Vinci Menu and Prices

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Italian
Brunch

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IL

Vinci Menu

Last Update: 2025-03-14


Antipasti & Insalate

Seared Tuna Carpaccio

$11.95

with shaved fennel. arugula, capers, citrus vinaigrette

Roasted Eggplant

$7.95

roasted baby eggplant with tomato sauce, goat cheese and basil

Grilled Octopus

$11.95

grilled octopus, farro with vegetable, salmoriglio sauce

Grilled Sausage

$9.95

grilled sausage with baked goat cheese, tomato sauce

Baked "Roman Style" Gnocchi

$8.95

baked "roman style" gnocchi with wild mushrooms, shallots, cream and white truffle oil

Steamed Mussels

$12.95

with tomato, pesto, white wine broth, roasted garlic crostini

Vinci’s Caprese

$8.95

Vinci’s caprese; fresh mozzarella, marinated dried and fresh cherry tomatoes, basil, olive oil, balsamic

Arugula

$7.95

arugula and belgian endive with pears, pecorino, hazelnuts, virgin olive oil, lemon

Romaine

$7.50

romaine with tomato, creamy parmigiano dressing, crostini

Steamed Mussels

$12.95

steamed mussels with tomato, pesto, white wine broth

Sausage

$8.95

grilled sausage with baked goat cheese, tomato sauce

Carpaccio

$8.95

seared carpaccio with mustard and oven dried tomato sauce, capers, arugula, pecorino

Arugula

$7.95

arugula and belgian endive with pears, pecorino, hazelnuts, virgin olive oil, lemon

Soup

$7.50

13 vegetable minestrone soup


Pizza

Margherita

$12.95

tomato sauce, basil leaves and fresh mozzarella

Mare

$14.95

shrimp, calamari, lobster, tomato, pesto, black olives, capers, parmigiano

3 Meat

$13.95

3 meat; sausage,crispy prosciutto,applewood smoked bacon, fontina, tomato sauce, red onions

Ortolano

$13.95

ortolano fontina, roasted garlic, arugula, radicchio, tomato, balsamic reduction


PastaFamily style portions of pasta available for sharing, price + $8.00 (except Fazzoletto)

Penne

$12.95

penne with tomato basil sauce topped with goat cheese

Rigatoni

$14.95

rigatoni with sausage, broccoli di rabe, parmigiano, tomato cream sauce

Cavatappi

$13.95

cavatappi with broccoli, zucchini, grape tomatoes, spinach, mushrooms, garlic, parmigiano

Tagliatelle

$14.95

tagliatelle with veal tomato ragu, parmigiano

Farfalle

$14.95

farfalle with roast duck, mushrooms, ovendried tomatoes, truffle oil, parmigiano

Hand-made Fazzoletto

$18.95

hand-made lasagna baked in casserole with 3 meat ragu and tomato cream sauce

Linguine

$15.95

linguine with mussels, shrimp, calamari and arrabbiata sauce

Broccoli

$13.95

butternut squash, grape tomatoes, spinach, mushrooms, garlic, parmigiano

Veal Tomato Ragu

$13.95

parmigiano

Sausage

$14.95

broccoli di rabe, parmigiano, tomato cream sauce

Roast Duck

$14.95

mushrooms, ovendried tomatoes, tuffle oil, parmigiano

Chef's Risotto Selection of The Evening

$16.95

Chef's Risotto Selection Of The Evening

$16.95


Secondi

Grilled Duck Breast

$22.95

grilled duck breast with sauteed tuscan kale, polenta, oyster mushrooms, balsamic reduction

Vegetarian plate

$18.95

roasted portobello mushroom topped with fresh mozzarella, , tomatoes, balsamic reduction; roasted zucchini; grilled asparagus with roasted peppers; risotto cake with tomato sauce

Pork Chop

$19.95

pounded grilled pork chop with smashed yukon gold potatoes, sautéed spinach and lemon-caper sauce

Veal Saltimbocca

$25.95

sautéed veal saltimbocca rolled with prosciutto, fontina; stuffed cremini, soft polenta, porcini sauce

Hen

$19.95

marinated hen grilled under a hot brick, roasted potatoes, garlic, rosemary and natural juices

Salmon

$22.95

sautéed salmon with broccoli di rabe, venetian style saor onions

Grilled Beef Tenderloin

$29.95

grilled beef tenderloin with asparagus, sauteed wild mushrooms and sangiovese reduction

Scallops

$23.95

sautéed scallops with couscous, snap peas, red onions, cherry tomatoes, salmoriglio sauce

