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Ventuno Restaurant Menu and Prices

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Ventuno Restaurant Menu

Last Update: 2025-03-14

AntipastiTypically the beginning of an dalise meal anpasti are and before pasta es act as appetiseer for the table

Polpette

$14.00

Pork and beef meatballs in toamto sygo

Fritto Misto

$16.00

Fried nantucket calamari, fluke, fresh shrimp, hot peppers and preserved lemon

Sformato Di Pecorino

$13.00

Warm pecorino flan, grilled radicchio, marinated mushrooms and 15 year balsamic

All Kale Caesar

$12.00

Baby bartletts kale, celery, ciabatta parmigiano croutons and caesar dressing

Ostriche

$15.00

Five chilled nantucket oysters and meyer lemon italian ice

Formaggio Fresco

$14.00

Island goat cheese, roasted tomatoes, green olive, pickled red onion, caper and focaccia

Bartletts Insalata

$11.00

Island lettuces,snipped herbs, torn bread and red wine vinaigrette

PrimiOur pastes are made in bonse daily and are perfectly rized to act as a prelade to a main coursses we encourenge aburing

Spaghetti Alle Vongole

$17.00

Littleneck clams, greens garlic, chilies and toasted breadcrumbs

Papparedelle Con Sugo Di Maialino

$17.00

Roast suckling pig, parmigiano, crackling and marjoram

Strozzapretti

$17.00 - $32.00

Dres spicy chicken sausage, broccoli rabe and pecorino

Ricotta Tortelloni Di Maggio

$17.00 - $32.00

Spring onion, asparagus, fava beans, fire morels and chive

Garganelli Alle Erbe

$18.00

Duck bolognese, chanterelles, parmigiano crema and ramp garganelli

SecondiMain Courses

Passera E Farro

$33.00

Nantucket fluke, farro, sweet peas, asparagus, guanciale and meyer lemon relish

Piccata Di Capesante E Gamberi

$34.00

Grilled nantucket scallops and wild shrimp, cauliflower, pinenuts, caperberry and lemon

Pollo Al Salmoriglio

$29.00

Brined organic chicken, parsnip puree, tuscan kale, oyster mushrooms, favas, mint, oregano and garlic

Bistecca Ai Ferri

$40.00

Grilled balsamic marinated prime sirloin, heirloom polenta, broccoli rabe and sweet and sour peperonata

Anatra Laccata

$34.00

Glazed sliced duck breast, arugula, hazelnuts, bing cherries and pecorino

Un Morso Per La Tavola

Olive Marinate

$4.00

Marinated hose cured olives

Olives Ascolane

$5.00

Fried castelveltrano olives stuffed with pork sausage

Fritelle Di Ceci

$4.00

Chickpea fries with tomato condimento and yogurt

Crostini Diversi

$6.00

Lardo pestato, parmigiano & rosemary

Crostini Diversi with gots milk ricotta & Island Honey

$6.00

Giardiniera

$4.00

Pickled vegetables

Uovo Al Diavolo

$4.00

Deviled egg with pickled hots

Contorni

Broccoli Rabe

$6.00

With garlic and chilies

Duck Fat Fried Potatoes

$6.00

Heirloom Polenta

$6.00

With parmigiano

Kale

$6.00

With green vegetables and pecorino

Dolci

Bomboloncini

$11.00

Bittersweet chocolate doughnuts, coffee gelato and chocolate sauce

Mascarpone Panna Cotta

$10.00

Coffee ladyfingers and hazelnut chocolate gelato

Gelati Del Giorno

$8.00

Todays gelatos

Formaggi

$15.00

Three cheese with grape, focaccia, candied almonds and island honeycomb

Lemon Bar

$10.00

Salty oats and yogurt sorbet

Strawberry and Rhubarb Crostata

$11.00

Olives oil gelato the crostata is made to orders, please order sitb your entrees

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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