Vermont Pub & Brewery Menu and Prices
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Vermont Pub & Brewery Menu
Last Update: 2025-03-14
Soup, Salad & ChiliAdd Bacon to any salad - $1.99, Add Grilled Teriyaki Chicken, Tequila Chicken, or Chicken Satay - $3.99, Add Grilled Tequila Salmon - $4.99. Dressings:House Dressing, Honey Mustard, Creamy Ranch, Blue Cheese, Russian, Honey-Chilipepper Vinaigrette, Caesar, Oil & Vinegar
Soup of the Day
$4.49
Ask about today's choice
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Soup of the Day
$7.99
Ask about today's choice
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Seafood Chowder
$4.49 - $7.99
Hearty New England style
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Border-Style Chili
$4.49 - $7.99
With shaved Angus beef
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Burly Beef Stew
$4.49 - $7.99
Home made savory beef stew made with Burly Irish Ale, premium Angus steak shavings, carrots, potatoes and onions!
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Mesclun Salad
$3.99
Elegant crisp salad of mixed greens, carrot, croutons & dressing
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Spinach Salad
$4.99
Fresh spinach, roasted red peppers, mushrooms, parmesan, croutons & honey-chilipepper vinaigrette
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Caesar Salad
$4.99
Anchovies optional
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Appetizers
Cajun Fried Calamari
$6.49
Mildly spicy, with a lemon wedge and marinara sauce
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Clam Strip Basket
$5.99
with tartar sauce
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Popcorn Shrimp Basket
$5.99
Deep fried, served with cocktail sauce
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Jalapeno Poppers
$6.99
Mildly hot, cream-cheese stuffed, with spicy sweet n' sour sauce
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Mozzarella Cheese Sticks
$5.99
Breaded and deep-fried, served with marinara sauce
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Chicken Satay Skewers
$5.99
Char-grilled and served with spicy peanut satay sauce
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Ragin' Cajun Wings
$8.99
A pound of wings tossed in our bayou buffalo sauce, served with blue cheese and carrot sticks
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Buffalo-Style Chicken Fingers
$6.99
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Crispy Chicken Fingers
$6.49
Crunchy slices of white chicken breast, choice of sauce. Sauces: Honey Mustard, Marinara, Jalapeno Sweet n' Sour, Barbeque or Apple Chutney
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Vermont Cheese Sampler
$9.99
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Spud Skins
$5.99
Chili and jack cheese; Broccoli and cheddar; or Bacon and jack cheese
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Nachos
$6.99
Handcut corn tortillas with melted monterey jack cheese, sour cream, tomatoes, black olives and salsa
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Nachos Colorado
$8.99
Handcut corn tortillas with melted monterey jack cheese, sour cream, tomatoes, black olives, salsa, and guacamole
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Nachos Grande
$9.99
Handcut corn tortillas with chili, melted monterey jack cheese, sour cream, tomatoes, black olives, salsa, and guacamole
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Salsa and Chips
$3.49
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Spicy Fried Green Beans
$5.99
Crispy, crunchy, and slightly spicy, deep fried, and battered tasty green beans
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On The SideAdd: Cajun, Jerk, Montreal, or Lemon-Pepper seasoning to anything - $0.49
Basket of Brewhouse Fries
$3.49
Crisy, beer-battered, deep-fried in vegetable oil
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Gravy Fries
$3.99
Our crispy fries smothered our house onion gravy
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Cheese Fries
$3.99
Fries blanketed with melted Monterey Jack Cheese
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Gravy & Cheese Fries
$4.99
Says it all
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Sweet Potato Fries
$4.49
Deep fried in veggie oil, served with honey mustard dip
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Beer-Battered Onion Rings
$3.99
Hand-cut Spanish Onions, house beer-battered
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Hot Sandwiches
Philly
$9.99
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Veggie Mushroom Philly
$6.99
Sauteed buttons & portabellas, onions, peppers, cheddar
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Reuben
$6.99
Classic griddle sandwich
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Rachael
$6.99
Turkey, Swiss, Slaw, Russian
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Vegetarian Reuben
$6.99
Veggie patty
0
Grand Banks
$8.99
Fresh scrod sandwich
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Portabella Mushroom
$6.99
Grilled portabella, teriyaki sauce and cheddar cheese on a roll
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Pulled Pork Po'Boy
$6.99
Shredded pork in sweet southern BBQ sauce on a grilled bun
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Teriyaki Chicken
$6.99
Char-grilled, tangy
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Chicken Victoria
$6.99
Char-grilled with smoked cheddar cheese and apple chutney
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Chicken Albert
$6.99
Bacon and blue cheese dressing
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Chicken Rolli Polli
$8.99
Grilled chicken, jack, sweet and sour jalapeno sauce, lettuce tomato and onion in a wrap.
