Virgil's at Cimmiyotti's Prices in Pendleton, OR 97801
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Appetizers
Onion Rings
Homemade
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Veggie Stacked Portabello
No description available
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Sweet Potato Fries
No description available
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Prawn Cocktail
No description available
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Steamed Clams
No description available
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Bacon Wrapped Dates
No description available
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Crab Cakes
No description available
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Fresh Fried Oysters
No description available
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Sesame Encrusted Ahi Tuna
No description available
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Avocado Fingers
No description available
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Jalapeno Bacon Wrapped Prawns
No description available
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Steak Tips
No description available
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Warm Blue Cheese & Bacon Dip
No description available
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Soups & Salads
Savory Salad or Caesar Salad
Topped with grilled chicken, charbroiled steak, prawns, dungeness crab meat, or smoked salmon
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Soup of the Day
Housemade from scratch daily
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Entrees - House Specialties
Steak Italian
Steak and spaghetti, a cimmiyottis classic
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Beef Stroganoff
Tender cuts of beef with our housemade classic sauce, over pasta
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Virgil's Oscar
Medallions of beef topped with crabmeat, sauce bearnaise and bacon
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Rack of Lamb
Charbroiled petite rack of lamb with a rosemary, roasted garlic sauce
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Jambalaya
Shrimp, sausage, and chicken in a spicy tomato sauce, over rice
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Osso Bucco
Braised pork shank, finished with irish cream pendleton whisky sauce
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Portabella Marinara
Topped with marinara mozzarella, parmesan and baked vegetarian
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Entrees - From The Land
Ribeye
Hand cut, charbroiled, topped with a homemade onion ring
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Filet Mignon
10oz Barrel cut filet, topped with bacon, and finished with a pendleton whisky demi glace reduction
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Steak Diane
Medallions in a creamy brandied mushroom sauce
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New York
Served either cajun blackened or charbroiled
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Entrees - From The Sea
Clams Over Linguini
On the shell in a white wine garlic sauce with fresh tomatoes
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Sea Diver Scallop Linguini
Fresh herb seared scallops over linguini
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Fresh Oysters
Lightly breaded and fried
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Prawn Scampi
Jumbo prawns sauteed in a butter, white wine, and garlic sauce
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Halibut
Parmesan and coconut encrusted, finished off with a sweet chili glaze
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Crab Cakes
Housemade using dungeness crab, served with sauce bearnaise
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Ahi Tuna
Sesame encrusted and pan seared, served medium rare
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Sea Scallops
Pan seared, served with herbed cream sauce
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Lobster
8 oz Butter poached lobster tail with drawn butter
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Entrees - Land & Sea
Crabcakes
No description available
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Lobster
No description available
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Scampi
No description available
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Oysters
No description available
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Sea Diver Scallops
No description available
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Entrees - Poultry & Pork
California Chicken
Baked, topped with mozzarella, bacon, and avocado
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Chicken Parmesan
Baked, smothered in marinara sauce and cheese
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Apricot Chicken
Grilled, glazed, and topped with toasted almonds
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Pork Chop
Charbroiled and topped with pineapple glaze
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Entrees - Pasta & Vegetarian
Spaghetti
Our homemade marinara sauce served over linguini vegetarian
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Layered Portabello
Vegetables, feta, and balsamic glaze, served with choice of potato vegetarian
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Clams Over Linguini
On the shell in a white wine garlic sauce with fresh tomatoes
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Lemon Spinach Garlic Linguini
Wilted spinach, feta, and toasted almonds vegetarian
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Sea Diver Scallop Linguini
Fresh herb seared scallops over linguini
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Alfredo Linguini
Creamy sauce with fresh shaved parmesan vegetarian
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Desserts
Chicago Style
No description available
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Cheesecake
No description available
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Chocolate Toffee Torte
No description available
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Gluten Free Chocolate Cake
No description available
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Bread Pudding with Creme Anglaise
No description available
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Lemon Mousse
No description available
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Strawberry or Chocolate Sundae
No description available
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Spumoni or Vanilla Ice Cream
No description available
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Rotating Seasonal Desserts
No description available
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Dessert Drinks
Espresso
No description available
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Cappuccino
No description available
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Latte or Mocha
No description available
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Mint & Chip Ice Cream
Originally named pond scum by our cimmiyottis staff, this minty sweet treat will take you back to a nice cold scoop of ice cream. We prefer a martini glass to a cone
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Two Straws One Cherry
A fitting dessert for a table of two this cocktail is our adult version of a root beer float, and yes there are sprinkles on top
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Special - Small Plates
Onion Rings
No description available
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Sweet Potato Fries
No description available
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Bacon Wrapped Dates
No description available
0
Crab Cakes
No description available
0
Avocado Fingers
No description available
0
Prawn Cocktail
No description available
0
Jalapeno Bacon Wrapped Prawns
No description available
0
Warm Blue Cheese & Bacon Dip
No description available
0
Chicken Strips & Fries
No description available
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Coconut Prawns & Fries
No description available
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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