Menu With Price > Menu > ViceVersa > NY > New York > 325 W 51st St, New York, NY

ViceVersa Prices in New York, NY 10019

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ViceVersa Logo
325 W 51st St, New York, NY
(212) 399-9291
ViceVersa Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti

Tortino di Carciofi e Calamari

Sauteed calamari tart and artichokes over fresh radicchio salad.

$13.50

Vitello Tonnato

Thinly sliced roasted veal with homemade tuna mayonnaise.

$13.50

Zuppa Fredda di Melone con Prosciutto e Basilico

Chilled cantaloupe soup with crispy prosciutto and sweet basil.

$9.50

Insalate

Insalata di Pollo Grigliato con Aceto Balsamico

Grilled chicken salad with tomatoes, green lettuce and balsamic vinegar dressing.

$17.50

Mozzarella con Pomodori Gialli e Basilico Fritto

Mozzarella with greens, yellow tomatoes and fried sweet basil.

$15.50

Insalata Riccia con Rape Rosse, Caprino e Noci

Frisee salad with roasted red beets, fresh goat cheese and walnuts.

$13.50

Pasta

Casoncelli Alla Bergamasca

Veal filled ravioli with nut-brown butter infused with sage and pancetta.

$17.00

Spaghettiini Alla Chitarra con Pomodoro

Home made speghetti with tomato and basil

$14.00

Risotto Primavera

Risotto with sauteed mixed vegetables and parmigiano cheese

$16.50

Strozzapreti con Ragu di Anatra e Olive di Gaeta

Strangled priest pasta with duck ragout and black gaeta olives

$16.50

Ravioli di Carciofi e Capesante con Pomodoro Fresco e Basilico

Artichoke and scallop ravioli with marinated tomatoes and fresh basil

$16.50

Tagliatelle con Gamberetti e Zucchine

No description available

$16.00

Gnocchi con Salsa al Tartufo Nero e Parmigiano Reggiano

White potato gnocchi with truffle sauce.

$17.50

Carne Pesce

Capesante in Padella con Insalata di Asparagi, Avocado e Pomodorni

Pan seared scallops over a salad of asparagus, avocado, cherry tomatoes and red onions.

$21.50

Cotoletta di Pollo Alla Milanese

Breaded chicken cutlet milanese style with baby arugula and tomatoes.

$20.50

Salmone Ala Griglia Con Cetrioli, Olive Nere E Peperoni

Grilled salmon with cucumbers, black olives, chives and fresh peppers.

$22.50

Sea Bass con Carciofi e Pinot Grigio

Pan seared sea bass with artichokes, cherry tomatoes and pinot grigio sauce.

$23.00

Desserts

Tiramisu

Tiramisu with mascarpone and savoiardi cookies

$8.00

Spuma di Cioccolato Amaro

Bittersweet chocolate mousse

$7.00

Torta di Ricotta Con Salsa ai Frutti di Bosco

Ricotta cheesecake with fresh berries sauce.

$8.00

Panna Cotta Alle Amarene

Cherry panna cotta with sour cherry sauce

$8.00

Selezione di Gelati e Sorbetti

Ice cream and sorbet selection.

$7.50

Souffle Freddo al Limone Con Salsa di Ribes Rossi e Neri

Cold lemon souffle with red and black currant sauce.

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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