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VPB Wrap
$6.99
Grilled veggie patty, jack, jalapeno sweet-'n-sour sauce, LTO in a wrap
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Buffalo Rolli Polli
$8.99
Chicken fingers, jack, buffalo sauce, lettuce tomato and onion in a wrap.
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Grilled Cheese
$3.99
Your choice of cheese
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Toasted BLT
$4.99
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Brewpub Favorites
Ploughmans Lunch
$9.99
Wedges of Vermont cheddar and smoked cheddar, A boule bread loaf, apple chutney and honey mustard.
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Toads in the Hole
$9.99
Maple sausages, cheddar and onion in pastry, brew fries and chutney.
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Shepherd's Pie
$7.49
Better than mom's - spiced beef with corn and mashed potatoes
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Pulled Pork Pie
$7.99
Southern-style BBQ topped with Corn & Mashed Potatoes
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Cock'a'Leekie Pie
$7.49
Baked chicken, leeks and crisp vegetable stew, pastry-topped
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Vegetarian Lasagna
$7.49
Marinara, ricotta and parmesan cheese, eggplant, zucchini and mushroooms layered in pasta
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Portabella Bird's Nest
$7.49
Mashed potatoes and onion with parmesan and cheddar, nested in a portabella cap. Served with a demi-salad
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Bangers and Mash
$10.49
Mild English sausages steamed in beer with mash potatoes, onion gravy and apple chutney.
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Vermont Country Meatloaf
$9.99
With mashed potato, onion gravy and cole slaw
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Fish 'n' Chips
$13.99
1/2 pound of fresh Atlantic scrod deep-fried in our house beer batter, with brew fries, cole slaw, and tartar sauce
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Pub Steak
$10.99
Char-broiled 6 oz. top sirloin, demi-salad and a side of brewhouse fries
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Brewery Sandwich FareAdd for $0.99 each: for Monterey jack, cheddar, smoked cheddar, feta, Swiss, chili, mushrooms, jalapenos, guacamole, grilled onions, grilled onions & peppers, roasted red peppers. Add bacon for $1.99. Small Fries: Add a side order of Brewhouse Fries to any burger or sandwich for $1.99 or Sweet Potato Fries for $2.49
Roast Turkey Breast
$5.99
w/ Dill Pickle
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Lean Corned Beef
$5.99
Choose white, wheat or rye bread, a bulky roll, or a flour tortilla, lettuce, tomato, and onion, add mayo or garlic mayo. Served w/ Dill Pickle. 1/2 Turkey or corned beef on white, wheat, or rye - $3
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Vegetarian Rolli Polli
$6.99
Fresh spinach, feta cheese, roasted red pepper, tomato, carrot and honey-chili vinaigrette in flour tortilla
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Angus Brewburger
$6.99
1/3 pound of locally raised, pesticide, antibiotic and hormone-free angus beef from LaPlatte River Farm. Char-grilled with lettuce, tomato, and onion
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Vegetarian Burger
$6.99
Char-grilled, crispy, with lettuce, tomato, and onion
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Grilled Jumbo Hot Dog
$4.49
All beef
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Dinners5-10 p.m. Dinners include mesclun salad, roll and butter, choice of brewhouse fries, baked, mashed, garlic- or horseradish-mashed potato or rice. Where starch is specified, feel free to substitute. Add $0.99 for sweet fries
Broiled Scrod
$13.99 - $14.99
Fresh Atlantic Scrod broiled in butter and white wine or Mediterranean Broil with spinach, tomato, Feta, and garlic
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Grilled Salmon
$14.99
Char-grilled salmon filet, served with steamed broccoli
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Grilled Salmon with Honey Glaze
$14.99
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Chicken Satay
$12.99
Char-grilled curry and soy-sauce marinated chicken breast skewers, served with a spicy peanut satay sauce
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Tequila Honey Chicken
$12.99
Marinated chicken breast basted with honey and tequila and char-grilled, served with steamed broccoli
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Pasta of the Day
$10.99
Daily Special Chef's Saute
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Top Sirloin Steak
$13.99 - $16.99
Hand-cut and char-grilled
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Top Sirloin Steak with Bourbon Sauce
$14.99 - $17.99
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Top Sirloin Steak with Bearnaise Sauce
$14.99 - $17.99
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Henry the 8th
$14.99 - $17.99
Top Sirloin with House of Parliament Sauce, sauteed mushrooms and onions
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Cock & Bull
$16.99
Any 6 oz. steak and a grilled teriyaki or tequila-honey chicken breast
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Desserts
Vermont's Island Ice Cream
$3.49
Vanilla, or our featured flavor
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Chocolate Brownie
$3.99
Rich and chewy
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Chocolate "Moose"
$5.99
Our bodacious brownie smothered with vanilla ice cream, chocolate sauce and whipped cream
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Apple Crisp
$3.99 - $6.99
Fresh Macintosh apples with an oatmeal, brown sugar and butter crust
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Vermont Cheese Cheesecake
$6.99
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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