Village Taverna Menu and Prices

$7.95

tangy pureé of three greek cheeses, feta, manouri and graviera that are folded and flavored with greek spices and hot peppers.

$6.95

greek-style caviar spread made with red caviar, freshly squeezed lemon juice, shallots and extra virgin olive oil.

$8.95

farm fresh beets marinated and cooked in a light vinegar and extra virgin olive oil served with skordalia spread.

$6.95

traditional greek dip made with shredded cucumbers, thick greek yogurt, garlic, fresh chopped dill, vinegar and extra virgin olive oil.

$7.95

puréed fine roasted eggplant spread made with fresh ground eggplants, garlic, vinegar, fresh herbs and extra virgin olive oil.

$10.95

a selection of three cold appetizers. tzatziki, taramosalata and skordalia.

$7.95

puréed chickpea spread made with fresh herbs, spices, garlic, freshly squeezed lemon juice, tahini and extra virgin olive oil.

$6.95

garlic spread made with garlic, potatoes, vinegar and extra virgin olive oil.

$10.95

lightly fried zucchini and eggplant chips served with homemade tzatziki.

$16.95

chargrilled fresh octopus, seasoned in extra virgin olive oil and oregano.

$16.95

octopus cooked in mavrodafni wine, all spice and caramelized balsamic dressing.

$14.95

mikro limano. shrimp cooked in a tomato sauce, ouzo and diced feta cheese.

$9.95

blended feta cheese, individually wrapped in filo dough.

$9.95

spinach and feta cheese blended and individually wrapped in filo dough.

$11.95

fried baby squid prepared greek style.

$9.95

greek style seasoned meatballs served with a yogurt dipping sauce.

$11.95

seasoned pork, chopped and wrapped with onions and parsley.

$10.95

homemade grape leaves stuffed with ground beef, rice, fresh dill, lemon, and extra virgin olive oil.

$11.95

chargrilled homemade greek sausage served with lemon sauce.

$10.95

meatballs made with ouzo, herbs and spices baked in a light tomato mint sauce.

Price may varies

traditional greek chicken soup made with rice and thickened with an egg lemon sauce.

$9.95 - $12.95

chopped romaine lettuce, scallions, dill, and feta cheese tossed in an extra virgin olive oil vinaigrette.

$9.95 - $12.95

vine ripen tomatoes and red onions seasoned with oregano and extra virgin olive oil.

$9.95 - $12.95

tomato, cucumber, feta cheese, olives, green peppers, and red onions served with an extra virgin olive oil vinaigrette.

$9.95 - $12.95

mixed greens, grilled manouri cheese, croutons, cherry tomatoes, white and dark sesame with honey balsamic vinaigrette.

$13.95 - $10.95

a mixture of large barley rusks, fresh tomatoes, feta cheese, capers, and extra virgin olive oil.

$9.95 - $11.95

arugula, sliced red onions with goat cheese in a balsamic vinaigrette.

$9.95

mild graviera cheese lightly breaded and pan-seared in brandy.

$10.95

mild graviera cheese lightly breaded and pan-seared, finished with honey and sesame.

$7.95

cyprian cheese grilled and served with extra virgin olive oil, oregano and lemon.

$12.95

greek barrel feta wrapped in a homemade filo dough topped with honey and sesame.

$6.95

barrel feta served with extra virgin olive oil and seasoned with oregano.

$8.95

manouri cheese grilled with balsamic vinegar and honey.

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

$14.95

lamb-beef gyro served over shredded tomatoes and onions. served with a grilled pita and your choice of size.

$14.95

skewers of marinated pork chunks grilled.

$20.95

skewers of marinated chunks of filet mignon grilled. served with a gilled pita and your choice of side.

$21.95

platter of 10 traditional skewers.

$14.95

skewers of grilled marinated chicken. served with a grilled pita and your choice of side.

$19.95

skewers of grilled marinated shrimp. served with a grilled pita and your choice of side.

$15.95

oven-baked layers of thick greek pasta mixed with spiced ground beef and topped with bechamel crème.

$17.95

oven-baked casserole of layered zucchini, eggplant, potatoes, spiced ground beef and bechamel.

$15.95

spaghetti with traditional greek meat sauce.

$22.95

oven-baked lamb shank, orzo pasta, celery, tomatoes, onions, herbs and spices with mitzithra cheese.

$17.95

farm fresh peppers stuffed with a mixture of ground beef, wild rice and seasoned with fresh herbs.

$16.95

oven-baked casserole of layered zucchini, eggplant, potatoes, carrots, artichokes and bechamel crème.

$23.95

fresh salmon grilled with extra virgin olive oil.

$25.95

fresh premium shrimp sautéed in fresh lemon juice and extra virgin olive oil.

$15.95

char-grilled chicken breast seasoned with oregano, herbs and spices with extra virgin olive oil.

$18.95

char-grilled greek seasoned burger stuffed with cheese and tomatoes.

$16.95

char-grilled greek seasoned burgers.

$22.95

a traditional greek delicacy, usda prime pork chunks skewered and cooked on a rotisserie.

$27.95

a combination of gyro, loukaniko, chicken gyro, souvlaki and bifteki.

$28.95

char-grilled baby lamb chops, seasoned with a mixture of greek spices and finished with fresh lemon and extra virgin olive oil.

$26.95

char-grilled prime usda ny shell steak.

$6.95

oven-roasted potatoes seasoned with lemon and oregano.

$5.95

hand-cut fries seasoned with salt, pepper and oregano.

$7.95

lightly sautéed vegetables with basmati rice and saffron.

$7.95

baked spinach and rice in a light tomato sauce with lemon.

$7.95

sautéed spinach with garlic.

$6.95

boiled dandelion greens served in olive oil and freshly squeezed lemon.

$7.95

layers and layers of a light and crisp filo dough filled with a mixture of honey and walnuts and baked golden brown.

$7.95

a custard cream topped with chantilly cream and sliced almonds on top of a shredded filo pastry with light syrup.

$8.95

layered chocolate biscotti served with ice cream and chocaolate sauce.

$7.95

a custard pie that is a combination of a cream custard, flaky filo dough, baked golden brown and topped with a lemon and orange infused syrup.

$8.95

homemade yogurt served with honey and walnut.

$4.50

kafes with kaimaki (froth). finely ground and roasted beans boiled in a briki and sweetened to taste before being served.

$6.50

kafes with kaimaki (froth). finely ground and roasted beans boiled in a briki and sweetened to taste before being served.

$4.95

a double shot of espresso and ice, blended till dense and creamy. topped with a cold milk froth.

$3.50

$4.95

a double shot of espresso and ice, blended till dense and creamy.

$4.95

espresso, hot milk and a steamed milk froth.

$4.95

a cold coffee drink that is whipped with or without milk and sweetened to taste.

$4.95

a double shot of espresso and steamed milk.

$3.50

teas. tsai - teas choice: green tea, camellia, peppermint, earl grey, lemon zinger, mint melody, english tea time, pomegranate.

$7.00

naturally sparkling mineral water.

$7.00

flat bottled water.

$3.25

fountain flavor choice: pepsi, diet pepsi, lemonade, ice tea, ginger ale, selzer, cranberry.