Duck

$19.95

grilled duck breast with sauteed escarole, grilled polenta, oyster mushrooms, balsamic reduction

Hen

$18.95

marinated hen grilled under a hot brick; roasted potatoes, garlic, rosemary, natural juices

Veal Saltimbocca

$25.95

sauteed veal saltimbocca rolled with prosciutto, fontina; grilled polenta, caramelized vidalia, marsala sauce

Salmon

$22.95

sauteed salmon with spinach, parmigiano smashed potato, venetian style saor onions

Pork Chop

$19.95

pounded grilled pork chop, roasted yukon gold potatoes, sauteed spinach, rosemary pancetta sauce

Beef Tenderloin

$29.95

grilled beef tenderloin with asparagus, sauteed wild mushrooms and sangiovese reduction


Desserts

Panna Cotta

$7.50

panna cotta with dried cherry balsamic sauce, sugared almonds

Panna Cotta

$10.00

with moscato d'asti

Crème Brulee

$6.95

crème brulee with blueberries

Apple Cake

$7.50

apple cake with mascarpone-ricotta cream, caramel sauce, cinnamon gelato

Zuccotto

$8.50

dome shaped cake with dark & white chocolate filling; raspberry sauce, pistachio

Assorted Berries

$7.50

assorted fruit & berries topped with zabaione sauce

Homemade Gelati and Sorbetti

$6.50

gelati; pistachio, chocolate biscotti, honey vanilla, sorbetti; lemon, roasted pear, raspberry

Cheesecake

$7.95

white chocolate, lemon, ricotta cheesecake; lemon sauce

Tiramisu

$7.95

espresso and rum soaked lady fingers with mascarpone & zabaione, chocolate sauce, fresh berries

Italian Cookies

$3.95

homemade italian cookies

Italian Cookies

$6.95

with vin santo

Special Dessert

$7.50

special dessert of the evening; ask your server for details

A Tasting of Vinci's Desserts

$32.00


BrunchFrittatas, Italian Scramble, Breakfast Bruschetta And Eggs Benedictine Served With Vinci Style Roasted Potatoes

Italian Scramble

$10.95

italian scramble with sausage, roasted peppers, caramelized onions, tomato, basil

Breakfast Bruschetta

$10.95

toasted bread with "eggs your way" ricotta, tomato, arugula, honeyed balsamic

French Toast

$9.95

french toast stuffed with bananas and vermont maple syrup

Eggs Benedictine

$10.95

toasted focaccia with pancetta, poached eggs, fonduta

Spinach Frittata

$10.95

spinach, applewood smoked bacon and goat cheese

Mushrooms Frittata

$10.95

portobello and cremini mushrooms, basil, fontina

Potato Hash

$9.95

potato hash with vegetables and eggs-over-easy

Polenta Pancakes

$8.50

polenta pancakes with applewood smoked bacon, vermont maple syrup

Aykut's Turkish Breakfast

$14.95

hot tea; honey with butter; assorted cheeses, pastirma (spiced cured beef), tomatoes, cucumbers, marinated black olives; eggs-over-easy with sucuk (beef pepperoni)

Fruit Plate

$8.95

fruit plate with vanilla yogurt

Chopped Salad

$12.95

chopped salad with romaine, grilled chicken, applewood smoked bacon, tomatoes, cucumbers, gorgonzola, caesar dressing

Side Bacon

$4.95

side of applewood smoked bacon


Buon Giorno

Caffe Latte

Price may varies

Caffe Mocha

Price may varies

Cappuccino/Espresso

Price may varies

Fresh Squeezed Orange Juice or Ruby Red Grapefruit

Price may varies


Favorites

Positano

$7.50

fresh strawberry puree, blood orange juice, prosecco

Harry’s Bar Bellini

$7.50

peach puree and prosecco

Honeydew Bellini

$7.50

honeydew puree and prosecco

Gondola Volo

$9.50

flight of three above

Dorothy’s Mimosa

$7.50

fresh orange juice and rotari

Curt’s Bloody Mary

$7.95

ketel one, tomato juice, spices, guinness, salame wrapped-fontina stuffed olives

Vinci’s Bloody Mary

$7.50

classic bloody mary with stuffed olives

"Kickin" Sorbetto Slush

$8.50

pureed sorbetto with rotari, rain vodka


Dessert

Panna Cotta

$7.50

panna cotta with dried cherry balsamic sauce

Sorbetto

$6.50

homemade sorbetto with berries

Crème Brulee

$6.95

crème brulee with berries

Assorted Berries

$7.50

assorted berries topped with zabaione sauce


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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