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Viand Menu and Prices

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Viand Menu

Last Update: 2025-03-14

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#16 Biscuits

$6.00

signature biscuits served with whipped honey butter

Devlied Eggs

$7.00

Egg Yolk mousse, andouillie sausage

Baked Gouda Mac & Cheese

$9.00

smoked gouda cheese, cavatappi noodles, cheddar bread crumb

Smoked Salmon Spread

$12.00

smoked and poached salmon spread, grilled crostini, pickled onion and caper berry salad

Jumbo Lump Crab Cake

$14.00

jumbo lump crab, frisee and pine nut salad, citrus aioli

Calamari Fries

$10.00

panko breaded squid steak, citrus aioli, charred lemon

Meat and Cheese Board

$16.00

two locally sourced meats and cheeses, mixed nuts, housemade jams

Salads

Seven Layer Salad

$12.00

romaine, corn, black beans, white cheddar, tomato, avocado, rotisserie chicken, smoked ranch

Kale Caesar

$9.00

crispy kale, romaine, pine nuts, tomato focaccia crouton, creamy caesar

Beet Salad

$8.00

roasted beets, goat cheese, walnuts, mustard vinaigrette

Fried Avocado Salad

$10.00

heirloom tomatoes, charred corn, candied jalapenos, pickled onion, fried avocados, cholula ranch

Sandwiches

The Fox Burger

$14.00

white cheddar, white barbecue, crispy onion straws, hand cut fries

Classic Burger

$12.00

white cheddar, lettuce, tomato, caramelized onion, mayo, hand cut fries

Crispy Chicken

$11.00

jalapeno vinaigrette, roasted tomatoes, pickled onions, avocado mash, hand cut fries

Turkey and Avocado

$10.00

roasted turkey, avocado slices, chipotle aioli, rosemary chips

Gulf Shrimp and Lump Crab Roll

$17.00

poached gulf shrimp and lump crab mix, bibb lettuce, citrus mayo, toasted brioche roll, rosemary potato chips

Fish Tacos

$14.00

seared mahi mahi, sweet and spicy snap pea slaw

Beet and Goat Cheese

$9.00

roasted beets, goat cheese spread, balsamic, arugula, housemade chips

Main

Pan Seared Chicken

$20.00

charred corn grits, blistered tomatoes, chicken cracklings

Pork Porterhouse

$28.00

16 ounce pork porterhouse, crispy brussels sprouts, chorizo cream

Prime Strip

$33.00

10 oz Creekstone prime, chive mashed potatoes, signature steak sauce

Diver Scallops

$25.00

seared diver scallops, orange, shaved fennel, arugula, white balsamic vinaigrette

Pan Roasted Salmon

$22.00

sautéed spinach, fingerling potatoes, saffron, tomato essence

Vegetable Risotto

$19.00

wild mushroom, sautéed spinach, english peas, asparagus, parmesan

Sides

Rosemary Potato Chips

$4.00

Hand Cut Fries

$5.00

white barbecue sauce

Charred Corn Grits

$5.00

Crispy Brussels

$8.00

sherry vinaigrette, candied jalapenos

Spicy Slaw

$5.00

Fried Avocados

$5.00

Chipotle aioli

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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