Via Italia Trattoria Menu and Prices

$16.00

Sampling of bruschetta, fried rice arancino grilled vegetables, mozzarella and cold cuts

$14.00

Roasted eggplant parmigiana

$14.00

Soft polenta topped with sauteed mushrooms and melted fontina cheese, finished with truffle olive oil

$10.00

Assortment of toasted garlic bread topped with vegetables olives and cheese

$8.00

Toasted toasted garlic bread, topped with fresh tomatoes, basil and olive oil

$16.00

Assortment of fried calamari, tiger shrimp and vegetables with marinara sauce

$15.00

Crab meat cake served with lobster cream sauce

$14.00

Scallops in brandy & soffron sauce served on polenta nest

$11.00

Sliced smoked salmon cured in lemon, served with toasted bread

$14.00

Fresh sliced filet mignon topped with arugula and shaved parmesan cheese in extra virign olive oil

$10.00

Air cured beef thin sliced, served with goat cheese and arugula salad

$14.00

Assortment of italian cold cuts parma prosciutto, salame, bresaola, and speck served over fried dough

$16.00

Grilled combination of lamb chop, liger shrimps, polenta and fried calamari with parsley, lemon and olive oil dressing

$12.00

Fresh baby spinach, pears, walnuts, red onions gorgonzola cheese in balsamic vinegrette

$10.00

Mixed greens, oranges, apples, fontina cheese in lemon dressing

$14.00

Mixed greens, grilled zucchini, eggplants, bell peppers and artichkes topped with goat cheese in balsamic dressing

$12.00

Mixed greens, mushroom s, apples, goat cheese, pine nuts, sun dried tomatoes

$9.00 - $12.00

Mixed greens, gorgonzola cheese, avocado in vinaigrette

$8.00 - $10.00

Romaine lettucein caeser dressing topped with croutons and shaved parmeson cheese

$7.00 - $9.00

Mixed green salad, tomatoes, cucumbers, carrots, italian dressing

$12.00 - $14.00

Grilled assortment of vegetables and polenta with garlic and extra virgin olive oil

$13.00

Mussels, clams and calamari sauteed with white wine carrots and cellery with a drizzle of lemon juice

$12.00 - $14.00

Tiger shrimps served with celery, arugulo, tomatoes, in lemon dressing

$9.00 - $12.00

Fresh sliced mozzarello and tomatoes, with basil finished with extra vergin olive oil

$13.00

Eggplants served with fresh mozzarella and pinenuts in balsamic vinegar reduction sauce

$5.00 - $7.00

Mixed seasonal vegetable soup

$8.00 - $12.00

Beans and vegetables soup served with fresh pasta

$9.00 - $14.00

Mussels and clams in white wine, garlic fish broth and fresh chopped tomatoes sauce

$8.00 - $12.00

Baby calamari stewed in garlic, white wine and tomatoes sauce

$14.00

Artison bronze die cut bigoli made with 32 yolks per kilo of flour served with fresh filets of tomatoes sauce

$14.00

Penne with green beans, potatoes and basil pesto sauce

$16.00

Square Poppardelle with parcini mushrooms and tomato sauce

$15.00

Wholeweat penne with zucchini, eggplants and tomatoes

$16.00

Ricotta and spinach ravioli with chopped tomatoes sauce

$18.00

Butternut squash ravioli in butter and sage sauce

$15.00

Potatoes dumplings in goat cheese and mushroom sauce

$18.00

Chestnut dumplings with rodicchio, fontina and walnuts

$15.00

Barbera wine dumplings, with red wine reduction sauce topped with shaved parmesan cheese and balsamic sauce

$16.00

Ricotta cheese dumplings, with spinach, zucchini and broccoli in cream sauce

$18.00

Medallions of potato dumpling dough filled with spinach and ricotta in butter and sage sauce

$16.00

Artisan bronze die extruder wholeweat flour corckscrew pasta served with sausage and cabbage

$18.00

Spinach artison bronze die cut tube pasta, with pork cheak and onions in spicy tomato sauce

