Village Wines Menu and Prices

$12.00

Fresh tomatoes, mozzarella, prosciutto and basil with balsamic dressing.

$12.00 - $8.00

romaine hearts, shaved parmesan, fresh garlic crostini and caesar dressing. Add chicken for an additional $5.00 or blacked salmon for $7.00

$7.00

Romaine & mixed greens, olives, red onion, tomato, feta cheese & tzatziki sauce add chicken for an additional $5.00

$15.00

Seasonal mixed greens, goat cheese, candied walnuts, apples and grilled chicken breast tossed in balsamic vinaigrette and garlic croutons.

$16.00

Romaine & mixed greens, tenderloin, tomatoes, black bean salsa topped with lavash bread chips and your choice of honey lime or jalapeno vinaigrette.

$14.00

Romaine, chicken, tomato, peppers, bacon, avocado, garbanzo, artichoke hearts & pecorino salsa with choice of harissa dressing or balsamic dressing & crostini.

$15.00

Hot roasted beef on french baguette topped with mushrooms, caramelized onions and pepper jack cheese with roasted garlic aioli.

$15.00

Hot roast beef on french baguette topped with swiss cheese and horseradish with house made au jus.

$15.00

Hot roast beef, provolone cheese, grilled onions, mushrooms and sauteed peppers served on a french baguette.

$12.00

Portobello mushroom, grilled onion, roasted bell peppers, pesto and provolone on sourdough bred.

$15.00

Medley of pulled pork & warm ham with pickles, plantain, swiss cheese and dijon mustard mustard on fresh baguette.

$14.00

Turkey, prosciutto, provolone, sun-dried tomatoes, topenade and pesto on sourdough bread.

$8.00

Cheese tortellini dressed in a seasonal sauce.

$9.00

Hummus, asiago pecorino salsa and tzatziki sauce served with mediterranean flat bread.

$9.00

Outrageous offerings blended gorgonzola with cream cheese rolled in roasted pistachi.

$10.00

Cheesy, creamy and fresh from the oven.

$7.00

Served with chipotle ranch.

$10.00

Golden puff pastry wrapped around creamy brie, cranberries and almonds.

$4.00

Served with olive oil, aged balsamic vinegar.

$8.00

Served with celery and dipping sauces.

$9.00

Served with aioli dip

$7.00

Ask your server about our piping hot soup of the day.

$10.00

Sharp irish cheddar cheese served with crackers and fresh fruit.

$10.00

Crostini topped with brie, fig compote & prosciutto.

$11.00

Brie stuffed dates wrapped in prosciutto with a balsamic reduction and crostinis.

$9.00

Hummus paired with assorted vegetables & mediterranean flat bread.

$5.00

Fresh steamed and lightly salted.

$12.00

Simple and classic. Made with fresh tomatoes and Mozzarella, accented with basil and pesto.

$15.00

A neighborhood favortie. We stard with a layer of our rich, home style marinara sauce and then pile on the pepperoni, ham, salami, and oven roasted red peppers.

$14.00

A mouth watering explosion of unique flavor. Our delicious white barbeque sauce is topped with prosciutto, artichoke heats, sun dried tomatoes and olive tapenade.

$14.00

A southern flair with white & red barbeque sauce, pulled and shredded BBQ chicken, caramelized onions & crispy bacon.

$20.00

Pate, duck rillette, smoked duck breast, salami, prosciutto, dijon mustard, cornichons and a demi baguette.

$24.00

Served with assorted meats, bacon wrapped potatoes, vegetables, fruit and crostinis.

$18.00

Norwegian style smoked salmon with blinis, capers, lemon and red onion.

$20.00

3 Artisan cheese with fruit, fig jam, nuts and demi baguette.

$16.00

An assortment of cheese, cured meats, olives, pickled veggies and crostinis.