Last Update: 2025-03-14
$14.95
Three terrific cheeses and a selection of salumi
$9.50
Kula baby romaine
$11.50
$10.50
Maunawili farms hydroponically farmed greens, sweet kahuku corn, pit farms organic carrots, hiraoka farms baby bok choy, naked cow dairy feta cheese and lemon herb vinaigrette
$17.95
Roasted Hamakua mushrooms, local organic egg, shaved parmesan cheese and white truffle oil
$8.50
Pepperoncini balsamic aioli
$15.95
Kabocha pumpkin and molokai sweet potato ravioli, sliced almonds and sage brown butter
$17.95
Jumbo lump crab, roasted wild mushrooms, sugar snap peas, sage brown butter sauce & kabocha pumpkin puree also available as a vegetarian dish $11.50
$16.95
Aged black diamond white cheddar, double cream gouda and garlic cream, mushrooms & proscuitto
$16.95
Slow braised, sugar snap peas, grape tomatoes, roasted mushrooms andveal-red wine reduction & mashed potatoes
$16.95
House-made country pasta, hamakua mushrooms, sun-dried Hauula tomatoes, genovese pesto & ligurian olive oil
$20.95
Duck proscuitto, brioche, sunny side up quail egg and vanilla maple syrup drizzle
$27.50
Roasted shallot red wine demi glace, broccolini and tuscan mashed potatoes
$24.50
Ho farms grape tomatoes, kalamata olives, caperberries and nalo farms yukon gold potatoes
$14.95
Marscapone cheese, pesto and fresh locally grown tomato concasse
$20.95
Hand-cut fresh linguine, dungeness crab, jalapeno, basil, sweet corn & lobster-uni buerre blanc
$27.50
White tuscan beans, roasted roma tomatoes, crimini mushrooms, pancetta & chicken jus
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