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Verve Restaurant Menu and Prices

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Verve Restaurant Menu

Last Update: 2025-03-14

Soups & Salads

Wild Mushroom Soup

$6.00

Black truffle oil, fine herbs.

Lobster Bisque

$7.00

Aged sherry, lobster butter.

Caesar Salad

$11.00

(White anchovies $1.00). Shaved parmesan cheese, brioche croutons.

Poached Pear Salad

$13.00

Bleu d’Auvergne, candied walnuts.

Soups & Salads - Salad Additions

Chicken

$5.00

Hanger Steak, Salmon

$6.00

Tuna, Shrimp, Crab Cake

$7.00

Small Plates

House Hummus

$10.00

Grilled pita, olive tapenade.

Creamy Truffled Mac And Cheese

$11.00

Aged white cheddar, shaved black truffle.

Fried Calamari

$12.00

Spicy tomato coulis, hint of lemon.

Crispy Pork Belly

$12.00

Apple puree, candied pecans.

Pan Seared Duck Cake

$13.00

Braised red cabbage, au jus.

Lamb Sausage Cassoule

$14.00

Merguez, cannelloni beans, pistachio crust.

Steamed Little Neck Clams

$14.00

Roasted tomato, smoked bacon.

Hanger Steak Frites

$14.00

Truffle parmesan fries, au poivre.

Coriander Crusted Tuna

$15.00

Seared fois gras, lingonberry gastrique.

SandwichesSandwiches served on toasted brioche bun.

Croque Monsieur

$13.00

Tomato soup, mustard vinaigrette.

Verve Burger

$14.00

Served with cheese add $1.00

NY Strip Cheesesteak

$14.00

Sliced steak, port onions, gouda cheese.

Artisanal Cheese PlateWith traditional accompaniments. Cheese plate, 5 oz.

Noble Road

$15.00

Creamy brie style, white bloomy rind.

Barn Red Ched

$15.00

Medium cheddar, black wax.

Daisy

$15.00

Caved aged 6 month tomme.

Morbier

$15.00

Vegetable ash in center, rich and creamy

Dessert

Warm Apple Tart

$9.00

Vanilla ice cream.

Classic Creme Brulee

$9.00

House cookie.

Warm Bread Pudding

$9.00

Vanilla ice cream.

Chocolate Souffle

$9.00

Pistachio ice cream.

Verve Ice Cream Or Sorbet

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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