and crisp apple on a warm buttery croissant.

$5.95

A french baguette with egg, Swiss cheese, Applewood smoked bacon, lettuce and tomato with a schmear of mayo.

$5.95

Made from homemade waffle, egg, cheese and choice of meat.

$3.95

$3.95

$4.95

Homemade cheddar chive biscuits topped with mushroom gravy and choice of classic, turkey or veggie sausage.

$4.95

An everything bagel piled high with egg, provolone, sausage, ham, capers, tomato and onion, a great hangover cure.

$4.50

With butter and syrup.

$3.95

Low fat organic vanilla yogurt, fresh seasonal fruits and homemade granola.

$3.50

Choice of bagel with pesto cream cheese or hummus, tomato, onion, cucumbers and alfalfa sprouts.

$3.50

$3.50

Hazelnutty heaven on whole wheat toast with sliced banana and strawberries.

$3.50

Crunchy baked cereal made with oats, organic millet, agave nectar, cinnamon and dried fruits topped with fresh fruit and hormone free and 1% milk.

$3.50 - $4.95

$3.25

Egg, cheese and salsa on corn tortillas.

$2.95

Choice of bread with choice of cheese.

$2.50

With peppers and onions.

$1.95

$1.95

With butter and fruit preserves.

$3.25

Egg, cheese and salsa on corn tortillas.