Ventano Italian Grill & Seafood Menu and Prices

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Ventano Italian Grill & Seafood Menu

Last Update: 2025-03-14


Antipasti

Grilled Shrimp on the Stone

$13.00

½ pound of marinated shrimp served on a sizzling granite stone.

Grilled Lamb Chops on the Stone

$13.50

Baby lamb chops served on a sizzling granite stone.

Calamari Fritti

$10.50

Lightly breaded & fried squid, served with ventano’s homemade spicy marinara

Arancine

$10.00

Risotto balls stuffed with peas, ground beef and mozzarella cheese, then lightly breaded & fried, served with spicy marinara.

Bruschetta

$6.50

Toasted country bread topped with tomato, garlic & basil.

Funghi Ripieni

$9.50

Mushroom caps stuffed with seasoned breadcrumbs & baked.

Jumbo Shrimp Cocktail

$12.00

Cocktail dipping sauce.

Oysters on the Half Shell

$12.00 - $12.00

Steamed Mussels

$10.50

Mussels steamed in a tomato & basil sauce or wine, garlic & butter.

Steamed Clams

$11.50

Littleneck clams steamed in a tomato & basil sauce or wine, garlic & butter.

Baked Clams

$10.00

Littleneck clams stuffed with seasoned breadcrumbs & parsley.

Antipasto Ventano

$12.50

Platter of fresh marinated & roasted vegetables, cured meats & cheeses. Serves 2

Beef Carpaccio

$10.50

Thinly sliced raw filet mignon, topped with capers & shaved parmesan & drizzled with mustard oil. Served with mixed greens.


Zuppa & Insalata

New England Clam Chowder

$8.50

Creamy chowder with littleneck clams, potato & pancetta.

Lobster Bisque

$11.50

Creamy lobster soup served in a sourdough bread bowl.

Pasta E Fagioli

$7.50

Traditional pasta, tuscan beans & vegetables in chicken broth.

Caesar

$7.50

Crisp romaine lettuce & roasted garlic croutons tossed in a traditional olive oil, garlic & anchovies dressing, topped with shaved parmesan. Add chicken $4.00, add shrimp $5.00, add salmon $5.00

Grilled Heart of Romaine

$10.50

Crisp romaine lettuce brushed with olive oil, lightly grilled & topped with prosciutto, gorgonzola cheese and caesar dressing.

Caprese

$9.50

Vine ripened tomatoes, fresh basil & buffalo mozzarella drizzled with extra virgin olive oil.

Insalata Classicche

$5.50

Mixed field greens tossed in ventano’s homemade balsamic vinaigrette.

Warm Spinach Salad

$11.00

Fresh spinach, red onion & mushrooms tossed in Ventano’s warm bacon dressing & topped with chopped hard-boiled egg

Chopped Salad

$12.50

Grilled zucchini, bell peppers, artichoke, eggplant, mushrooms, salami, ham, mozzarella cheese, marinated tomato, with your choice of dressing - ranch, blue cheese or balsamic vinaigrette.


Le Paste

Spaghetti Alla Bolognese

$13.00

Spaghetti with ventano’s homemade meat sauce.

Spaghetti Alla Puttanesca

$13.00

Spaghetti with fresh tomatoes, basil, capers & olives.

Spaghetti Alla Carbonara

$13.00

Spaghetti tossed with pancetta, eggs & cheese.

Rigatoni Portofino

$13.00

Rigatoni with pink sauce, ham, peas, mushrooms & onions.

Gnocchi Con Pesto

$13.00

Light potato dumplings, tossed with basil sauce & pine nuts.

Capellini alla Pomodoro

$13.00

Angel hair pasta tossed in a tomato sauce with oilve oil, basil and minced onions.

Linguine alla Vongole

$13.00

Littleneck clams & linguine pasta with your choice of zesty red or white sauce.

Linguine Con Scampi Fra Diavolo

$13.00

Shrimp & linguine pasta in spicy marinara.