$19.00

Arborio rice stirred with sausage in saffron sauce

$16.00

Egg ribbon pasta served with meat sauce

$18.00

Spinach artison bronze die cut tube pasta with lamb sauce

$17.00

Cavatelli with chicken, sundried tomatoes in brandy wine sauce

$14.00

Penne, smoked prosciutto, baby spinach and cream

$15.00

Lasagne loyered with bechamel and meat sauce

$16.00

Cannelloni rolled with chicken ricotta and vegetables

$14.00

Penne, artichokes, smoked prosciutto, fresh tomatoes

$17.00

Spinach artison bronze die cut tube pasta, tossed with dungeness crab meat in lobster cream sauce

$15.00

Penne with shrimps sauteed with vodka and tomatoes sauce

$15.00

Spaghetti with clams sauteed with garlic, and white wine

$17.00

Butter-nut squash dumplings, with shrimps and scollops, in light cream tomato sauce

$20.00

Comaroli rice stirred with calamari in black squid sauce

$16.00

Poratoes dumplings with shrimps and zucchini in light creamy tomato sauce

$18.00

Linguine with mussels, clams, calamari, shrimps sauteed in garlic, white wine and tomato sauce

$16.00

Tomato sauce, mozzarello, mushrooms, artichokes, ham and black olives

$16.00

Tomato sauce, mozzarella, air dry beef bresaola

$14.00

Tomato sauce, mozzarella, pepperoni

$16.00

Tomato sauce, mozzarella, fresh italian sausage

$18.00

Tomato sauce, mozzarella, smoked prosciutto speck, arugula, choopped tomatoes and walnuts

$15.00

Plain pizzo bread with parma prosciutto crudo, shaved parmesan cheese and balsamic, vinegar reduction

$12.00

Tomato sauce, Mozzarella, basil and extra virgin olive oil

$18.00

Tomato sauce, cold slices of fresh mozzarella, tomatoes, thin sliced parma's prosciutto and arugula

$16.00

Folded pizza filled tomatoes sauce, mozzarella, artichokes, ham, back olives and sausage

$16.00

Goat cheese, thinly sliced salmon, topped with arugola

$18.00

Tomato sauce, mozzarello, tiger shrimps and crab meat.

$16.00

Tomato sauce, mozzarella grilled vegetables

$14.00

Tomato sauce, mozzarella and mushrooms

$12.00

Mozzorello, fonting, gorgonzola, smoked scamorza cheese

$21.00

Grilled catch of the day in lemon, garlic and parsley sauce, served with vegetables

$19.00

Atlantic salmon sauteed in lemon sauce

$21.00

Fresh yellowtail filet sauteed with tomatoes black olives coppers and white wine sauce

$24.00

Red snapper filet rolled with eggplants sauteed in white wine sauce

$24.00

Seafood soup, mussels, clams, calamari, shrimps in white wine garlic and tomatoes sauce

$24.00

Catch of the day wrapped in parchment paper with fresh herbs, clams, mussles, vegetables served with parsley lemon sauce

$24.00

Combination of grilled salmon, shrimps, and yellowtail filet in lemon and parsley sauce

$28.00

Grilled 12 oz. New york steak sliced, topped with shaved parmesan cheese, balsamic vinegar reduction sauce served on a bed of arugula

$30.00

Rib eye 16 oz. grilled to perfection in wood fired oven

$30.00

8oz. Black angus filet mignon, grilled drizzled with olive oil and herbs

$26.00

Veal scaloppine served with barbera wine reduction sauce

$28.00

Veal scaloppine sauteed with fresh porcini mushrooms sauce

$26.00

Veal scaloppine topped with ham and mozzarella cheese served with butter and sage sauce

$18.00

Italian sausage sauteed with onions in tomatoes sauce, served with corn meal polento

$16.00

Grilled chicken breast served with rosemary and garlic sauce

$18.00

Chicken breast breaded roasted and served with arugolo, chopped tomatoes and shaved parmesan cheese

$18.00

Roasted chicken breast stuffed with smoked mozzarella, tomatoes and olives

$17.00

Chicken breast sauteed with lemon and caper sauce

$28.00

Lamb chops grilled and served with garlic parsley sauce

$28.00

Lamb shank braised with herbs and tomatoes sauce

$28.00

Combination of grilled chicken, lamb and sausage

$6.00

Roasted potatoes with rosemary

$6.00

Baby spinach sauteed with garlic and extra virgin olive oil 6

$5.00

Green peas sauteed in garlic, onios, ham and olive oil.