Vino Wine & Tapas Menu and Prices

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Vino Wine & Tapas Menu

Last Update: 2025-03-14


Coffees & Teas

Regular

$2.50

Decaf

$2.50

Espresso

$3.00

Latte

$3.50

Turkish

$3.50

Assorted Teas

$2.50


Salads

Caesar

$9.00

Grilled romaine heart , parmesan cheese with home-made caesar dressing. Choice of anchovies$2.00

Mixta

$6.00

Baby field greens, cucumber, tomato, onion, baby radish, fennel and olives with fresh lemon juice and olive oil

Ensalada de Verano

$7.00

Fresh tomatoes, cucumbers, onions, white balsamic and olive oil.


Soups

Gazpacho

$6.00

Traditional spanish tomato soup with cucumber, onion bell pepper and garlic. Served cold.

Mushrooms

$6.00

Cream of mushroom


Small Tapas

Aceitunas y Almendras

$8.00

Assorted olives house marinated in herbs and spices and warm toasted almonds

Albondigas

$8.00

Spanish meatballs in tomato sauce

Calamares Fritos

$7.00

Crisply fried squid with marinara and aioli sauces

Champinones

$7.00

Mushrooms sauteed in garlic, herb and butter chardonnay sauce served in sizzling cast iron plate

Croquetas

$7.00

Crispy mashed potato crqouettes filled with chicken, served with tomato aioli

Delicias

$4.00 - $6.00

Bacon wrapped dates filled with caramelized walnuts and bleu cheese.

Eggplant Crujiente

$5.00

Crispy eggplant drizzled with honey

Empanadilla

$3.00

choice of spinach, mushroom and goat cheese or chicken and manchego, baked in puff pastry

Escalivada

$8.00

Assorted roasted vegetables

Gambas al Ajillo

$14.00

Shrimp sauteed in garlic, herb and butter chardonnay sauce

Judias Verdes

$6.00

Green beans sauteed with roasted bell pepper, bacon, red onion and garlic

Lentejas

$7.00

Choice of vegan or bacon lentil dip with sautéed mixed vegetables

Patatas Bravas

$6.00

Crispy potatoes with spicy aioli sauce

Pickles Fritos

$6.00

Deep fried breaded kosher pickle slices

Pizza Pita

$7.00

Caramelized onion, tomato comfit, mushroom and parmesan cheese on pesto covered pita bread

Pollo al Ajillo

$9.00

Chicken breast sauted in garlic, herb and butter chardonnay sauce served in sizzling cast iron plate

Steamed Mussels

$10.00

Black mussels in champagne garlic sauce

Warm Garbanzo

$8.00

Garbanzos, chorizo, roasted bell pepper, caramelized onion, basil and lemon zest


Big Tapas

Filet Mignon

$15.00

Angus prime beef tenderloin topped with bleu cheese, served with vegetables and mashed potatoes

Lamb Chops

$20.00

With white bean-mint stew and choice of mashed or french fried potatoes

Paella for Two

$26.00

Seafood and spanish chorizo paella

Pato

$16.00

Duck confit, basmati rice, fresh and dry stone fruits.

Pollo

$14.00

Paprika herb rub chicken breast, roasted potatoes, leeks, romesco

Salmon

$13.00

Pan-seared atlantic salmon, fresh salad

Short Ribs

$15.00

Beef short ribs braised overnight in zinfandel, spices and herbs, served with vegetables and mashed potatoes

Tilapia

$13.00

Pan-seared tilapia, sauteed vegetables and mashed potatoes


Cheese PlatesChoice of cheese with dried fruits, nut and bread

One Cheese

$8.00

Two Cheeses

$14.00

Three Cheeses

$20.00

Four Cheeses

$25.00

Five Cheeses

$28.00

Charcuteria

$8.00

Serrano ham and finocchiona salami


Soft Cheese

Brillat Savarin

Price may varies

Triple creme brie; white-crusted cow’s milk cheese; aged for one to two weeks; luscious, creamy and faintly sour; pairs well with dates, champagne and pale ales

Humboldt Fog

Price may varies

Goat’s milk; with central line of edible ash; creamy, light, mildly acidic; stronger flavor near the rind

Kunik

Price may varies

Triple creme; jersey cow cream and goat’s milk; semi-aged; tangy, buttery; thick, smooth, creamy


Semi Firm Cheese

Andeerer Traum

Price may varies

Swiss gruyere cheese; raw cow’s milk; smooth, creamy, aromatic, very clean

Blu di Bufala

Price may varies

Buffalo bleu; pasteurized buffalo milk; one of only two known buffalo milk cheeses in the world; rich, slightly gamy, salty, tart, creamy; pairs well with muscat

Landaff

Price may varies

Raw cow’s milk; natural cave-aged rind; tangy, buttery, earthy; clean finish

Manchego

Price may varies

Ewe’s milk; sweet, tangy; pairs well with tempranillo

Rondin de Brebis

Price may varies

Ewe’s milk; aged at least four months in the style of many cheeses from the pyrenees; well-balanced, mild; rich, creamy

Sottocenere al Tartufo

Price may varies

Truffle cheese; raw cow’s milk; aged under ash mixed with a spices like cinnamon, nutmeg; smooth, silky


Firm Cheese

Abrigo

Price may varies

Goat’s milk; translates to coat for its gray mold rind; aged for 5 months; multilayered, sweet

Beemster

Price may varies

Pasteurized gouda; cow’s milk; aged for at 34 months; toothsome but smooth; pairs well with dry white wines


MontaditosCanape-like tapa consisting of a slice of bread with choice of topping

Al Pequino

$5.00

Spanish white anchovies with cucumber salsa

Berenjena

$5.00

Goat cheese with herbs rolled in pan seared eggplant

Choricitos

$5.00

Little spicy spanish sausage and caramelized onion

Goat Cheese

$5.00

Coated with walnuts topped with dried cranberries and a drizzle of honey

Serrano

$5.00

Serrano ham with tomato puree and olive oil


Tapa Hour

Albondigas

Price may varies

Spanish saffron meatballs in tomato sauce

Eggplant Crujiente

Price may varies

Crispy eggplant drizzled with honey

Champinones

Price may varies

Mushrooms sautéed in garlic, herb and butter chardonnay sauce - sizzling cast iron plate

Croquetas

Price may varies

Crispy mashed potato croquettes filled with chicken, served with tomato aioli tortilla espaola

Patatas Bravas

Price may varies

Crispy potatoes with spicy aioli sauce

Pickles Fritos

Price may varies

Deep fried breaded kosher pickle slices

Pizza Pita

Price may varies

Caramelized onion, tomato confit, mushroom and parmesan cheese on pesto covered pita bread

Slider

Price may varies

Mini burger with lettuce, tomato, caramelized onions, bleu cheese and tomato aioli, served with fries


Desserts Menu

Banana Bread

$8.00

Banana bread, brûléed banana and chantilly cream

bread Pudding

$8.00

Cranberry-basil bread pudding with vanilla ice cream

Chocolate Cake

$8.00

Flourless chocolate cake, chocolate sauce and vanilla ice cream

Flan

$8.00

Sweetened milk caramel flan

Leche Frita

$8.00

Vanilla citrus custard, fresh berries and berry coulis


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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