Pennette Arrabiata

$13.00

Penne pasta in spicy marinara with pancetta.

Cheese Tortellini

$13.00

Tortellini filled with cheese & served with your choice of pomodoro, alfredo or pesto sauce.

Fettuccine Con Funghi

$13.00

Fettuccine pasta with shrimp & porcini mushrooms in pink sauce.

Fettuccine Alfredo with Chicken

$16.00

Fettuccine pasta in cream & parmesan cheese.

Fettuccine Alfredo with Shrimp

$17.00

Fettuccine pasta in cream & parmesan cheese.

Cheese Ravioli

$13.00

Ravioli filled with cheese & served with your choice of pomodoro, alfredo, or pesto sauce.


SandwichesAll sandwiches come with your choice of pasta salad, gorgonzola coleslaw or fries.

Meatball Hero

$13.00

Mozzarella cheese, marinara sauce.

Sausage, Peppers & Onions

$13.00

Mozzarella cheese, marinara sauce.

Philly Steak

$13.00

Onions, peppers, mozzarella cheese.

Grilled Chicken

$13.00

Mixed field greens, tomato, onion, caesar dressing.

Grilled Salmon

$13.00

Tomato, mixed field greens, olives, onions, caesar dressing.

Tuna

$13.00

Mixed field greens, olives, onions, tomato, red wine vinegar.

Chicken Parmigiana

$13.00

Mozzarella cheese, marinara.

Blackened Salmon

$13.00

Mixed field greens, tomato, olive, onion, wasabi aioli.


Pizzas12” slow baked in our oven. Pizza toppings $1.00 For each selection: chicken, spinach, mushroom, sausage, pepperoni, artichoke, fresh garlic, extra cheese, tomato, onion, black olives, anchovy, meatball, ham, pineapple.

Pepperoni

$13.00

Pepperoni, mozzarella, marinara.

White Pizza

$13.00

Ricotta, mozzarella, alfredo sauce.

Vegetarian

$13.00

Tomato, mushrooms, artichoke, spinach, onion.

Margherita

$13.00

Tomato, fresh mozzarella, basil.

Traditional Calzone

$13.00

Ricotta, mozzarella & ham. Please allow 20min. for cooking time.


Al FornoAll dishes below are oven-baked to perfection

Eggplant Parmigiana

$13.00

Thinly sliced, breaded & sauteed eggplant layered with marinara, parmesan & mozzarella cheeses.

Eggplant Rollatini

$13.00

Thinly sliced, breaded & eggplant rolled in ricotta cheese. Topped with marinara & mozzarella.

Homemade Lasagna

$13.00

Lasagna noodles layered with ventano’s meat sauce & cheeses.

Ventano Spiedini 3 Pcs

$13.00

Lightly breaded pounded chicken breasts, rolled and stuffed with parmesan & mozzarella cheeses and breaded

Ventano Tortellini

$13.00

Cheese tortellini, chicken & mushrooms in a pink sauce. Topped with cheese.

Manicotti

$13.00

Rolled pasta stuffed with ricotta cheese, topped with marinara & mozzarella.


I SecondiAll dishes come with a side of pasta with marinara sauce.

Parmigiana

$13.00 - $15.00

Lightly breaded, with marinara & mozzarella, then baked.

Scaloppini

$13.00 - $15.00

Sauteed with onions, mushrooms, white wine & tomatoes.

Marsala

$13.00 - $15.00

Sauteed with mushrooms & marsala wine.

Francese

$13.00 - $15.00

Coated in egg batter & parmesan, lightly sauteed and topped with lemon butter sauce.

Picatta

$13.00 - $15.00

Capers & lemon white wine sauce.


Seafood Specialty

Salmon Filet

$21.00

Grilled filet of salmon paired with sauteed zucchini & a halved oven roasted half tomato.

Shrimp Scampi

$15.00

Jumbo shrimp sauteed in a lemon butter sauce paired with risotto, sauteed asparagus and a halved oven roasted tomato.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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