Vineyard Winebar Menu and Prices

$8.50

Romaine, toasted garlic croutons, shaved pecorino cheese, white anchovies, and a rosemary pecorino crisp

$9.00

Arugula, sliced strawberries, mandarin oranges, gorgonzola, toasted caramelized almonds with a strawberry citrus vinaigrette

$8.50

Bibb lettuce, bacon, gorgonzola, red onion, cherry tomatoes with a raspberry honey-mustard dressing

$9.50

Mixed greens, honey roasted cashews, fresh figs, cherries, with a honey balsamic dressing and breaded goat cheese rounds

$9.00

Spinach, oranges, grapefruit, candied almonds, crisp prosciutto, sliced avocado, with a champagne vinaigrette dressing

$8.50

Tomatoes, mozzarella, basil, drizzled with extra virgin olive oil and balsamic reduction

$9.00

Smoked ham, pulled pork, cheddar & swiss cheese, pickles, mustard, mayonnaise, on an herb buttered grilled panini

$8.50

Tuna blended with mango, pineapple, red onion, cilantro, tossed in a lime infused mayonnaise on a torta roll

$8.50

Rotisserie chicken blended with bacon, figs, celery, served with arugula on a fire roasted naan

$11.00

Salmon, with a caper, red onion and cream cheese spread, lemon beurre blanc sauce finished with a touch of dill on focaccia

$8.50

Sliced turkey, cheddar cheese, arugula, a fresh cranberry spread, finished with green onion aioli on baguette

$9.00

Thinly sliced pastrami, swiss cheese, served with dijon mustard on thick cut marbled rye

$9.00

Sliced portobello mushroom, fresh goat cheese, piquillo peppers, and pesto, served warm on focaccia

$9.00

Warm thin sliced marinated roast beef, a sauteed mushroom-onion blend, melted provolone cheese, on a toasted baguette

$8.00

Local grown tomato, pecorino, mayonnaise, cracked black pepper, on focaccia

$9.00

Slow roasted and marinated pulled pork, finished with a sweet port wine bbq sauce, and served on a brioche roll

$9.75

Topped with your choice of shrimp or grilled chicken, shaved fennel, roasted piquillo peppers, fontinella cheese, and a spicy moroccan pesto creme

$9.75

Topped with your choice of cajun dusted grilled chicken or smoked chorizo sausage, shaved asparagus, aged gouda cheese, and chipotle aioli

$9.75

Topped with black olive tapenade and tuscan herb grilled chicken, fire-roasted red peppers, provolone cheese, finished with a creamy pesto drizzle

$9.75

Topped with chorizo sausage, caramelized onions, sauteed balsamic-marinated mushrooms, garlic, basil, and provolone cheese

$9.75

Topped with prosciutto, fig preserve, and fontinella cheese, garnished with red onion, arugula, and a reduced balsamic drizzle

$9.75

Topped with a horseradish creme, thin sliced smoked salmon, capers, red onions, and fresh dill

$9.75

Topped with homemade pulled pork, caramelized pineapple and onion, fontinella cheese, finished with a fig preserve drizzle