Menu With Price > Menu > Violette > NY > Woodstock > 85 Mill Hill Rd, Woodstock, NY

Violette Prices in Woodstock, NY 12498

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Violette Logo
85 Mill Hill Rd, Woodstock, NY
Violette Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers And Salads

Soupe Du Jour

No description available

$3.95

Soupe A L’oignon

(french onion soup).

$6.95

Small Salad

(mixed greens in pear-juice vinaigrette).

$3.95

Pate Campagnard

(country-style pate with dijon and cornichons).

$7.95

Escargot

(snails in white wine-garlic butter; allow 15 minutes).

$8.95

Pommes De Terre A L’alsacienne

(fried potatoes and creamy-herb dip with garlic, onions & herbs).

$6.95

Quiche Lorraine

(ham and swiss cheese).

$6.95

Quiche Lorraine With Small Salad

No description available

$9.95

Tomato-Mozzarella Salad

with a balsamic vinaigrette.

$8.95

Hearts Of Palm Salad In Citrus Vinaigrette

No description available

$7.95

Garden Salad

(mixed greens, tomato, cucumber and mushrooms, house vinaigrette).

$8.95

Gruyere Salad

(mixed greens with a julienne of gruyere cheese, house vinaigrette).

$8.95

Salade A L’alsacienne

(mixed greens with grapes, apples, walnuts, gruyere cheese, and bacon).

$9.95

Seasonal Fruit Plate With Mixed Greens

No description available

$9.95

Violette Chicken Salad

(with mixed greens and fresh fruit).

$12.95

Chicken-Grapefruit Salad

(mixed greens, citrus-marinated chicken breast, fresh grapefruit & toasted almonds).

$12.95

Salade Nicoise

(yellowfin tuna, green beans, potatoes, hard-boiled egg, olives, capers, mixed greens).

$12.95

Pasta

Raviolis Du Jour

(stuffed ravioli - ask server for details).

$10.95

Pates A La Barigoules

(fettuccini, roasted tomatoes, artichokes, olives, asparagus, garlic & basil).

$8.95

Pates Au Poulet Et Tarragon

(fettuccini, chicken breast, tarragon cream sauce).

$10.95

Entrees

Croque Monsieur

(grilled sandwich with ham, gruyere cheese, and bechamel sauce; small side salad).

$10.95

Merguez A L’harissa

(two lamb sausage links with couscous, vegetables, and spicy pepper-cumin sauce).

$10.95

Crepe Farcie Au Poulet

(thin pancake filled with dark-meat chicken & special ingredients of the day,topped with mushroom cream sauce).

$9.95

Polentaavec Crepe Tulipe

(polenta with olives, goat cheese & sun-dried tomatoes, topped with roasted-tomato ragout,in open-faced- crispy crepe).

$9.95

Coq Au Vin

(chicken thighs marinated and cooked in red wine sauce).

$9.95

Veal Meatloaf With Mushroom Jus

No description available

$10.95

Boeuf Bourguignon

(tender beef marinated and braised in burgundy-mushroom sauce).

$10.95

Bouchee A La Reine

(puff pastry filled with chicken breast and topped with a creamy mushroom sauce).

$11.95

Saumon Avec Salsa Provencale

(salmon filet with diced tomatoes, olives, capers, basil, garlic & chives).

$13.95

Filet De Truite Et Crevettes Aux Amandes

(filet of trout topped with shrimp, finished in almond butter).

$12.95

Steak-Frites

(7-oz steak in peppercorn cream w/ fries, small salad).

$14.95

Desserts

Chocolate Mousse

No description available

$5.95

Creme Brulee

No description available

$6.95

Pear Tart With Vanilla Ice-Cream

No description available

$5.95

Seasonal Bread Pudding With Caramel Sauce

No description available

$5.95

Crepe Milton

(thin pancake filled with chocolate mousse and vanilla ice-cream).

$6.95

Seasonal Fruit Sorbet

No description available

$4.95

Dessert Du Chef

(chef’s special creation; ask your server for details).

$7.95

Beverages

Coffee, Iced Tea, Soft Drinks

No description available

$2.00

Fruit Juices

No description available

$2.50

Organic Hot Teas

No description available

$2.50

Espresso

No description available

$2.50

Cappuccino

No description available

$3.50

Bottled Waters

(200ml perrier/ 750ml pelligrino).

$3.00 - $6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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