Villaggio Iccara Menu and Prices

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Villaggio Iccara Menu

Last Update: 2025-03-14


Antipasti

Calamari

$8.90

Crispy fried tender calamari rings served with marinara sauce

Calamari Zola

$10.50

Crispy fried tender calamari basted with gorgonzola and hot sauce

Funghetti Ripieni

$8.50

Crimini mushroom stuffed with hot and sweet sausage, cheese and breadcrumbs served with an asiago cream sauce

Caprese

$8.90

Fresh mozzarella layered with fresh tomatoes and basil dressed with balsamic demiglaze

Caponata Brushetta

$7.90

A typical Sicilian relish with fried eggplant and vegetables, simmered in a sweet and sour sauce over our house toastini.

Bruschetta

$6.90

Toasted homemade bread topped with chopped tomatoes and shaved parmigian

Cozze (Mussels)

$8.60

Prince edward mussels served with your choice of white wine or marinara

Gourmet Chips

$5.80

House made cajun dusted chips with a gorgonzola dipping sauce

South Beach Calamari

$10.50

Our tender fried calamari mixed with feta, cherry peppers, black olives, sundried tomatoes, and a thai chili sauce.


Insalate

Bellavista

$11.40

Fire roasted chicken, portobello, fresh mozzarella, roasted peppers and tomatoes over mixed greens dressed with balsamic vinegar and oil

Chicken Caesar

$10.40

Fire roasted chicken, homemade croutons and shaved parmigiano over romaine lettuce with caesar

Chicken Pistacchio

$13.50

Pistacchio crusted chicken breast pan seared and sliced over arugula, pecorino, apples and cherry tomatoes in a dijon vinegratte

Chicken Milanese

$11.80

Breaded and grilled chicken, arugula, fennel, sundried tomatoes and shaved parmigiano reggiano, salmoriglio dressing

Salmone Salad

$14.90

Blackened salmon, cucumbers, tomatoes, fennel, black olives, feta cheese, and iceberg lettuce.

Primavera

$11.40

Sliced chicken tenders, walnuts, feta cheese, green apples and tomatoes over mixed greens with raspberry vinegratte

Marinera

$11.90

Grilled shrimp and calamari tossed with asparagus over romaine lettuce and salmoriglio

Cajun

$11.60

Blackened shrimp and chicken, red onions and gorgonzola cheese over mixed greens with salmoriglio

Crab Avocado

$13.90

Crab meat, avocado, asparagus, chopped tomatoes over greens with salmoriglio

Insalata Caprese

$9.90

Ripe tomatoes, fior di latte mozzarella, basil, evoo-balsamic over mixed greens.

Chopped Salad

$11.90

Asparagus, cucumbers, avocado, roasted red peppers, chopped bacon, crumbled bleu cheese over iceberg lettuce with balsamic vinaigrette.


Pesce

Flounder Francese

$14.90

Egg battered flounder in a lemon white wine sauce over sauteed wilted spinach

Grouper Indiavolato

$14.30

Cajun rubbed in a lemon butter sauce topped with shrimp over sauteed wilted spinach

Flounder Oreganata

$14.90

Baked with breadcrumbs in a lemon white wine sauce over sauteed wilted spinach

Grouper Marechiaro

$13.30

In a fresh puttanesca pomidoro sauce with capers and kalamata olives served over capellini

Salmon Portofino

$15.60

Grilled and served over sauteed wilted spinach in a lemon basil cream sauce


Pollo

Pollo Vincenzo

$12.69

Montreal seasoned fired roasted chicken breast served with roasted vegetables

Pollo Al Pistacchio

$13.29

Chicken breast crusted with pankro and pistacchio in a lite dijon-thyme cream sauce

Lidia's Picata

$12.89

Sauteed chicken breast, roasted lemons, green olives, capers, fennel and spinach oregnata

Pollo Portobello

$12.69

Chicken breast with proscuitto, portobello mushrooms and provolone in a cracked peppercorn marsala demiglaze served with risotto

Chicken Provonello

$12.89

Stuffed with prosciutto and provonello cheese, a cracked peppercorn marsala demiglaze, roasted peppers, risotto


John's Signature Pasta

Penne Paesana

$10.70

Fire roasted chicken breast and broccoli florets in an olive oil and garlic sauce over penne pasta

Spinach Ravioli

$12.90

Topped with fire roasted chicken, sundried tomatoes and bacon bits in an alfredo cream sauce

Linguini Allo Scoglio

$13.90

A succulent clam juice and leeks wine broth with manila clams and mussels over linguini

