Vintage Bar Restaurant Menu and Prices

$5.00

in a sourdough bread bowl.

$4.00

with melted gruyere cheese.

$4.00

with melted vermont cheddar & chips.

$9.00

with cherry pepper rings, marinara sauce & cajun remoulade.

$7.00

with bleu cheese, celery and carrot sticks.

$8.00

with soy teriyaki sauce.

$10.00

with chipotle dipping sauce.

$9.00

wrapped in nori with pickled ginger and ponzu sauce.

$8.00

with our homemade chili, melted vermont cheddar and the works.

$14.00

with our pico de gallo and sour cream.

$7.00

with cilantro dipping sauce and cold peanut noodles.

$9.00

with black bean and corn salsa, sweet pepper sauce & cajun remoulade.

$8.00

chef’s choice, ask your server.

$9.00

red/ green peppers, carrot & celery sticks, with a variety of hummus; (original, garlic roasted and roasted red pepper).

$12.00

mixed greens, chilled vegetables, green beans, roma tomatoes, fresh water mozzarella, and herb marinated grilled chicken tossed in a balsamic vinaigrette.

$13.00

over spinach salad with avocado, sweet onion, hard boiled egg, roma tomato and ranch dressing.

$11.00

baby spinach leaves, hard boiled egg, smoked bacon, black olives, crumbled bleu cheese, chopped tomato, bleu cheese dressing and grilled chicken.

$12.00

over mixed greens, julienne vegetables, bacon, roma tomatoes, crispy won-ton strips with our asian dressing.

$13.00

mixed greens with carrots, tomatoes, cucumber, sweet onion, celery, pignolia nuts, sun-dried cherries, pistachio nuts, shredded cheddar, black olives, sunflower seeds, bacon, green beans, black bean,

$10.00

marinated chicken, field greens, zucchini, carrots, red peppers, red onions, yellow squash, peanuts & asian dressing.

$6.00

romaine leaves, shredded parmesan, garlic croutons tossed in our creamy caesar dressing.

$6.00

mixed greens, roma tomatoes, english cucumber, sweet onion with our balsamic vinaigrette.

$5.00 - $7.00

$9.00

our thinly sliced rare roast beef on a toasted baguette with au jus.

$9.00

deep-fried chicken breast, crispy bacon, cayenne sauce, cheddar cheese, mixed greens, tomato & spinach tortilla.

$9.00

corned beef , pastrami or smoked turkey on toasted rye with russian dressing, swiss and sauerkraut.

$9.00

on brioche roll with honey mustard, avocado, tomato & melted dill havarti.

$9.00

served with caramelized onions, fresh mozzarella and our bbq sauce.

$9.00

triple decker with cranberry mayonnaise.

$8.00

in a spinach tortilla with toasted garlic croutons.

$9.00

in a tomato tortilla with swiss cheese, sun-dried tomato relish and russian dressing.

$8.00

bacon, avocado, cheddar, lettuce, tomato in a sun-dried tomato tortilla.

$8.00

smoked turkey breast, tomato, red onion, avocado, bacon and cheddar in a flour tortilla.

$10.00

served on a brioche roll with cajun remoulade and melted dill havarti.

$9.00

deep fried chicken breast, bacon, cheddar & cayenne sauce.

$13.00

served with caramelized onions, mushrooms and melted cheddar cheese on ciabatta bread.

$11.00

seared saku tuna, avocado, mixed greens, honey mustard in whole wheat tortilla.

$9.00

roasted zucchini, yellow squash, portobello mushrooms, roasted peppers, tomato, goat cheese, mixed greens with sun-dried tomato relish in a whole wheat tortilla.

$10.00

caramelized onions, smoked bacon, cheddar cheese & our very own homemade bbq sauce.

$8.00

on a brioche roll.

$10.00

three mini burgers each topped with a different cheese; american, swiss & cheddar cheese.

$10.00

made daily with sweet peppers then topped with guacamole and fresh mozzarella.

$1.00 - $2.00

american, swiss, cheddar, mozzarella, bleu cheese, bacon, mushrooms, sauteed onions & irish bacon.

$10.00

with flaky pastry top: in a creamy veloute with fresh vegetables and potato.

$10.00

with creamy mashed potatoes: in a savoury brown sauce with carrots shallots and spring peas.

$9.00

ale battered and golden fried with citrus tartar sauce.

$12.00

with parmesan oregano crumbs with rice pilaf and julienne vegetables.

$9.00 - $15.00

penne ala vodka: in a pink cream sauce with prosciutto, garlic and basil. with chicken & with shrimp 15

$11.00 - $17.00

with our very own homemade bbq sauce, french fries and onion rings, half rack & full rack.

$14.00 - $17.00

julienne vegetables, peanuts, sesame seed and basil tossed in a peanut sauce with rice noodles, with chicken & shrimp.

$11.00 - $15.00

peppers and onions in our fajita sauce tossed and served with pica d’ gallo, sour cream, guacamole and spinach tortillas with vegetables. with chicken, with shrimp, with steak.