Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Chefs selection.
Curry coconut broth, shiso or roasted fennel, bacon lardons, vermouth, cream.
Prosciutto di parma, hot soppressata, sweet soppressata.
Black olive tapenade, arugula, shaved radish, grana, lemon.
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Cabbage slaw, cilantro lime aioli, avocado.
Truffle oil, olive oil, roasted red peppers, basil and a balsamic reduction. Add prosciutto wrap.
Tomato, red onion, cilantro, refried beans.
Yuzu chili aioli.
Buffalo milk ricotta, roast butternut squash, herb oil.
Tuscan white bean, lemon basil pesto, bacon / three cheese-ricotta, asiago, grana padano/ fresh tomatoes, basil, balsamic glaze.
Eggplant caponata, anise honey.
Caramelized onions, secret sauce, bistro fries.
Arugula, crispy pancetta, old bay fries.
Romaine, feta, red onion, red pepper, tomato, cucumbers, chick peas, currants, lemon vinaigrette.
Fig, endive, balsamic, fig syrup.
Hearts of romaine, parmesan cheese, garlic croutons, and shaved grana padano. Add seared NY strip for $19.00.
Seared spanish octopus, cherry tomato, bell pepper, hearts of palm, orange, cerignola olive, citrus vinaigrette.
Sesame seaweed salad, pomegranate vinaigrette.
Green apples, shaved pecorino, aged balsamic.
Shaved fennel, pickled red onions, arugula, toasted almond breadcrumbs, beet glaze.
Roasted forest mushrooms, asiago cheese, marjoram, white truffle oil.
Italian sausage, broccoli rabe pesto, fresh mozzarella, extra virgin olive oil.
Roasted tomato, caramelized onion, asiago cheese.
Hot soppressata, san marzano tomato, caramelized onion, fontina cheese.
Wilted spinach, white wine garlic sauce.
Black currants, almonds, coconut, soy-lemon-sesame vinaigrette, wonton crisps.
Golden raisins, pinenuts, slow cooked san marzano tomatoes, ricotta cheese.
Red wine, thyme, touch of cream.
Creamy polenta, roasted tomato, baby fennel, sun dried tomato vinaigrette.
Roasted bell pepper, spanish onion, celery, thyme, garlic breadcrumbs, truffle oil.
Mashed potatoes, baby carrots, wild mushroom jus.
Smoked chili aioli, bistro fries.
Black truffles, prosciutto, asiago, farmstead cheddar, grana.
Fresh mozzarella, basil oil.
Olives, roasted tomatoes, portabello, asiago, cumin aioli.
Roasted red pepper, watercress, asiago.
Gorgonzola, rosemary oil.
Balsamic onion, goat cheese, roasted tomato.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.