Hours may fluctuate. For detailed hours of operation, please contact the store directly.
With fennel, blood orange imported from sicily and taggiasche olives
Sweetbreads imported from italy, sauteed and served with asparagus and balsamic drizzle
With arugula, balsamic and parmesan cheese
With bufala mozzarella
No description available
Bell pepper, eggplant, onions, zucchini and burrata
Mixed greens, grilled chicken, celery, capers, dried cranberries, vinaigrette
With red onions, tomatoes, avocados, almonds seasoned with balsamic dressing
With organic vegetables
With pearls of fresh ricotta and champignon mushrooms
Cherry tomato, and capers served atop a bed of linguine
With tomatoes, garlic, and basil
With bolognese rag
With local shellfish
Ricotta cheese and spinach in a butter and sage gratin sprinkled with parmesan cheese
No description available
Topped with roasted tomatoes, red onions, and taggiasche olives
Boiled then grilled, paired with roasted potatoes and balsamic green beans
With broccoli rabe, grapes and pine nuts
Served with a balsamic reduction and seasonal vegetables
Served with a green pea puree and fresh mushrooms
Chops served with saut ed potatoes with garlic and rosemary
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