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Vintage Tavern Menu and Prices

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Vintage Tavern Menu

Last Update: 2025-03-14

Salads

Cross Country Bibb Salad

$11.00

Bleu cheese dressing, grape tomatoes, seasoned cucumbers, house bacon, toasted pecans.

Pear and Pommegranate

$11.00

Beets, va feta cheese, pistachio chicken crisps.

Southern Caesar

$9.00

Buttermilk caesar dressing, grana padano, biscuit croutons.

Burgers & Sandwiches

Windhaven Farm Burger

$12.00

Lettuce, tomato, tillamook cheddar, house pickles, fries.

V.A. Belly Burger

$14.00

Molasses bbq sauce, pork belly, appalachian cheese salad greens, fries.

Mushroom Mountain Burger

$13.00

Local oyster mushrooms, appalachian cheese.

BBQ Burger

$15.00

Tillamook cheddar, house cured bacon, bbq slaw.

Tavern Fish Fry Sandwich

$14.00

Flounder, fries, cole slaw, spicy remoulade.

Pulled Pork BBQ Sandwich

$10.00

Overnight smoked shoulder, house pickles, slaw.

Tavern Roast Beef

$13.00

Slow roasted ribeye, onion marmalade, horse radish creme, seared greens.

Grilled Game Sausage

$123.00

House made roll, tarragon mustard, onion marmalade.

Meats & Cheese

Taste of Domestic Cheeses

$21.00

Selection of three domestic cheeses, house baguette, seasonal accompaniments.

Foie Gras Pate

$17.00

Mountain apple, smoked va maple gastrique, cornbread toast.

Biscuit Baked Green Hill Camembert Cheese

$12.00

Smoked va maple syrup, skillet fried apples, roasted grapes, toasted walnuts.

Duo of Duos

$19.00

Two meats, two cheeses.

Beef Carpaccio

$10.00

Seasonal accoutrements.

Tavern Bites

Buttermilk Biscuits Pickles

$12.00 - $24.00

Add pimento cheese 3.00, add charcuterie 4.00.

Deviled Eggs Country Ham

$12.00 - $24.00

Add pimento cheese 3.00, add charcuterie 4.00.

Tavern Sausage House Made

$12.00 - $24.00

Add pimento cheese 3.00, add charcuterie 4.00.

Soup of the Day

Price may varies

Shrimp and Rockfish Fritters

$13.00

Carolina shrimp, rockfish, avocado, pickles, sweet chili sauce.

Crispy Pork Belly

$12.00

Winter vegetable rice salad, virginia mountain apple chutney, quail egg.

Fried Oysters

$12.00

VA oysters, cole slaw, remoulade.

Pickled North Carolina Shrimp

$14.00

Nc shrimp, avocado, harissa.

BBQ Duck Wings

$12.00

Slow smoked duck wings, sweet-hot bbq sauce.

Oyster Skins

$12.00

Va oysters, baked potato skins, spinach, mornay.

Pulled Pork Fries

$12.00

Camembert cheese sauce, tillamook cheddar, crispy onions, scallions, bbq sauce.

Bowl O Rinds

$6.00

Pepper vinegars, cajun spice.

Ham and Eggs

$3.00 - $7.00

Ham biscuit, sorghum mustard butter, edwards country ham house deviled eggs.

NC Shrimp and Grits

$12.00

Byrd mills stone ground cheddar grits, edwards smoked sausage, tomatoes, white wine, scallions.

DessertsYou are welcome to enjoy a cigar or after dinner drink on our back garden terrace by the fire pit.

Very Vanilla Creme Brulee

$8.50

Shortbread cookie.

Fresh Churned Ice Creams and Sorbets

$8.50

Warm Dense Chocolate Brownie

$8.50

Peanut butter ice cream, white chocolate sauce.

Pecan Tartlet

$8.50

Bourbon chocolate ice cream.

Sticky Toffee Pudding

$8.50

Roasted apple ice cream, sorghum syrup.

Brians Favorite

$8.50

House-made guinness ice cream, chocolate dipped wafer baileys irish cream.

Executive Chef

$8.50

Kenny reynolds.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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