Vinny's Menu and Prices

$15.00

Thinly sliced prosciutto, coppa, salami with mixed olives, parmesan, caponata

$14.00

Selection of artisan cheeses, humboldt fog, robiola bosina, la tur, gorgonzola

$6.00

Tomato ciabatta bread soup, reggiano parmigiano

$8.00

White fish & clam chowder, cream, potatoes, corn, bacon, thyme

$12.00

Fresh Italian cream mozzarella, heirloom tomatoes, zucchini, e.v.o.o., 12yr. old aged balsamic vinegar, ciabatta bread

$7.00

Simple arugula salad with shaved parmigiano, lemon, olive oil, red onions

$12.00

Fresh mozzarella, tomatoes, mixed greens, red onions, prosciutto, balsamic, e.v.o.o.

$11.00

Pear-arugula salad, spiced pecans, aged goat cheese, shallot & cherry vinaigrette

$9.00

Romaine salad with garlic, lemon & white anchovy dressing, parmigiano, buttermilk fried onion rings

$15.00

Rare seared big eye tuna salad, pinzimonio vegetables, reggiano parmigiano, lime

$10.00

Salt & pepper fried calamari, Vinny’s stewed tomatoes

$13.00

Steamed mussels, pinot grigio, garlic, shallots, butter broth

$17.00

Thin sliced & broiled salmon, capers, arugula, citrus vinaigrette

$15.00

Seared sea scallops, balsamic, brown butter, shallots, chives, crispy pancetta

$16.00

Jumbo lump crab cake, local apple, fennel slaw, vanilla-cracked mustard butter, chive oil

$12.00

Thinly sliced beef sirloin, parmigiano, dijon mustard sauce, fried capers, arugula, e.v.o.o.

$13.00

Grilled portobello mushroom, tomato–basil sausage, cornmeal fried goat cheese

$11.00

Vinny’s tomatoes, mozzarella, basil

$12.00

Hot italian sausage, goat cheese pizza, fennel & sun-dried tomato

$14.00

Prosciutto, spinach, caramelized onions, white truffle oil

$14.00

Cremini, shiitake, gruyere, fontina, white truffle oil

$15.00

Vinny’s italian sausage lasagna, mixed greens

$14.00

Creamy potato gnocchi with veal meatballs, Vinny’s tomato sauce

$13.00

Tube shaped pasta with portobellos, nicoise olives, parsley carrot-tomato sauce

$16.00

Orzo pasta with shrimp & scallop, shiitake mushrooms, kalamata olives, 16 tomatoes, parmigiano

$14.00

Handmade veal & cremini mushroom stuffed pasta, buttered spinach, parmigiano, rosemary-red wine & balsamic jus

$15.00

Rare seared tuna, toasted olive bread, basil pesto, pinzomonio vegetables

$13.00

Grilled lamb tenderloin, dijon mustard, caramelized onions, arugula, toasted olive bread

$11.00

Grilled chicken, roasted eggplant, tomato, basil, mozzarella, toasted wheat bread

$11.00

Veal & ricotta meatballs, crusty italian baguette, tomatoes, mozzarella, mixed greens salad

$15.00

Mediterranean striped bass, arugula, roasted tomatoes, grilled ciabatta, lemon, parmesan, e.v.o.o.

$16.00

Chicken scaloppine, spinach-ricotta ravioli, lemon, capers, artichokes, kalamata olives & tomatoes

$14.00

Pan fried breaded chicken cutlet, spinach, fettucine alfredo, mozzarella, vinny’s tomato sauce

$16.00

Grilled hanger steak, fingerling potatoes, sauteed spinach, rosemary demi glace

$18.00

Grilled filet mignon, hand-cut fries, garlic green beans, rosemary-balsamic jus

$15.00

Sauteed carolina trout, corn studded parmesan polenta cakes, lemon, shallots, sage-brown butter & spinach

$8.00

Bistro vg’s killer tiramisu

$8.00

Espresso bean truffles & raspberry coulis

$8.00

Pear frangipane tart, bourbon caramel ice cream

$7.00

Homemade ice cream or sorbet

$8.00

Bittersweet chocolate toasted sour dough with espresso & vanilla ice cream float

$8.00

White chocolate crème brulee napoleon, vanilla bean, strawberries

$4.00

Combination of pistachio and golden raisin and chocolate dried cherry biscotti cookies with fresh berries