Menu With Price > Menu > Vintage Wine Bar & Restaurant

Vintage Wine Bar & Restaurant Menu and Prices

4.2 based on 84 votes
Vintage Wine Bar & Restaurant Logo

Choose My State

IL

Vintage Wine Bar & Restaurant Menu

Last Update: 2025-03-14

Salads

Goat Cheese Salad

$7.00

spiced walnuts, mint, farmers greens, lemon honey vinaigrette

Roasted Beet Salad

$7.00

caramelized apples, bacon, pickle fennel, spiced citrus creme fraiche

Arugula and Grapefruit Salad

$8.00

avocado, chili lime vinaigrette

Jicama and Pineapple Salad

$7.00

proscciutto, watercress with a chili lime vinnaigrette

Sharing Plates

Artichoke Hearts

$6.00

sage butter dipping sauce

Polenta Cakes

$8.00

tomato and mushroom ragout, pork loin

Sauteed Scallops

$12.00

cauliflower puree, preserved mushrooms, lernon

Trio of Crostini

$7.00

bacala, pesto and goat cheese, shrimp

Seared Ahi Tuna

$10.00

cucumber and radish, watercress, spicy orange soy reduction

Calamari

$9.00

horseradish tomato sauce, chili aioli

Crab Salad

$10.00

mango lime coulis, pickle cucumber, orange, apple salad

Steamed Mussels

$9.00

fingerling potatoes, leeks, tomato, bacon, light saffron cream sauce

Tempura Shrimp

$10.00

seaweed salad, orange peanut sauce

Rock Shrimp Ravioli

$9.00

crispy leeks, braised endive, sweet-sour and spicy sauce

Cheeses

Artisan Cheese Flight - European

$11.00

accompanied by fruits and nuts, select three european, domestic artisan cheese, Tallegio -cow- italy, manchego -sheep- spain, lberico -goat, cow and sheep- spain cabra al vino -goat- spain

Artisan cheese Flighst - Artisan American

$11.00

accompanied by fruits and nuts, select three european, domestic artisan cheese, roasted wild rice gouda - cow - minnesota 'lumiere' sweet grass - goat- georgia, 'green hill' sweet grass -cow- georgia

Entree plates - Gourmet Pizza

Goat Cheese and Artichoke

$10.00

spinach, parmesan anf goat cheese cream sauce andouille sausage and chicaken roasted red peppers, caramelized onions tres, mozzarella, cabra al vino

Slow Roasted Chicken Breast

$15.00

potato, asparagus and peas

Linguine

$12.00

asparagus, mushrooms, parmesan, grated egg whites, light cream sauce

Grilled petite Lamb Rack

$22.00

truffle tomato puree with an arugula garnish, shitake mushrooms artichokes and fingerling potatoes

petite Filet Mignon

$24.00

glazed root vegetables, onion soubise

Desserts

Vanilla Creme Brulee

$7.00

raspberry sorbet and cracked black pepper

Chocolate Bread Pudding

$7.00

vanilla ice cream, caramelized banana

Goat Cheese Tart

$7.00

strawberry ice cream, toasted almonds, and aged balsamic paint

Chocolate Ganache Cake

$7.00

walnut ice cream, cherry paint, sour apple compote

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Popular Brands