Rigatoni Zola

$12.90

Fire roasted chicken in a gorgonzola cream sauce with bacon bits and mushrooms over fresh rigatoni

Gnocchi Tre Salse

$10.40

Potato gnocchi topped with ham, scallions, and mushrooms served with 3 sauces tomato, pesto, and alfredo

Paccheri Primavera al Forno

$11.88

Paccheri pasta baked with fresh vegetables, an asiago cream sauce

Paccheri Amatriciana

$11.28

Paccheri pasta with our fresh pomidoro sauce with onions, prosciutto and basil

Penne Romagna

$10.40

A succulent bolognese sauce with a touch of cream and shaved parmigiano reggiano over penne pasta

Iccara Pescatore

$11.40

Chitarra pasta with flaked tilapia and tiger shrimp in a puttanesca sauce with capers and kalamata olives

Spaghetti Ntapariedda

$11.90

Old country style spaghetti panfried over olive oil basted with tomato sauce and topped with sundried tomatoes, zucchini, and mushrooms

Whole Wheat Ravioli

$11.80

Filled with spinach and roasted garlic with sundried tomatoes, broccoli and baby shrimp in a lemon white wine sauce

Conchiglie Asiago

$10.90

House made shells filled with ricotta, arugula and sundried tomatoes in an asiago cream sauce

Conchiglie ai Gamberi

$11.28

Housemade shells filled with ricotta, arugula and sundried tomatoes, pesto cream sauce with baby shrimp and broccoletti


Classics

Chicken

$11.99

Your choice of marsala, parmigiana, saltimbocca, piccata or francese


Pasta and Sauce

Marinara or Arrabiatta

$9.39

Your choice of sauce and pasta: linguini, spaghetti, farfalle, penne, tortellini, gnocchi, or rigatoni

Vodka Sauce

$11.28

Uour choice of pasta: linguini, spaghetti, farfalle, penne, tortellini, gnocchi, or rigatoni

White or Red Clams

$13.99

Your choice of pasta: linguini, spaghetti, farfalle, penne, tortellini, gnocchi, or rigatoni

Alfredo, Pesto or Meatsauce

$9.69

Your choice of sauce and pasta: linguini, spaghetti, farfalle, penne, tortellini, gnocchi, or rigatoni

Mussels Fradiavlo

$13.39

Your choice of pasta: linguini, spaghetti, farfalle, penne, tortellini, gnocchi, or rigatoni


Brick Oven Pizza

Margherita

$9.49

Pomidoro sauce, fresh mozzarella, basil, extra virgin olive oil

Ham and Artichokes

$9.90

Margherita with ham and artichoke hearts

Mezzaluna

$10.79

Half margherita pizza and half stromboli

Tomato Garden

$11.49

Tomato pie with zucchini, roasted red and green peppers, eggplant, roasted garlic olive oil

Vegetariana

$11.39

Margherita with zucchini, eggplant, roasted peppers and mushrooms

Meatlovers

$11.99

Margherita with salami, pepperoni, ham, sausage, bacon, and meatballs

Zucchinata

$11.49

White pie, zucchini, sundried tomatoes, ricotta, chicken and mozzarella cheese


Panini

Genovese

$8.99

Fire roasted chicken breast, fresh mozzarella, roasted red peppers and pesto

Tenderloin Avocado

$8.99

Grilled thinly sliced pork tenderloin, avocado, feta cheese and caramelized onions

Spinoccolo

$8.99

Fire roasted chicken, wilted spinach, feta cheese, roasted peppers

Prosciutto Caprese

$8.99

Prosciutto di parma, fresh mozzarella, sliced tomato and basil

Vegetariano

$8.99

Grilled eggplant, zucchini, roasted peppers, asparagus and provolone drizzled with balsamic vinegratte

Tacchino Club

$8.39

Turkey, provolone, bacon, lettuce, tomatoes and mayonnaise

Rugolino

$8.39

Turkey, ricotta, sundried tomatoes, arugula, pesto mayo

Turkey Trecolori

$8.99

Turkey, roasted peppers, avocado, fontina cheese


Pasta A Forno

Stuffed Shells

$9.99

Ricotta shells baked with tomato sauce and mozzarella

Lasagna

$10.99

Pasta sheets layered with ricotta, ground beef, sauce and mozzarella

Eggplant Parmigiana

$10.99

Baked eggplant with mozzarella and tomato sauce

Baked Ziti

$9.99

Penne pasta, fresh tomato sauce and melted mozzarella


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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